tay do
⚠️ Moderate Risk
FEI: 3014148146 • Can Tho, Hau Giang • VIETNAM
FEI Number
3014148146
Location
Can Tho, Hau Giang
Country
VIETNAMAddress
Q. Binh Thuy, 1457, Hung Vuong, Can Tho, Hau Giang, Vietnam
Moderate Risk
FDA Import Risk Assessment
This firm has a moderate history of FDA import refusals. Some attention may be warranted.
Statistics
Score Breakdown
How is this score calculated?
Proprietary Algorithm
- 40% Violation Severity — AI-assessed (1-10)
- 30% Refusal Volume — Logarithmic scale
- 20% Recency — Decays over 5 years
- 10% Frequency — Refusals per year
© ImportRefusal.com Original Analysis
Violation Summary
PB-FOOD
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to contain a poisonous or deleterious substance, lead, which may render it injurious to health.
Refusal History
| Date | Product | Violations | Division |
|---|---|---|---|
| 7/20/2022 | 21HGT14PLUM, DRIED OR PASTE | 3400PB-FOOD | Division of Southwest Imports (DSWI) |
Frequently Asked Questions
What is tay do's FDA import refusal history?
tay do (FEI: 3014148146) has 1 FDA import refusal record(s) in our database, spanning from 7/20/2022 to 7/20/2022.
What is an FEI number?
FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. tay do's FEI number is 3014148146.
What types of violations has tay do received?
tay do has been cited for 1 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.
Where does this information about tay do come from?
All FDA import refusal data for tay do is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.
Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.