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Exportadora Los Fiordos Ltda

⚠️ Moderate Risk

FEI: 3006718710 • Quellon, CL-LL • CHILE

FEI

FEI Number

3006718710

📍

Location

Quellon, CL-LL

🇨🇱

Country

CHILE
🏢

Address

Sucursal Quellon, Camino San Antonio S/N, Quellon, CL-LL, Chile

Moderate Risk

FDA Import Risk Assessment

49.1
LowModerateHighCritical

This firm has a moderate history of FDA import refusals. Some attention may be warranted.

Statistics

10
Total Refusals
3
Unique Violations
7/28/2015
Latest Refusal
4/18/2011
Earliest Refusal

Score Breakdown

Violation Severity
88.0×40%
Refusal Volume
38.6×30%
Recency
0.0×20%
Frequency
23.4×10%
How is this score calculated?

Proprietary Algorithm

  • 40% Violation Severity — AI-assessed (1-10)
  • 30% Refusal Volume — Logarithmic scale
  • 20% Recency — Decays over 5 years
  • 10% Frequency — Refusals per year

© ImportRefusal.com Original Analysis

Violation Summary

28606×

VETDRUGRES

The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to contain a new animal drug (or conversion product thereof) that is unsafe within the meaning of Section 512. Product contains

2953×

LISTERIA

The article is subject to refusal of admission pursuant to Section 801(a)(3), in that the article appears to contain Listeria monocytogenes, a poisonous and deleterious substance, which may render it injurious to health.

2491×

FILTHY

The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the article appears to consist in whole or in part of a filthy, putrid, or decomposed substance or be otherwise unfit for food.

Refusal History

DateProductViolationsDivision
7/28/2015
16XGC03SALMON, ALL, AQUACULTURE HARVESTED FISHERY/SEAFOOD PRODUCTS
295LISTERIA
Florida District Office (FLA-DO)
7/28/2015
16XGC03SALMON, ALL, AQUACULTURE HARVESTED FISHERY/SEAFOOD PRODUCTS
295LISTERIA
Florida District Office (FLA-DO)
2/25/2015
16XGC03SALMON, ALL, AQUACULTURE HARVESTED FISHERY/SEAFOOD PRODUCTS
295LISTERIA
Los Angeles District Office (LOS-DO)
11/26/2014
16XGT03SALMON, ALL, AQUACULTURE HARVESTED FISHERY/SEAFOOD PRODUCTS
249FILTHY
New York District Office (NYK-DO)
8/30/2011
16XVT03SALMON, ALL, AQUACULTURE HARVESTED FISHERY/SEAFOOD PRODUCTS
2860VETDRUGRES
New York District Office (NYK-DO)
8/30/2011
16XVT03SALMON, ALL, AQUACULTURE HARVESTED FISHERY/SEAFOOD PRODUCTS
2860VETDRUGRES
New York District Office (NYK-DO)
8/30/2011
16XVT03SALMON, ALL, AQUACULTURE HARVESTED FISHERY/SEAFOOD PRODUCTS
2860VETDRUGRES
New York District Office (NYK-DO)
8/30/2011
16XVT03SALMON, ALL, AQUACULTURE HARVESTED FISHERY/SEAFOOD PRODUCTS
2860VETDRUGRES
New York District Office (NYK-DO)
8/30/2011
16XVT03SALMON, ALL, AQUACULTURE HARVESTED FISHERY/SEAFOOD PRODUCTS
2860VETDRUGRES
New York District Office (NYK-DO)
4/18/2011
16XGT03SALMON, ALL, AQUACULTURE HARVESTED FISHERY/SEAFOOD PRODUCTS
2860VETDRUGRES
Seattle District Office (SEA-DO)

Frequently Asked Questions

What is Exportadora Los Fiordos Ltda's FDA import refusal history?

Exportadora Los Fiordos Ltda (FEI: 3006718710) has 10 FDA import refusal record(s) in our database, spanning from 4/18/2011 to 7/28/2015.

What is an FEI number?

FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. Exportadora Los Fiordos Ltda's FEI number is 3006718710.

What types of violations has Exportadora Los Fiordos Ltda received?

Exportadora Los Fiordos Ltda has been cited for 3 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.

Where does this information about Exportadora Los Fiordos Ltda come from?

All FDA import refusal data for Exportadora Los Fiordos Ltda is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.

Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.