Yabyo International
⚠️ Moderate Risk
FEI: 3002553078 • Maroc • MOROCCO
FEI Number
3002553078
Location
Maroc
Country
MOROCCOAddress
B.P. 8023 M'Hamid Marrakech, , Maroc, , Morocco
Moderate Risk
FDA Import Risk Assessment
This firm has a moderate history of FDA import refusals. Some attention may be warranted.
Statistics
Score Breakdown
How is this score calculated?
Proprietary Algorithm
- 40% Violation Severity — AI-assessed (1-10)
- 30% Refusal Volume — Logarithmic scale
- 20% Recency — Decays over 5 years
- 10% Frequency — Refusals per year
© ImportRefusal.com Original Analysis
Violation Summary
NEEDS FCE
It appears the manufacturer is not registered as a low acid canned food or acidified food manufacturer pursuant to 21 CFR 108.25(c)(1) or 108.35(c)(1).
Refusal History
| Date | Product | Violations | Division |
|---|---|---|---|
| 7/5/2007 | 21GGP09OLIVES (PIT FRUIT) | 62NEEDS FCE | New York District Office (NYK-DO) |
Frequently Asked Questions
What is Yabyo International's FDA import refusal history?
Yabyo International (FEI: 3002553078) has 1 FDA import refusal record(s) in our database, spanning from 7/5/2007 to 7/5/2007.
What is an FEI number?
FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. Yabyo International's FEI number is 3002553078.
What types of violations has Yabyo International received?
Yabyo International has been cited for 1 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.
Where does this information about Yabyo International come from?
All FDA import refusal data for Yabyo International is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.
Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.