KK Miki Shouten
⚠️ Moderate Risk
FEI: 3004311936 • Sumida, Tokyo • JAPAN
FEI Number
3004311936
Location
Sumida, Tokyo
Country
JAPANAddress
3 Chome 10-10, Honjo, Sumida, Tokyo, Japan
Moderate Risk
FDA Import Risk Assessment
This firm has a moderate history of FDA import refusals. Some attention may be warranted.
Statistics
Score Breakdown
How is this score calculated?
Proprietary Algorithm
- 40% Violation Severity — AI-assessed (1-10)
- 30% Refusal Volume — Logarithmic scale
- 20% Recency — Decays over 5 years
- 10% Frequency — Refusals per year
© ImportRefusal.com Original Analysis
Violation Summary
YELLOW #5
The food appears to bear or contain the color additive FD & C Yellow No. 5, which is not declared on the label per 21 CFR 74.705(a)(c) under section 721.
Refusal History
| Date | Product | Violations | Division |
|---|---|---|---|
| 1/31/2013 | 25JGP07RADISH (ROOT & TUBER VEGETABLE) | 64YELLOW #5 | San Francisco District Office (SAN-DO) |
Frequently Asked Questions
What is KK Miki Shouten's FDA import refusal history?
KK Miki Shouten (FEI: 3004311936) has 1 FDA import refusal record(s) in our database, spanning from 1/31/2013 to 1/31/2013.
What is an FEI number?
FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. KK Miki Shouten's FEI number is 3004311936.
What types of violations has KK Miki Shouten received?
KK Miki Shouten has been cited for 1 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.
Where does this information about KK Miki Shouten come from?
All FDA import refusal data for KK Miki Shouten is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.
Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.