Commercial Bakeries
⚠️ Moderate Risk
FEI: 3000071345 • North York, Ontario • CANADA
FEI Number
3000071345
Location
North York, Ontario
Country
CANADAAddress
45 Torbarrie Rd, , North York, Ontario, Canada
Moderate Risk
FDA Import Risk Assessment
This firm has a moderate history of FDA import refusals. Some attention may be warranted.
Statistics
Score Breakdown
How is this score calculated?
Proprietary Algorithm
- 40% Violation Severity — AI-assessed (1-10)
- 30% Refusal Volume — Logarithmic scale
- 20% Recency — Decays over 5 years
- 10% Frequency — Refusals per year
© ImportRefusal.com Original Analysis
Violation Summary
UNSAFE COL
The article appears to be, or to bear or contain a color additive which is unsafe within the meaning of Section 721(a).
LIST INGRE
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(i)(2) of the FD&C Act in that it is fabricated from two or more ingredients and the label fails to bear the common or usual name of each such ingredient and/or the article purports to be a beverage containing vegetable or fruit juice, but does not bear a statement with appropriate prominence on the information panel of the total percentage of such fruit or vegetable juice contained in the food.
INCONSPICU
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(f) of the FD&C Act in that any word, statement, or other information required by or under the authority of the FD&C Act to appear on the label or labeling is not prominently placed thereon with such conspicuousness (as compared with other words, statements, designs, or devices, in the labeling) and in such terms as to render it likely to be read and understood by the ordinary individual under customary terms of purchase and use (for example, label contains information in two or more languages but fails to repeat all required information in both languages in accordance with 21 CFR 101.15(c)(2), or label fails to include all required information in English in accordance with 21 CFR 101.15(c)(1), except in the case of articles distributed solely in the Commonwealth of Puerto Rico or in a Territory where the predominant language is one other than English)).
LACKS N/C
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(e)(2) of the FD&C Act in that the food is in package form and the label fails to bear an accurate statement of the quantity of the contents in terms of weight, measure, or numerical count in accordance with Section 403(e)(2) of the FD&C Act.
NUTRIT LBL
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to be misbranded in that the label or labeling fails to bear the required nutrition information.
Refusal History
| Date | Product | Violations | Division |
|---|---|---|---|
| 11/19/2007 | 03JHT99FILLED/ICED COOKIES,BISCUITS AND WAFERS, N.E.C. | New York District Office (NYK-DO) | |
| 10/16/2007 | 03HDT04CHOCOLATE CHIP PLAIN COOKIES,BISCUITS AND WAFERS | 256INCONSPICU | New York District Office (NYK-DO) |
| 6/11/2003 | 03JFT10CREME FILLED/ICED COOKIE,BISCUIT,WAFER | 11UNSAFE COL | New York District Office (NYK-DO) |
| 5/8/2003 | 03JFT10CREME FILLED/ICED COOKIE,BISCUIT,WAFER | 11UNSAFE COL | Detroit District Office (DET-DO) |
| 5/8/2003 | 03JGT10CREME FILLED/ICED COOKIE,BISCUIT,WAFER | 11UNSAFE COL | Detroit District Office (DET-DO) |
Frequently Asked Questions
What is Commercial Bakeries's FDA import refusal history?
Commercial Bakeries (FEI: 3000071345) has 5 FDA import refusal record(s) in our database, spanning from 5/8/2003 to 11/19/2007.
What is an FEI number?
FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. Commercial Bakeries's FEI number is 3000071345.
What types of violations has Commercial Bakeries received?
Commercial Bakeries has been cited for 5 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.
Where does this information about Commercial Bakeries come from?
All FDA import refusal data for Commercial Bakeries is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.
Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.