Somafaco, SA
⚠️ High Risk
FEI: 3006485523 • Casablanca, Casablanca • MOROCCO
FEI Number
3006485523
Location
Casablanca, Casablanca
Country
MOROCCOAddress
Km 10.5 Route Del Jadida, Lissasfa, Casablanca, Casablanca, Morocco
High Risk
FDA Import Risk Assessment
This firm has a significant history of FDA import refusals with notable violations.
Statistics
Score Breakdown
How is this score calculated?
Proprietary Algorithm
- 40% Violation Severity — AI-assessed (1-10)
- 30% Refusal Volume — Logarithmic scale
- 20% Recency — Decays over 5 years
- 10% Frequency — Refusals per year
© ImportRefusal.com Original Analysis
Violation Summary
UNSAFE COL
The article appears to be, or to bear or contain a color additive which is unsafe within the meaning of Section 721(a).
NUTRIT LBL
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to be misbranded in that the label or labeling fails to bear the required nutrition information.
FSVP VIO
The article is subject to refusal of admission pursuant to section 801(a)(3) of the Federal Food, Drug, and Cosmetic Act (FD&C Act) in that it appears that the importer (as defined in section 805 of the FD&C Act) is in violation of section 805.
LABELING
The article appears in violation of FPLA because of its placement, form and/or contents statement.
COLOR LBLG
The article appears to contain an artificial coloring and it fails to bear labeling stating that fact.
NO ENGLISH
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(f) of the FD&C Act in that any word, statement, or other information required by or under the authority of the FD&C Act to appear on the label or labeling is not prominently placed thereon with such conspicuousness (as compared with other words, statements, designs, or devices, in the labeling) and in such terms as to render it likely to be read and understood by the ordinary individual under customary terms of purchase and use (for example, label contains information in two or more languages but fails to repeat all required information in both languages in accordance with 21 CFR 101.15(c)(2), or label fails to include all required information in English in accordance with 21 CFR 101.15(c)(1), except in the case of articles distributed solely in the Commonwealth of Puerto Rico or in a Territory where the predominant language is one other than English)).
LIST INGRE
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(i)(2) of the FD&C Act in that it is fabricated from two or more ingredients and the label fails to bear the common or usual name of each such ingredient and/or the article purports to be a beverage containing vegetable or fruit juice, but does not bear a statement with appropriate prominence on the information panel of the total percentage of such fruit or vegetable juice contained in the food.
USUAL NAME
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(i)(1) of the FD&C Act in that the label fails to bear the common or usual name of the food, if any there be.
LACKS N/C
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(e)(2) of the FD&C Act in that the food is in package form and the label fails to bear an accurate statement of the quantity of the contents in terms of weight, measure, or numerical count in accordance with Section 403(e)(2) of the FD&C Act.
YELLOW #5
The food appears to bear or contain the color additive FD & C Yellow No. 5, which is not declared on the label per 21 CFR 74.705(a)(c) under section 721.
ALLERGEN
the label fails to declare all major food allergens present in the product, as required by section 403(w)(1).
FALSE
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(a)(1 ) of the FD&C Act in that the labeling is false or misleading in any particular.
Refusal History
| Date | Product | Violations | Division |
|---|---|---|---|
| 7/23/2024 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | 11UNSAFE COL | Division of Northern Border Imports (DNBI) |
| 11/16/2023 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | 274COLOR LBLG | Division of Northern Border Imports (DNBI) |
| 11/16/2023 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | 274COLOR LBLG | Division of Northern Border Imports (DNBI) |
| 9/29/2023 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | 11UNSAFE COL | Division of Northern Border Imports (DNBI) |
| 9/29/2023 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | 11UNSAFE COL | Division of Northern Border Imports (DNBI) |
| 9/22/2023 | 03NFT99SWEET GOODS,CUSTARD OR CREAM FILLED, N.E.C. | 3300ALLERGEN | Division of Northern Border Imports (DNBI) |
| 5/1/2023 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | Division of Northern Border Imports (DNBI) | |
| 5/1/2023 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | Division of Northern Border Imports (DNBI) | |
| 5/1/2023 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | Division of Northern Border Imports (DNBI) | |
| 5/1/2023 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | Division of Northern Border Imports (DNBI) | |
| 4/26/2023 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | 11UNSAFE COL | Division of Northeast Imports (DNEI) |
| 4/26/2023 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | 11UNSAFE COL | Division of Northeast Imports (DNEI) |
| 4/26/2023 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | 11UNSAFE COL | Division of Northeast Imports (DNEI) |
| 4/25/2023 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | Division of Northern Border Imports (DNBI) | |
| 4/25/2023 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | Division of Northern Border Imports (DNBI) | |
| 4/18/2023 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | 11UNSAFE COL | Division of Northern Border Imports (DNBI) |
| 2/24/2022 | 38CFT99DRIED SOUP, N.E.C. | 3886FSVP VIO | Division of Northern Border Imports (DNBI) |
| 2/24/2022 | 38CFT99DRIED SOUP, N.E.C. | 3886FSVP VIO | Division of Northern Border Imports (DNBI) |
| 2/24/2022 | 38CFT99DRIED SOUP, N.E.C. | 3886FSVP VIO | Division of Northern Border Imports (DNBI) |
| 2/24/2022 | 38CFT99DRIED SOUP, N.E.C. | 3886FSVP VIO | Division of Northern Border Imports (DNBI) |
| 2/24/2022 | 38CFT99DRIED SOUP, N.E.C. | 3886FSVP VIO | Division of Northern Border Imports (DNBI) |
| 2/24/2022 | 38CFT99DRIED SOUP, N.E.C. | 3886FSVP VIO | Division of Northern Border Imports (DNBI) |
| 2/24/2022 | 38CFT99DRIED SOUP, N.E.C. | 3886FSVP VIO | Division of Northern Border Imports (DNBI) |
| 2/24/2022 | 38CFT99DRIED SOUP, N.E.C. | 3886FSVP VIO | Division of Northern Border Imports (DNBI) |
| 2/24/2022 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | 3886FSVP VIO | Division of Northern Border Imports (DNBI) |
| 2/24/2022 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | 3886FSVP VIO | Division of Northern Border Imports (DNBI) |
| 2/24/2022 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | 3886FSVP VIO | Division of Northern Border Imports (DNBI) |
| 2/24/2022 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | 3886FSVP VIO | Division of Northern Border Imports (DNBI) |
| 2/24/2022 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | 3886FSVP VIO | Division of Northern Border Imports (DNBI) |
| 2/24/2022 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | 3886FSVP VIO | Division of Northern Border Imports (DNBI) |
| 2/24/2022 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | 3886FSVP VIO | Division of Northern Border Imports (DNBI) |
| 2/24/2022 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | 3886FSVP VIO | Division of Northern Border Imports (DNBI) |
| 2/24/2022 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | 3886FSVP VIO | Division of Northern Border Imports (DNBI) |
| 2/24/2022 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | 3886FSVP VIO | Division of Northern Border Imports (DNBI) |
| 2/24/2022 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | 3886FSVP VIO | Division of Northern Border Imports (DNBI) |
| 2/24/2022 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | 3886FSVP VIO | Division of Northern Border Imports (DNBI) |
| 2/26/2020 | 38CFT99DRIED SOUP, N.E.C. | 11UNSAFE COL | Division of Northern Border Imports (DNBI) |
| 4/5/2019 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | 11UNSAFE COL | Division of Northern Border Imports (DNBI) |
| 4/5/2019 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | 11UNSAFE COL | Division of Northern Border Imports (DNBI) |
| 6/6/2018 | 36AFT99SUGAR PRODUCTS, N.E.C. | Division of Northern Border Imports (DNBI) | |
| 6/6/2018 | 45RD99LEAVENING AGENTS (FOOD ADDITIVES FOR HUMAN USE) | Division of Northern Border Imports (DNBI) | |
| 2/13/2018 | 03UMT99ICINGS AND ICING MIXES, N.E.C. | Division of Northern Border Imports (DNBI) | |
| 2/13/2018 | 28MFT04VANILLA (VANILLIN) IMITATION FLAVOR | Division of Northern Border Imports (DNBI) | |
| 12/19/2017 | 13GDT02CUSTARD MIX | Division of Northern Border Imports (DNBI) | |
| 12/19/2017 | 13GDT02CUSTARD MIX | Division of Northern Border Imports (DNBI) | |
| 12/19/2017 | 13GDT02CUSTARD MIX | Division of Northern Border Imports (DNBI) | |
| 6/29/2017 | 13BFT01CUSTARD, REGULAR, VANILLA OR VANILLIN FLAVORED | 11UNSAFE COL | Division of Northern Border Imports (DNBI) |
| 6/29/2017 | 13BFT01CUSTARD, REGULAR, VANILLA OR VANILLIN FLAVORED | 11UNSAFE COL | Division of Northern Border Imports (DNBI) |
| 6/23/2017 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | 11UNSAFE COL | Division of Northern Border Imports (DNBI) |
| 6/15/2017 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | Division of Northern Border Imports (DNBI) | |
| 6/15/2017 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | Division of Northern Border Imports (DNBI) | |
| 6/15/2017 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | Division of Northern Border Imports (DNBI) | |
| 6/26/2014 | 38CFT11CHICKEN SOUP, PLAIN, DRIED | New York District Office (NYK-DO) | |
| 7/12/2013 | 38CFT11CHICKEN SOUP, PLAIN, DRIED | New York District Office (NYK-DO) | |
| 7/12/2013 | 38CFT03BEEF SOUP, PLAIN, DRIED | New York District Office (NYK-DO) | |
| 7/12/2013 | 38CYT99DRIED SOUP, N.E.C. | New York District Office (NYK-DO) | |
| 7/12/2013 | 13GGT02CUSTARD MIX | New York District Office (NYK-DO) | |
| 7/12/2013 | 13BGT03CUSTARD, REGULAR, NOT VANILLA OR VANILLIN FLAVORED | 11UNSAFE COL | New York District Office (NYK-DO) |
| 7/12/2013 | 13BGT01CUSTARD, REGULAR, VANILLA OR VANILLIN FLAVORED | 11UNSAFE COL | New York District Office (NYK-DO) |
| 1/11/2013 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | New York District Office (NYK-DO) | |
| 1/11/2013 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | New York District Office (NYK-DO) | |
| 1/11/2013 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | New York District Office (NYK-DO) | |
| 1/11/2013 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | New York District Office (NYK-DO) | |
| 1/11/2013 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | 274COLOR LBLG | New York District Office (NYK-DO) |
| 8/29/2011 | 50EFT99CERT. COLORS FOR USE IN FOODS ONLY N.E.C. | New York District Office (NYK-DO) | |
| 5/10/2011 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | New York District Office (NYK-DO) | |
| 5/10/2011 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | New York District Office (NYK-DO) | |
| 5/10/2011 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | 11UNSAFE COL | New York District Office (NYK-DO) |
| 5/10/2011 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | 11UNSAFE COL | New York District Office (NYK-DO) |
| 3/15/2011 | 35CFT99CUSTARD PUDDING (PIE) MIX, N.E.C. | 11UNSAFE COL | New York District Office (NYK-DO) |
| 10/21/2010 | 13BYY99CUSTARD, N.E.C. | 274COLOR LBLG | New York District Office (NYK-DO) |
| 2/4/2010 | 45RF99LEAVENING AGENTS (FOOD ADDITIVES FOR HUMAN USE) | New York District Office (NYK-DO) | |
| 2/4/2010 | 35DFT03CARAMEL PUDDING (PIE FILLING) MIX (NOT CUSTARD) | New York District Office (NYK-DO) | |
| 2/4/2010 | 35DFT05CHOCOLATE FLAVORED PUDDING (PIE FILLING) MIX (NOT CUSTARD) | New York District Office (NYK-DO) | |
| 7/22/2009 | 38CFT28MIXED VEGETABLE SOUP, DRIED | New York District Office (NYK-DO) | |
| 5/7/2009 | 50EFT99CERT. COLORS FOR USE IN FOODS ONLY N.E.C. | 11UNSAFE COL | New York District Office (NYK-DO) |
| 5/7/2009 | 50EFT99CERT. COLORS FOR USE IN FOODS ONLY N.E.C. | 11UNSAFE COL | New York District Office (NYK-DO) |
| 4/21/2009 | 13GET02CUSTARD MIX | New York District Office (NYK-DO) | |
| 4/21/2009 | 13GET02CUSTARD MIX | New York District Office (NYK-DO) | |
| 4/21/2009 | 13GET02CUSTARD MIX | New York District Office (NYK-DO) | |
| 11/14/2007 | 50DFY04FD&C YELLOW #5 | 11UNSAFE COL | New York District Office (NYK-DO) |
Frequently Asked Questions
What is Somafaco, SA's FDA import refusal history?
Somafaco, SA (FEI: 3006485523) has 81 FDA import refusal record(s) in our database, spanning from 11/14/2007 to 7/23/2024.
What is an FEI number?
FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. Somafaco, SA's FEI number is 3006485523.
What types of violations has Somafaco, SA received?
Somafaco, SA has been cited for 12 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.
Where does this information about Somafaco, SA come from?
All FDA import refusal data for Somafaco, SA is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.
Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.