Tutto Calabria SRL
⚠️ High Risk
FEI: 3009181935 • Marcellinara, Catanzaro • ITALY
FEI Number
3009181935
Location
Marcellinara, Catanzaro
Country
ITALYAddress
Contrada Mandarano, , Marcellinara, Catanzaro, Italy
High Risk
FDA Import Risk Assessment
This firm has a significant history of FDA import refusals with notable violations.
Statistics
Score Breakdown
How is this score calculated?
Proprietary Algorithm
- 40% Violation Severity — AI-assessed (1-10)
- 30% Refusal Volume — Logarithmic scale
- 20% Recency — Decays over 5 years
- 10% Frequency — Refusals per year
© ImportRefusal.com Original Analysis
Violation Summary
NO PROCESS
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the manufacturer's failure to file a scheduled process demonstrates that the product is not being manufactured under the mandatory provisions of 21 CFR Part 108 and therefore appears to have been manufactured, processed, or packed, under insanitary conditions whereby it may have been rendered injurious to health.
NEEDS FCE
It appears the manufacturer is not registered as a low acid canned food or acidified food manufacturer pursuant to 21 CFR 108.25(c)(1) or 108.35(c)(1).
Refusal History
| Date | Product | Violations | Division |
|---|---|---|---|
| 4/18/2005 | 21GGP09OLIVES (PIT FRUIT) | 83NO PROCESS | New York District Office (NYK-DO) |
| 4/15/2005 | 24TCE01ARTICHOKE (LEAF & STEM VEGETABLE) | 83NO PROCESS | San Francisco District Office (SAN-DO) |
| 4/15/2005 | 24TCE01ARTICHOKE (LEAF & STEM VEGETABLE) | 83NO PROCESS | San Francisco District Office (SAN-DO) |
| 4/15/2005 | 24HCH50TOMATO, DRIED | 83NO PROCESS | San Francisco District Office (SAN-DO) |
| 4/15/2005 | 24FHN08PEPPER, HOT, N.E.C. (FRUIT USED AS VEGETABLE) | 83NO PROCESS | San Francisco District Office (SAN-DO) |
| 4/15/2005 | 24FHN08PEPPER, HOT, N.E.C. (FRUIT USED AS VEGETABLE) | 83NO PROCESS | San Francisco District Office (SAN-DO) |
| 4/15/2005 | 24FHN08PEPPER, HOT, N.E.C. (FRUIT USED AS VEGETABLE) | 83NO PROCESS | San Francisco District Office (SAN-DO) |
| 4/15/2005 | 24FHN08PEPPER, HOT, N.E.C. (FRUIT USED AS VEGETABLE) | 83NO PROCESS | San Francisco District Office (SAN-DO) |
| 4/15/2005 | 24FHN08PEPPER, HOT, N.E.C. (FRUIT USED AS VEGETABLE) | 83NO PROCESS | San Francisco District Office (SAN-DO) |
| 4/15/2005 | 24FHN08PEPPER, HOT, N.E.C. (FRUIT USED AS VEGETABLE) | 83NO PROCESS | San Francisco District Office (SAN-DO) |
| 3/14/2005 | 26CCT04OLIVE OIL, REFINED, SINGLE INGREDIENT | 83NO PROCESS | New York District Office (NYK-DO) |
| 3/14/2005 | 24KCP08PEPPER, HOT, WITH SAUCE | 62NEEDS FCE | New York District Office (NYK-DO) |
| 8/25/2004 | 24VCT01ARTICHOKE, WITH SAUCE | 83NO PROCESS | New York District Office (NYK-DO) |
| 8/25/2004 | 24KCT08PEPPER, HOT, WITH SAUCE | 83NO PROCESS | New York District Office (NYK-DO) |
| 8/25/2004 | 24KCT08PEPPER, HOT, WITH SAUCE | 83NO PROCESS | New York District Office (NYK-DO) |
| 8/25/2004 | 24KCT08PEPPER, HOT, WITH SAUCE | 83NO PROCESS | New York District Office (NYK-DO) |
| 8/25/2004 | 24KCT08PEPPER, HOT, WITH SAUCE | 83NO PROCESS | New York District Office (NYK-DO) |
| 8/25/2004 | 24KCT08PEPPER, HOT, WITH SAUCE | 83NO PROCESS | New York District Office (NYK-DO) |
| 8/25/2004 | 27YCT06PEPPER SAUCE (HOT, MILD, ETC.) | 83NO PROCESS | New York District Office (NYK-DO) |
| 8/25/2004 | 27YCT06PEPPER SAUCE (HOT, MILD, ETC.) | 83NO PROCESS | New York District Office (NYK-DO) |
| 8/25/2004 | 25NCT99ROOT & TUBER VEGETABLE, WITH SAUCE, N.E.C. | 83NO PROCESS | New York District Office (NYK-DO) |
| 8/25/2004 | 24KCT08PEPPER, HOT, WITH SAUCE | 62NEEDS FCE | New York District Office (NYK-DO) |
| 8/6/2004 | 37JCT99SAUCES, N.E.C. | 62NEEDS FCE | New York District Office (NYK-DO) |
| 2/12/2004 | 37JCT08TOMATO SAUCE (WITH OTHER INGREDIENTS) | New York District Office (NYK-DO) |
Frequently Asked Questions
What is Tutto Calabria SRL's FDA import refusal history?
Tutto Calabria SRL (FEI: 3009181935) has 24 FDA import refusal record(s) in our database, spanning from 2/12/2004 to 4/18/2005.
What is an FEI number?
FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. Tutto Calabria SRL's FEI number is 3009181935.
What types of violations has Tutto Calabria SRL received?
Tutto Calabria SRL has been cited for 2 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.
Where does this information about Tutto Calabria SRL come from?
All FDA import refusal data for Tutto Calabria SRL is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.
Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.