Caribbean Seafood
⚠️ Moderate Risk
FEI: 3004350287 • Port-Au-Prince, ouest • HAITI
FEI Number
3004350287
Location
Port-Au-Prince, ouest
Country
HAITIAddress
Clercine 22, , Port-Au-Prince, ouest, Haiti
Moderate Risk
FDA Import Risk Assessment
This firm has a moderate history of FDA import refusals. Some attention may be warranted.
Statistics
Score Breakdown
How is this score calculated?
Proprietary Algorithm
- 40% Violation Severity — AI-assessed (1-10)
- 30% Refusal Volume — Logarithmic scale
- 20% Recency — Decays over 5 years
- 10% Frequency — Refusals per year
© ImportRefusal.com Original Analysis
Violation Summary
FILTHY
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the article appears to consist in whole or in part of a filthy, putrid, or decomposed substance or be otherwise unfit for food.
Refusal History
| Date | Product | Violations | Division |
|---|---|---|---|
| 10/24/2017 | 16JGT04LOBSTER | 249FILTHY | Division of Northern Border Imports (DNBI) |
Frequently Asked Questions
What is Caribbean Seafood's FDA import refusal history?
Caribbean Seafood (FEI: 3004350287) has 1 FDA import refusal record(s) in our database, spanning from 10/24/2017 to 10/24/2017.
What is an FEI number?
FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. Caribbean Seafood's FEI number is 3004350287.
What types of violations has Caribbean Seafood received?
Caribbean Seafood has been cited for 1 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.
Where does this information about Caribbean Seafood come from?
All FDA import refusal data for Caribbean Seafood is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.
Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.