Hwang Ryh Shiang Co Ltd
⚠️ Moderate Risk
FEI: 1000207366 • Ta Hsi, Ta Hsi • TAIWAN
FEI Number
1000207366
Location
Ta Hsi, Ta Hsi
Country
TAIWANAddress
No 6 Lane, 493 Hsin Yih Rd, , Ta Hsi, Ta Hsi, Taiwan
Moderate Risk
FDA Import Risk Assessment
This firm has a moderate history of FDA import refusals. Some attention may be warranted.
Statistics
Score Breakdown
How is this score calculated?
Proprietary Algorithm
- 40% Violation Severity — AI-assessed (1-10)
- 30% Refusal Volume — Logarithmic scale
- 20% Recency — Decays over 5 years
- 10% Frequency — Refusals per year
© ImportRefusal.com Original Analysis
Violation Summary
NO PROCESS
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the manufacturer's failure to file a scheduled process demonstrates that the product is not being manufactured under the mandatory provisions of 21 CFR Part 108 and therefore appears to have been manufactured, processed, or packed, under insanitary conditions whereby it may have been rendered injurious to health.
NEEDS FCE
It appears the manufacturer is not registered as a low acid canned food or acidified food manufacturer pursuant to 21 CFR 108.25(c)(1) or 108.35(c)(1).
FILTHY
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the article appears to consist in whole or in part of a filthy, putrid, or decomposed substance or be otherwise unfit for food.
LABELING
The article appears in violation of FPLA because of its placement, form and/or contents statement.
Refusal History
| Date | Product | Violations | Division |
|---|---|---|---|
| 1/27/2016 | 24CEE99BEAN, CORN, PEA WITH SAUCE, N.E.C. (VEGETABLE) | Division of Northeast Imports (DNEI) | |
| 12/12/2013 | 37BCE30BEAN CURD CUBES, FERMENTED (E.G., SALTED) IN OIL/SAUCE/ WINE, ETC. (MULT FOOD SPEC/SIDE DISH/DESSERT | 83NO PROCESS | New York District Office (NYK-DO) |
| 12/12/2013 | 37BCE30BEAN CURD CUBES, FERMENTED (E.G., SALTED) IN OIL/SAUCE/ WINE, ETC. (MULT FOOD SPEC/SIDE DISH/DESSERT | 83NO PROCESS | New York District Office (NYK-DO) |
| 12/12/2013 | 37BCE30BEAN CURD CUBES, FERMENTED (E.G., SALTED) IN OIL/SAUCE/ WINE, ETC. (MULT FOOD SPEC/SIDE DISH/DESSERT | 83NO PROCESS | New York District Office (NYK-DO) |
| 8/24/2005 | 38YEE99SOUP, N.E.C. | 62NEEDS FCE | New York District Office (NYK-DO) |
| 5/25/2005 | 37BCP30BEAN CURD CUBES, FERMENTED (E.G., SALTED) IN OIL/SAUCE/ WINE, ETC. (MULT FOOD SPEC/SIDE DISH/DESSERT | Los Angeles District Office (LOS-DO) | |
| 9/10/2004 | 37BCE30BEAN CURD CUBES, FERMENTED (E.G., SALTED) IN OIL/SAUCE/ WINE, ETC. (MULT FOOD SPEC/SIDE DISH/DESSERT | 249FILTHY | New York District Office (NYK-DO) |
| 1/22/2004 | 37CCP27BEAN CURD, FRESH - SOFT OR HARD (PACKAGE CONTAINS SEPARATE COMPONENTS, REQUIRE MIX/COOK) | 249FILTHY | Los Angeles District Office (LOS-DO) |
| 3/28/2002 | 03RCE01CAKE WITHOUT CUSTARD OR CREAM FILLING | 83NO PROCESS | Los Angeles District Office (LOS-DO) |
Frequently Asked Questions
What is Hwang Ryh Shiang Co Ltd's FDA import refusal history?
Hwang Ryh Shiang Co Ltd (FEI: 1000207366) has 9 FDA import refusal record(s) in our database, spanning from 3/28/2002 to 1/27/2016.
What is an FEI number?
FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. Hwang Ryh Shiang Co Ltd's FEI number is 1000207366.
What types of violations has Hwang Ryh Shiang Co Ltd received?
Hwang Ryh Shiang Co Ltd has been cited for 4 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.
Where does this information about Hwang Ryh Shiang Co Ltd come from?
All FDA import refusal data for Hwang Ryh Shiang Co Ltd is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.
Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.