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Kraft Food Australia

✅ Low Risk

FEI: 3003088465 • Melbourne • AUSTRALIA

FEI

FEI Number

3003088465

📍

Location

Melbourne

🇦🇺

Country

AUSTRALIA
🏢

Address

Kraft Building, , Melbourne, , Australia

Low Risk

FDA Import Risk Assessment

24.9
LowModerateHighCritical

This firm has a minimal history of FDA import refusals with low-severity violations.

Statistics

2
Total Refusals
5
Unique Violations
11/8/2002
Latest Refusal
11/8/2002
Earliest Refusal

Score Breakdown

Violation Severity
44.0×40%
Refusal Volume
17.7×30%
Recency
0.0×20%
Frequency
20.0×10%
How is this score calculated?

Proprietary Algorithm

  • 40% Violation Severity — AI-assessed (1-10)
  • 30% Refusal Volume — Logarithmic scale
  • 20% Recency — Decays over 5 years
  • 10% Frequency — Refusals per year

© ImportRefusal.com Original Analysis

Violation Summary

2182×

LIST INGRE

The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(i)(2) of the FD&C Act in that it is fabricated from two or more ingredients and the label fails to bear the common or usual name of each such ingredient and/or the article purports to be a beverage containing vegetable or fruit juice, but does not bear a statement with appropriate prominence on the information panel of the total percentage of such fruit or vegetable juice contained in the food.

3202×

LACKS FIRM

The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(e)(1) of the FD&C Act in that the food is in package form and the label fails to bear the name and place of business of the manufacturer, packer, or distributor.

3212×

LACKS N/C

The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(e)(2) of the FD&C Act in that the food is in package form and the label fails to bear an accurate statement of the quantity of the contents in terms of weight, measure, or numerical count in accordance with Section 403(e)(2) of the FD&C Act.

4822×

NUTRIT LBL

The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to be misbranded in that the label or labeling fails to bear the required nutrition information.

622×

NEEDS FCE

It appears the manufacturer is not registered as a low acid canned food or acidified food manufacturer pursuant to 21 CFR 108.25(c)(1) or 108.35(c)(1).

Refusal History

DateProductViolationsDivision
11/8/2002
12YEP99CHEESE AND CHEESE PRODUCTS, NOT ELSEWHERE MENTIONED, N.E.C.
218LIST INGRE
320LACKS FIRM
321LACKS N/C
482NUTRIT LBL
62NEEDS FCE
Baltimore District Office (BLT-DO)
11/8/2002
12YEP99CHEESE AND CHEESE PRODUCTS, NOT ELSEWHERE MENTIONED, N.E.C.
218LIST INGRE
320LACKS FIRM
321LACKS N/C
482NUTRIT LBL
62NEEDS FCE
Baltimore District Office (BLT-DO)

Frequently Asked Questions

What is Kraft Food Australia's FDA import refusal history?

Kraft Food Australia (FEI: 3003088465) has 2 FDA import refusal record(s) in our database, spanning from 11/8/2002 to 11/8/2002.

What is an FEI number?

FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. Kraft Food Australia's FEI number is 3003088465.

What types of violations has Kraft Food Australia received?

Kraft Food Australia has been cited for 5 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.

Where does this information about Kraft Food Australia come from?

All FDA import refusal data for Kraft Food Australia is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.

Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.