Campo d"Oro S.r.l.
⚠️ High Risk
FEI: 3004308807 • Sciacca, Agrigento • ITALY
FEI Number
3004308807
Location
Sciacca, Agrigento
Country
ITALYAddress
Contrada Piana Scunchipane 125, , Sciacca, Agrigento, Italy
High Risk
FDA Import Risk Assessment
This firm has a significant history of FDA import refusals with notable violations.
Statistics
Score Breakdown
How is this score calculated?
Proprietary Algorithm
- 40% Violation Severity — AI-assessed (1-10)
- 30% Refusal Volume — Logarithmic scale
- 20% Recency — Decays over 5 years
- 10% Frequency — Refusals per year
© ImportRefusal.com Original Analysis
Violation Summary
NO PROCESS
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the manufacturer's failure to file a scheduled process demonstrates that the product is not being manufactured under the mandatory provisions of 21 CFR Part 108 and therefore appears to have been manufactured, processed, or packed, under insanitary conditions whereby it may have been rendered injurious to health.
NEEDS FCE
It appears the manufacturer is not registered as a low acid canned food or acidified food manufacturer pursuant to 21 CFR 108.25(c)(1) or 108.35(c)(1).
UNSAFE COL
The article appears to be, or to bear or contain a color additive which is unsafe within the meaning of Section 721(a).
UNDER PRC
The article appears to have inadequate processing in having been prepared, packed, or held under insanitary conditions whereby it may have been rendered injurious to health.
LACKS FIRM
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(e)(1) of the FD&C Act in that the food is in package form and the label fails to bear the name and place of business of the manufacturer, packer, or distributor.
NUTRIT LBL
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to be misbranded in that the label or labeling fails to bear the required nutrition information.
TRANSFAT
The product is misbranded under Section 403(q) because the nutrition label does not provide all of the information required by 21 CFR 101.9(c); specifically, the label does not bear the amount of trans fat [21 CFR 101.9(c)(2)(ii)].
POISONOUS
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to bear or contain a poisonous or deleterious substance which may render the article injurious to health. Contains:
INSANITARY
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to have been prepared, packed, or held under insanitary conditions whereby it may have become contaminated with filth, or whereby it may have been rendered injurious to health.
LIST INGRE
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(i)(2) of the FD&C Act in that it is fabricated from two or more ingredients and the label fails to bear the common or usual name of each such ingredient and/or the article purports to be a beverage containing vegetable or fruit juice, but does not bear a statement with appropriate prominence on the information panel of the total percentage of such fruit or vegetable juice contained in the food.
FILTHY
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the article appears to consist in whole or in part of a filthy, putrid, or decomposed substance or be otherwise unfit for food.
INCONSPICU
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(f) of the FD&C Act in that any word, statement, or other information required by or under the authority of the FD&C Act to appear on the label or labeling is not prominently placed thereon with such conspicuousness (as compared with other words, statements, designs, or devices, in the labeling) and in such terms as to render it likely to be read and understood by the ordinary individual under customary terms of purchase and use (for example, label contains information in two or more languages but fails to repeat all required information in both languages in accordance with 21 CFR 101.15(c)(2), or label fails to include all required information in English in accordance with 21 CFR 101.15(c)(1), except in the case of articles distributed solely in the Commonwealth of Puerto Rico or in a Territory where the predominant language is one other than English)).
Refusal History
| Date | Product | Violations | Division |
|---|---|---|---|
| 2/6/2023 | 21GCT11OLIVES, GREEN, (PIT FRUIT) | 11UNSAFE COL | Division of Northeast Imports (DNEI) |
| 6/5/2020 | 21GCT11OLIVES, GREEN, (PIT FRUIT) | 11UNSAFE COL | Division of Northeast Imports (DNEI) |
| 5/18/2020 | 21GCT11OLIVES, GREEN, (PIT FRUIT) | 11UNSAFE COL | Division of Northeast Imports (DNEI) |
| 5/18/2020 | 21GCT11OLIVES, GREEN, (PIT FRUIT) | 11UNSAFE COL | Division of Northeast Imports (DNEI) |
| 12/17/2019 | 21GGY11OLIVES, GREEN, (PIT FRUIT) | 11UNSAFE COL | Division of Northern Border Imports (DNBI) |
| 10/1/2019 | 21GEI11OLIVES, GREEN, (PIT FRUIT) | 11UNSAFE COL | Division of Northeast Imports (DNEI) |
| 8/16/2019 | 21GEI11OLIVES, GREEN, (PIT FRUIT) | 11UNSAFE COL | Division of Northeast Imports (DNEI) |
| 8/5/2019 | 21GCT11OLIVES, GREEN, (PIT FRUIT) | 11UNSAFE COL | Division of West Coast Imports (DWCI) |
| 11/7/2017 | 21GCI11OLIVES, GREEN, (PIT FRUIT) | 11UNSAFE COL | Division of Northern Border Imports (DNBI) |
| 11/7/2017 | 21GCI11OLIVES, GREEN, (PIT FRUIT) | 11UNSAFE COL | Division of Northern Border Imports (DNBI) |
| 2/5/2014 | 16ACO42SWORDFISH | 251POISONOUS | Los Angeles District Office (LOS-DO) |
| 9/25/2013 | 25FCI99MIXED VEGETABLES, DRIED OR PASTE, N.E.C. | Baltimore District Office (BLT-DO) | |
| 9/25/2013 | 25FCI99MIXED VEGETABLES, DRIED OR PASTE, N.E.C. | Baltimore District Office (BLT-DO) | |
| 9/25/2013 | 24FCT50TOMATOES (FRUIT USED AS VEGETABLE) | Baltimore District Office (BLT-DO) | |
| 9/25/2013 | 24FCT50TOMATOES (FRUIT USED AS VEGETABLE) | Baltimore District Office (BLT-DO) | |
| 9/25/2013 | 28ACT07CAPERS, WHOLE (SPICE) | Baltimore District Office (BLT-DO) | |
| 5/17/2013 | 24HCY50TOMATO, DRIED | Southwest Import District Office (SWI-DO) | |
| 5/17/2013 | 24UCO01ARTICHOKE, DRIED OR PASTE | Southwest Import District Office (SWI-DO) | |
| 5/17/2013 | 37JCI99SAUCES, N.E.C. | Southwest Import District Office (SWI-DO) | |
| 9/6/2011 | 28ACI07CAPERS, WHOLE (SPICE) | 83NO PROCESS | New York District Office (NYK-DO) |
| 6/27/2011 | 34YCT99CHOCOLATE AND COCOA PRODUCTS, N.E.C. | 181UNDER PRC | Atlanta District Office (ATL-DO) |
| 6/27/2011 | 34YCT99CHOCOLATE AND COCOA PRODUCTS, N.E.C. | 181UNDER PRC | Atlanta District Office (ATL-DO) |
| 6/27/2011 | 23CCT99NUT, BUTTER, N.E.C. | 181UNDER PRC | Atlanta District Office (ATL-DO) |
| 6/27/2011 | 23CCT01ALMOND, BUTTER | 181UNDER PRC | Atlanta District Office (ATL-DO) |
| 6/27/2011 | 23DCT11PISTACHIO, PASTE | 181UNDER PRC | Atlanta District Office (ATL-DO) |
| 6/27/2011 | 25FCI99MIXED VEGETABLES, DRIED OR PASTE, N.E.C. | 181UNDER PRC | Atlanta District Office (ATL-DO) |
| 6/27/2011 | 24FCT50TOMATOES (FRUIT USED AS VEGETABLE) | 181UNDER PRC | Atlanta District Office (ATL-DO) |
| 6/27/2011 | 25JCI25ONION BULB (YELLOW, WHITE, RED, ETC.) (ROOT & TUBER VEGETABLE) | 181UNDER PRC | Atlanta District Office (ATL-DO) |
| 4/14/2011 | 21HCT09OLIVES, DRIED OR PASTE | 306INSANITARY | New York District Office (NYK-DO) |
| 1/7/2010 | 21GCI11OLIVES, GREEN, (PIT FRUIT) | 83NO PROCESS | Minneapolis District Office (MIN-DO) |
| 1/7/2010 | 28ACI07CAPERS, WHOLE (SPICE) | 83NO PROCESS | Minneapolis District Office (MIN-DO) |
| 8/19/2009 | 16ACT42SWORDFISH | 251POISONOUS | New York District Office (NYK-DO) |
| 2/3/2009 | 16ACI42SWORDFISH | 251POISONOUS | San Francisco District Office (SAN-DO) |
| 2/3/2009 | 16ACT42SWORDFISH | 83NO PROCESS | San Francisco District Office (SAN-DO) |
| 5/15/2006 | 16ACE45TUNA (ALBACORE, YELLOWFIN, BLUEFIN, SKIPJACK, ETC.) | 83NO PROCESS | New York District Office (NYK-DO) |
| 5/17/2005 | 24TCE01ARTICHOKE (LEAF & STEM VEGETABLE) | Los Angeles District Office (LOS-DO) | |
| 5/17/2005 | 24BCE03CHILI BEAN, DRIED OR PASTE | Los Angeles District Office (LOS-DO) | |
| 5/17/2005 | 24BCE03CHILI BEAN, DRIED OR PASTE | Los Angeles District Office (LOS-DO) | |
| 5/17/2005 | 24BCE03CHILI BEAN, DRIED OR PASTE | Los Angeles District Office (LOS-DO) | |
| 5/6/2005 | 21GCE09OLIVES (PIT FRUIT) | Los Angeles District Office (LOS-DO) | |
| 5/6/2005 | 21GCE09OLIVES (PIT FRUIT) | Los Angeles District Office (LOS-DO) | |
| 5/6/2005 | 21GCE09OLIVES (PIT FRUIT) | Los Angeles District Office (LOS-DO) | |
| 5/6/2005 | 21GCE09OLIVES (PIT FRUIT) | Los Angeles District Office (LOS-DO) | |
| 5/6/2005 | 21GCE09OLIVES (PIT FRUIT) | Los Angeles District Office (LOS-DO) | |
| 5/6/2005 | 21GCE09OLIVES (PIT FRUIT) | Los Angeles District Office (LOS-DO) | |
| 5/6/2005 | 21GCE09OLIVES (PIT FRUIT) | Los Angeles District Office (LOS-DO) | |
| 5/6/2005 | 24KCE01EGG PLANT, WITH SAUCE | Los Angeles District Office (LOS-DO) | |
| 5/6/2005 | 24TCE99LEAF & STEM VEGETABLES, N.E.C. | Los Angeles District Office (LOS-DO) | |
| 5/6/2005 | 25QCE01MUSHROOM, COMMON (AGARICUS BISPORUS), PIECES AND STEMS, SLICED | Los Angeles District Office (LOS-DO) | |
| 5/6/2005 | 25QCE01MUSHROOM, COMMON (AGARICUS BISPORUS), PIECES AND STEMS, SLICED | Los Angeles District Office (LOS-DO) | |
| 5/6/2005 | 25QCE01MUSHROOM, COMMON (AGARICUS BISPORUS), PIECES AND STEMS, SLICED | Los Angeles District Office (LOS-DO) | |
| 5/6/2005 | 25PCE99MUSHROOMS AND OTHER FUNGI PRODUCTS, WHOLE (BUTTON), N.E.C. | Los Angeles District Office (LOS-DO) | |
| 5/6/2005 | 25JCE25ONION BULB (YELLOW, WHITE, RED, ETC.) (ROOT & TUBER VEGETABLE) | Los Angeles District Office (LOS-DO) | |
| 5/6/2005 | 24TCE01ARTICHOKE (LEAF & STEM VEGETABLE) | Los Angeles District Office (LOS-DO) | |
| 5/6/2005 | 24TCE01ARTICHOKE (LEAF & STEM VEGETABLE) | Los Angeles District Office (LOS-DO) | |
| 5/6/2005 | 24TCE01ARTICHOKE (LEAF & STEM VEGETABLE) | Los Angeles District Office (LOS-DO) | |
| 5/6/2005 | 28ACE07CAPERS, WHOLE (SPICE) | Los Angeles District Office (LOS-DO) | |
| 5/6/2005 | 28ACE07CAPERS, WHOLE (SPICE) | Los Angeles District Office (LOS-DO) | |
| 5/6/2005 | 37JCE08TOMATO SAUCE (WITH OTHER INGREDIENTS) | Los Angeles District Office (LOS-DO) | |
| 5/6/2005 | 37JCE08TOMATO SAUCE (WITH OTHER INGREDIENTS) | Los Angeles District Office (LOS-DO) | |
| 5/6/2005 | 37JCE08TOMATO SAUCE (WITH OTHER INGREDIENTS) | Los Angeles District Office (LOS-DO) | |
| 5/6/2005 | 37JCE08TOMATO SAUCE (WITH OTHER INGREDIENTS) | Los Angeles District Office (LOS-DO) | |
| 5/6/2005 | 37JCE08TOMATO SAUCE (WITH OTHER INGREDIENTS) | Los Angeles District Office (LOS-DO) | |
| 5/6/2005 | 37JCE08TOMATO SAUCE (WITH OTHER INGREDIENTS) | Los Angeles District Office (LOS-DO) | |
| 5/6/2005 | 37JEE99SAUCES, N.E.C. | Los Angeles District Office (LOS-DO) | |
| 5/6/2005 | 37JCE99SAUCES, N.E.C. | Los Angeles District Office (LOS-DO) | |
| 3/19/2003 | 24KCT50TOMATOES, WITH SAUCE | Detroit District Office (DET-DO) |
Frequently Asked Questions
What is Campo d"Oro S.r.l.'s FDA import refusal history?
Campo d"Oro S.r.l. (FEI: 3004308807) has 67 FDA import refusal record(s) in our database, spanning from 3/19/2003 to 2/6/2023.
What is an FEI number?
FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. Campo d"Oro S.r.l.'s FEI number is 3004308807.
What types of violations has Campo d"Oro S.r.l. received?
Campo d"Oro S.r.l. has been cited for 12 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.
Where does this information about Campo d"Oro S.r.l. come from?
All FDA import refusal data for Campo d"Oro S.r.l. is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.
Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.