Flagstone Foods LLC
⚠️ Moderate Risk
FEI: 1038904 • Dothan, AL • UNITED STATES
FEI Number
1038904
Location
Dothan, AL
Country
UNITED STATESAddress
2700 Horace Shepard Dr, , Dothan, AL, United States
Moderate Risk
FDA Import Risk Assessment
This firm has a moderate history of FDA import refusals. Some attention may be warranted.
Statistics
Score Breakdown
How is this score calculated?
Proprietary Algorithm
- 40% Violation Severity — AI-assessed (1-10)
- 30% Refusal Volume — Logarithmic scale
- 20% Recency — Decays over 5 years
- 10% Frequency — Refusals per year
© ImportRefusal.com Original Analysis
Violation Summary
AFLATOXIN
The article appears to contain a mycotoxin, a poisonous and deleterious substance which may render it injurious to health.
Refusal History
| Date | Product | Violations | Division |
|---|---|---|---|
| 5/14/2010 | 23BFT07PEANUT, SHELLED | 297AFLATOXIN | Atlanta District Office (ATL-DO) |
Frequently Asked Questions
What is Flagstone Foods LLC's FDA import refusal history?
Flagstone Foods LLC (FEI: 1038904) has 1 FDA import refusal record(s) in our database, spanning from 5/14/2010 to 5/14/2010.
What is an FEI number?
FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. Flagstone Foods LLC's FEI number is 1038904.
What types of violations has Flagstone Foods LLC received?
Flagstone Foods LLC has been cited for 1 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.
Where does this information about Flagstone Foods LLC come from?
All FDA import refusal data for Flagstone Foods LLC is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.
Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.