Hong Shun Fishery Co., Ltd.
⚠️ Moderate Risk
FEI: 3003896408 • Muang Phuket • THAILAND
FEI Number
3003896408
Location
Muang Phuket
Country
THAILANDAddress
64/215 Moo 7 Ratsada, , Muang Phuket, , Thailand
Moderate Risk
FDA Import Risk Assessment
This firm has a moderate history of FDA import refusals. Some attention may be warranted.
Statistics
Score Breakdown
How is this score calculated?
Proprietary Algorithm
- 40% Violation Severity — AI-assessed (1-10)
- 30% Refusal Volume — Logarithmic scale
- 20% Recency — Decays over 5 years
- 10% Frequency — Refusals per year
© ImportRefusal.com Original Analysis
Violation Summary
SALMONELLA
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to contain Salmonella, a poisonous and deleterious substance which may render it injurious to health.
Refusal History
Frequently Asked Questions
What is Hong Shun Fishery Co., Ltd.'s FDA import refusal history?
Hong Shun Fishery Co., Ltd. (FEI: 3003896408) has 2 FDA import refusal record(s) in our database, spanning from 4/29/2005 to 7/15/2005.
What is an FEI number?
FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. Hong Shun Fishery Co., Ltd.'s FEI number is 3003896408.
What types of violations has Hong Shun Fishery Co., Ltd. received?
Hong Shun Fishery Co., Ltd. has been cited for 1 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.
Where does this information about Hong Shun Fishery Co., Ltd. come from?
All FDA import refusal data for Hong Shun Fishery Co., Ltd. is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.
Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.