Almond Valley Processing, LLC
⚠️ Moderate Risk
FEI: 2939307 • Hughson, CA • UNITED STATES
FEI Number
2939307
Location
Hughson, CA
Country
UNITED STATESAddress
8618 E Whitmore Ave, , Hughson, CA, United States
Moderate Risk
FDA Import Risk Assessment
This firm has a moderate history of FDA import refusals. Some attention may be warranted.
Statistics
Score Breakdown
How is this score calculated?
Proprietary Algorithm
- 40% Violation Severity — AI-assessed (1-10)
- 30% Refusal Volume — Logarithmic scale
- 20% Recency — Decays over 5 years
- 10% Frequency — Refusals per year
© ImportRefusal.com Original Analysis
Violation Summary
FILTHY
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the article appears to consist in whole or in part of a filthy, putrid, or decomposed substance or be otherwise unfit for food.
Refusal History
Frequently Asked Questions
What is Almond Valley Processing, LLC's FDA import refusal history?
Almond Valley Processing, LLC (FEI: 2939307) has 2 FDA import refusal record(s) in our database, spanning from 1/28/2010 to 1/28/2010.
What is an FEI number?
FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. Almond Valley Processing, LLC's FEI number is 2939307.
What types of violations has Almond Valley Processing, LLC received?
Almond Valley Processing, LLC has been cited for 1 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.
Where does this information about Almond Valley Processing, LLC come from?
All FDA import refusal data for Almond Valley Processing, LLC is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.
Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.