Lat-Bri Latticini Brianza S.P.A.
⚠️ Moderate Risk
FEI: 1000627825 • Usmate Velate, Monza E della Brianza • ITALY
FEI Number
1000627825
Location
Usmate Velate, Monza E della Brianza
Country
ITALYAddress
Via San Giovanni Bosco 39, , Usmate Velate, Monza E della Brianza, Italy
Moderate Risk
FDA Import Risk Assessment
This firm has a moderate history of FDA import refusals. Some attention may be warranted.
Statistics
Score Breakdown
How is this score calculated?
Proprietary Algorithm
- 40% Violation Severity — AI-assessed (1-10)
- 30% Refusal Volume — Logarithmic scale
- 20% Recency — Decays over 5 years
- 10% Frequency — Refusals per year
© ImportRefusal.com Original Analysis
Violation Summary
NUTRIT LBL
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to be misbranded in that the label or labeling fails to bear the required nutrition information.
LACKS FIRM
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(e)(1) of the FD&C Act in that the food is in package form and the label fails to bear the name and place of business of the manufacturer, packer, or distributor.
USUAL NAME
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(i)(1) of the FD&C Act in that the label fails to bear the common or usual name of the food, if any there be.
LACKS N/C
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(e)(2) of the FD&C Act in that the food is in package form and the label fails to bear an accurate statement of the quantity of the contents in terms of weight, measure, or numerical count in accordance with Section 403(e)(2) of the FD&C Act.
NO ENGLISH
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(f) of the FD&C Act in that any word, statement, or other information required by or under the authority of the FD&C Act to appear on the label or labeling is not prominently placed thereon with such conspicuousness (as compared with other words, statements, designs, or devices, in the labeling) and in such terms as to render it likely to be read and understood by the ordinary individual under customary terms of purchase and use (for example, label contains information in two or more languages but fails to repeat all required information in both languages in accordance with 21 CFR 101.15(c)(2), or label fails to include all required information in English in accordance with 21 CFR 101.15(c)(1), except in the case of articles distributed solely in the Commonwealth of Puerto Rico or in a Territory where the predominant language is one other than English)).
Refusal History
| Date | Product | Violations | Division |
|---|---|---|---|
| 10/18/2006 | 12AFP56SOFT RIPENED CHEESE MADE FROM COW'S MILK (E.G., BRIE, CAMEMBERT) | Baltimore District Office (BLT-DO) | |
| 10/18/2006 | 12AFP56SOFT RIPENED CHEESE MADE FROM COW'S MILK (E.G., BRIE, CAMEMBERT) | Baltimore District Office (BLT-DO) | |
| 10/18/2006 | 12AHT56SOFT RIPENED CHEESE MADE FROM COW'S MILK (E.G., BRIE, CAMEMBERT) | Baltimore District Office (BLT-DO) | |
| 10/18/2006 | 12AHT19CHEESE, HARD (CHESIRE,ESRUM,FORTINA,FORTINE,KASSENI,MOZZARELLA,MONTASIO,PECARINO,PORT SALUT, ETC) | Baltimore District Office (BLT-DO) | |
| 10/18/2006 | 12AHT56SOFT RIPENED CHEESE MADE FROM COW'S MILK (E.G., BRIE, CAMEMBERT) | Baltimore District Office (BLT-DO) | |
| 10/18/2006 | 12AVP19CHEESE, HARD (CHESIRE,ESRUM,FORTINA,FORTINE,KASSENI,MOZZARELLA,MONTASIO,PECARINO,PORT SALUT, ETC) | Baltimore District Office (BLT-DO) | |
| 10/18/2006 | 12AVP44CHEESE, PROVOLONE | Baltimore District Office (BLT-DO) | |
| 10/18/2006 | 12AGP44CHEESE, PROVOLONE | Baltimore District Office (BLT-DO) |
Frequently Asked Questions
What is Lat-Bri Latticini Brianza S.P.A.'s FDA import refusal history?
Lat-Bri Latticini Brianza S.P.A. (FEI: 1000627825) has 8 FDA import refusal record(s) in our database, spanning from 10/18/2006 to 10/18/2006.
What is an FEI number?
FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. Lat-Bri Latticini Brianza S.P.A.'s FEI number is 1000627825.
What types of violations has Lat-Bri Latticini Brianza S.P.A. received?
Lat-Bri Latticini Brianza S.P.A. has been cited for 5 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.
Where does this information about Lat-Bri Latticini Brianza S.P.A. come from?
All FDA import refusal data for Lat-Bri Latticini Brianza S.P.A. is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.
Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.