Ky Lan Seafood Processing Joint Stock Company
⚠️ High Risk
FEI: 3007089532 • Phan Theit City, Binh Thuan • VIETNAM
FEI Number
3007089532
Location
Phan Theit City, Binh Thuan
Country
VIETNAMAddress
Lot A 12. Section A, Southern Fishery Port, Phan Theit City, Binh Thuan, Vietnam
High Risk
FDA Import Risk Assessment
This firm has a significant history of FDA import refusals with notable violations.
Statistics
Score Breakdown
How is this score calculated?
Proprietary Algorithm
- 40% Violation Severity — AI-assessed (1-10)
- 30% Refusal Volume — Logarithmic scale
- 20% Recency — Decays over 5 years
- 10% Frequency — Refusals per year
© ImportRefusal.com Original Analysis
Violation Summary
FILTHY
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the article appears to consist in whole or in part of a filthy, putrid, or decomposed substance or be otherwise unfit for food.
HISTAMINE
The article appears to bear or contain histamine, a poisonous and deleterious substance in such quantity as ordinarily renders it injurious to health.
CHLORAMP
The article appears to contain a food additive, namely chloramphenicol, that is unsafe within the meaning of 21 U.S.C. 348.
VETDRUGRES
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to contain a new animal drug (or conversion product thereof) that is unsafe within the meaning of Section 512. Product contains
Refusal History
| Date | Product | Violations | Division |
|---|---|---|---|
| 11/25/2019 | 16ADE22MACKEREL (ONLY SCOMBEROMORUS SPP EG. SPANISH OR KING) | 249FILTHY | Division of Northeast Imports (DNEI) |
| 7/8/2019 | 16ADE33SARDINES (BRISLING, SPRATS, PILCHARDS, ETC.) | 2360HISTAMINE | Division of Northeast Imports (DNEI) |
| 6/20/2019 | 16ADE22MACKEREL (ONLY SCOMBEROMORUS SPP EG. SPANISH OR KING) | Division of Southeast Imports (DSEI) | |
| 4/4/2019 | 16AEE33SARDINES (BRISLING, SPRATS, PILCHARDS, ETC.) | 2360HISTAMINE | Division of Northern Border Imports (DNBI) |
| 3/27/2019 | 16AEE33SARDINES (BRISLING, SPRATS, PILCHARDS, ETC.) | Division of Northern Border Imports (DNBI) | |
| 3/18/2019 | 16AGE22MACKEREL (ONLY SCOMBEROMORUS SPP EG. SPANISH OR KING) | Division of Southwest Imports (DSWI) | |
| 3/12/2019 | 16ADE33SARDINES (BRISLING, SPRATS, PILCHARDS, ETC.) | Division of Southeast Imports (DSEI) | |
| 2/1/2019 | 16ADE22MACKEREL (ONLY SCOMBEROMORUS SPP EG. SPANISH OR KING) | 249FILTHY | Division of Southeast Imports (DSEI) |
| 2/1/2019 | 16ADE33SARDINES (BRISLING, SPRATS, PILCHARDS, ETC.) | 249FILTHY | Division of Southeast Imports (DSEI) |
| 2/1/2019 | 16ADE33SARDINES (BRISLING, SPRATS, PILCHARDS, ETC.) | 249FILTHY | Division of Southeast Imports (DSEI) |
| 1/28/2019 | 16ADE22MACKEREL (ONLY SCOMBEROMORUS SPP EG. SPANISH OR KING) | 2360HISTAMINE | Division of Southwest Imports (DSWI) |
| 1/2/2019 | 16ADE22MACKEREL (ONLY SCOMBEROMORUS SPP EG. SPANISH OR KING) | 249FILTHY | Division of Northeast Imports (DNEI) |
| 11/28/2018 | 16IDE33SARDINES (BRISLING, SPRATS, PILCHARDS, ETC.), HOT SMOKED, FISH | 2360HISTAMINE | Division of Southwest Imports (DSWI) |
| 11/28/2018 | 16ADE33SARDINES (BRISLING, SPRATS, PILCHARDS, ETC.) | 2360HISTAMINE | Division of Southwest Imports (DSWI) |
| 10/22/2018 | 16ADE45TUNA (ALBACORE, YELLOWFIN, BLUEFIN, SKIPJACK, ETC.) | 249FILTHY | Division of Southwest Imports (DSWI) |
| 10/18/2018 | 16ADE22MACKEREL (ONLY SCOMBEROMORUS SPP EG. SPANISH OR KING) | 2360HISTAMINE | Division of Southwest Imports (DSWI) |
| 7/25/2018 | 16IDE33SARDINES (BRISLING, SPRATS, PILCHARDS, ETC.), HOT SMOKED, FISH | 2360HISTAMINE | Division of Southwest Imports (DSWI) |
| 7/25/2018 | 16ADE33SARDINES (BRISLING, SPRATS, PILCHARDS, ETC.) | 2360HISTAMINE | Division of Southwest Imports (DSWI) |
| 7/24/2018 | 16AGE45TUNA (ALBACORE, YELLOWFIN, BLUEFIN, SKIPJACK, ETC.) | 249FILTHY | Division of Northeast Imports (DNEI) |
| 12/12/2016 | 16AEE45TUNA (ALBACORE, YELLOWFIN, BLUEFIN, SKIPJACK, ETC.) | 2360HISTAMINE | Los Angeles District Office (LOS-DO) |
| 11/15/2016 | 16ADE22MACKEREL (ONLY SCOMBEROMORUS SPP EG. SPANISH OR KING) | 249FILTHY | San Francisco District Office (SAN-DO) |
| 11/15/2016 | 16ADE22MACKEREL (ONLY SCOMBEROMORUS SPP EG. SPANISH OR KING) | 249FILTHY | San Francisco District Office (SAN-DO) |
| 11/26/2013 | 16AEE45TUNA (ALBACORE, YELLOWFIN, BLUEFIN, SKIPJACK, ETC.) | 249FILTHY | Seattle District Office (SEA-DO) |
| 9/28/2010 | 16JEE01CRAB | 2900CHLORAMP | Los Angeles District Office (LOS-DO) |
| 9/28/2010 | 16JGE01CRAB | 2900CHLORAMP | Los Angeles District Office (LOS-DO) |
| 3/1/2010 | 16JGE01CRAB | 2900CHLORAMP | Los Angeles District Office (LOS-DO) |
| 3/1/2010 | 16JEE01CRAB | 2900CHLORAMP | Los Angeles District Office (LOS-DO) |
| 3/13/2009 | 16JET01CRAB | 2860VETDRUGRES | Los Angeles District Office (LOS-DO) |
Frequently Asked Questions
What is Ky Lan Seafood Processing Joint Stock Company's FDA import refusal history?
Ky Lan Seafood Processing Joint Stock Company (FEI: 3007089532) has 28 FDA import refusal record(s) in our database, spanning from 3/13/2009 to 11/25/2019.
What is an FEI number?
FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. Ky Lan Seafood Processing Joint Stock Company's FEI number is 3007089532.
What types of violations has Ky Lan Seafood Processing Joint Stock Company received?
Ky Lan Seafood Processing Joint Stock Company has been cited for 4 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.
Where does this information about Ky Lan Seafood Processing Joint Stock Company come from?
All FDA import refusal data for Ky Lan Seafood Processing Joint Stock Company is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.
Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.