Imp Japan, Inc.
⚠️ Moderate Risk
FEI: 3003995851 • Chuo, Tokyo • JAPAN
FEI Number
3003995851
Location
Chuo, Tokyo
Country
JAPANAddress
3 Chome 2-5 Japan, Tsukiji, Chuo, Tokyo, Japan
Moderate Risk
FDA Import Risk Assessment
This firm has a moderate history of FDA import refusals. Some attention may be warranted.
Statistics
Score Breakdown
How is this score calculated?
Proprietary Algorithm
- 40% Violation Severity — AI-assessed (1-10)
- 30% Refusal Volume — Logarithmic scale
- 20% Recency — Decays over 5 years
- 10% Frequency — Refusals per year
© ImportRefusal.com Original Analysis
Violation Summary
UNSAFE COL
The article appears to be, or to bear or contain a color additive which is unsafe within the meaning of Section 721(a).
MFR INSAN
The article is subject to refusal of admission pursuant to section 801(a)(1) in that the article appears to have been manufactured, processed, or packed under insanitary conditions.
Refusal History
Frequently Asked Questions
What is Imp Japan, Inc.'s FDA import refusal history?
Imp Japan, Inc. (FEI: 3003995851) has 2 FDA import refusal record(s) in our database, spanning from 7/3/2003 to 8/26/2003.
What is an FEI number?
FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. Imp Japan, Inc.'s FEI number is 3003995851.
What types of violations has Imp Japan, Inc. received?
Imp Japan, Inc. has been cited for 2 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.
Where does this information about Imp Japan, Inc. come from?
All FDA import refusal data for Imp Japan, Inc. is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.
Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.