Pachranga Foods
⚠️ High Risk
FEI: 1000282194 • Panipat, Haryana • INDIA
FEI Number
1000282194
Location
Panipat, Haryana
Country
INDIAAddress
C - 3, , Panipat, Haryana, India
High Risk
FDA Import Risk Assessment
This firm has a significant history of FDA import refusals with notable violations.
Statistics
Score Breakdown
How is this score calculated?
Proprietary Algorithm
- 40% Violation Severity — AI-assessed (1-10)
- 30% Refusal Volume — Logarithmic scale
- 20% Recency — Decays over 5 years
- 10% Frequency — Refusals per year
© ImportRefusal.com Original Analysis
Violation Summary
NO PROCESS
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the manufacturer's failure to file a scheduled process demonstrates that the product is not being manufactured under the mandatory provisions of 21 CFR Part 108 and therefore appears to have been manufactured, processed, or packed, under insanitary conditions whereby it may have been rendered injurious to health.
NEEDS FCE
It appears the manufacturer is not registered as a low acid canned food or acidified food manufacturer pursuant to 21 CFR 108.25(c)(1) or 108.35(c)(1).
LIST INGRE
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(i)(2) of the FD&C Act in that it is fabricated from two or more ingredients and the label fails to bear the common or usual name of each such ingredient and/or the article purports to be a beverage containing vegetable or fruit juice, but does not bear a statement with appropriate prominence on the information panel of the total percentage of such fruit or vegetable juice contained in the food.
PRESRV LBL
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to contain a chemical preservative and it fails to bear labeling stating that fact including its function.
FILTHY
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the article appears to consist in whole or in part of a filthy, putrid, or decomposed substance or be otherwise unfit for food.
LABELING
The article appears in violation of FPLA because of its placement, form and/or contents statement.
FALSE
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(a)(1 ) of the FD&C Act in that the labeling is false or misleading in any particular.
LACKS N/C
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(e)(2) of the FD&C Act in that the food is in package form and the label fails to bear an accurate statement of the quantity of the contents in terms of weight, measure, or numerical count in accordance with Section 403(e)(2) of the FD&C Act.
NO ENGLISH
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(f) of the FD&C Act in that any word, statement, or other information required by or under the authority of the FD&C Act to appear on the label or labeling is not prominently placed thereon with such conspicuousness (as compared with other words, statements, designs, or devices, in the labeling) and in such terms as to render it likely to be read and understood by the ordinary individual under customary terms of purchase and use (for example, label contains information in two or more languages but fails to repeat all required information in both languages in accordance with 21 CFR 101.15(c)(2), or label fails to include all required information in English in accordance with 21 CFR 101.15(c)(1), except in the case of articles distributed solely in the Commonwealth of Puerto Rico or in a Territory where the predominant language is one other than English)).
NUTRIT LBL
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to be misbranded in that the label or labeling fails to bear the required nutrition information.
COLOR LBLG
The article appears to contain an artificial coloring and it fails to bear labeling stating that fact.
UNDER PRC
The article appears to have inadequate processing in having been prepared, packed, or held under insanitary conditions whereby it may have been rendered injurious to health.
UNSAFE ADD
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to bear or contain an unsafe food additive within the meaning of section 409.
PESTICIDE
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to bear or contain a pesticide chemical residue, which causes the article to be adulterated within the meaning of section 402(a)(2)(B) of the FD&C Act. Bears or contains:
UNSAFE COL
The article appears to be, or to bear or contain a color additive which is unsafe within the meaning of Section 721(a).
MFR INSAN
The article is subject to refusal of admission pursuant to section 801(a)(1) in that the article appears to have been manufactured, processed, or packed under insanitary conditions.
Refusal History
| Date | Product | Violations | Division |
|---|---|---|---|
| 12/6/2023 | 21SEY34AMLA, SUBTROPICAL AND TROPICAL FRUIT | 260FALSE | Division of Northeast Imports (DNEI) |
| 11/12/2021 | 24ECI99BEAN AND PEA SPROUTS, N.E.C. (VEGETABLE) | 238UNSAFE ADD | Division of Northern Border Imports (DNBI) |
| 12/31/2019 | 37CET09HORS D'OEUVRE (PACKAGE CONTAINS SEPARATE COMPONENTS, REQUIRE MIX/COOK) | 83NO PROCESS | Division of West Coast Imports (DWCI) |
| 12/31/2019 | 37CET99FOOD PACK REQUIR MIX/COOK, N.E.C. | 83NO PROCESS | Division of West Coast Imports (DWCI) |
| 11/27/2018 | 24UET25SPINACH, DRIED OR PASTE | 83NO PROCESS | Division of Southwest Imports (DSWI) |
| 11/10/2016 | 24FEI08PEPPER, HOT, N.E.C. (FRUIT USED AS VEGETABLE) | 83NO PROCESS | New York District Office (NYK-DO) |
| 10/4/2016 | 21SET05MANGO (SUBTROPICAL AND TROPICAL FRUIT) | Division of Northeast Imports (DNEI) | |
| 10/4/2016 | 21SET05MANGO (SUBTROPICAL AND TROPICAL FRUIT) | Division of Northeast Imports (DNEI) | |
| 9/13/2016 | 25HEE99MIXED VEGETABLES, WITH SAUCE, N.E.C. | 181UNDER PRC | San Francisco District Office (SAN-DO) |
| 2/19/2013 | 27YCT99CONDIMENTS, N.E.C. | San Francisco District Office (SAN-DO) | |
| 8/5/2012 | 36BGT06MOLASSES | 249FILTHY | Atlanta District Office (ATL-DO) |
| 8/5/2012 | 36BGT06MOLASSES | 249FILTHY | Atlanta District Office (ATL-DO) |
| 8/15/2008 | 25EEI99MIXED VEGETABLES, N.E.C. | San Francisco District Office (SAN-DO) | |
| 4/3/2008 | 21CCT99MIXED FRUIT, JAM, JELLY, PRESERVES, MARMALADE, BUTTER OR CANDIED, N.E.C. | 473LABELING | Los Angeles District Office (LOS-DO) |
| 4/3/2008 | 21CCT99MIXED FRUIT, JAM, JELLY, PRESERVES, MARMALADE, BUTTER OR CANDIED, N.E.C. | Los Angeles District Office (LOS-DO) | |
| 4/3/2008 | 21CCT99MIXED FRUIT, JAM, JELLY, PRESERVES, MARMALADE, BUTTER OR CANDIED, N.E.C. | Los Angeles District Office (LOS-DO) | |
| 3/7/2006 | 21SEE05MANGO (SUBTROPICAL AND TROPICAL FRUIT) | Los Angeles District Office (LOS-DO) | |
| 3/7/2006 | 25EEE99MIXED VEGETABLES, N.E.C. | Los Angeles District Office (LOS-DO) | |
| 3/7/2006 | 21AEE99MIXED FRUIT, N.E.C. | Los Angeles District Office (LOS-DO) | |
| 3/7/2006 | 21AEE99MIXED FRUIT, N.E.C. | Los Angeles District Office (LOS-DO) | |
| 3/7/2006 | 21SEE05MANGO (SUBTROPICAL AND TROPICAL FRUIT) | Los Angeles District Office (LOS-DO) | |
| 12/16/2005 | 25YEI99VEGETABLE & VEGETABLE PRODUCTS NOT MENTIONED ELSEWHERE, N.E.C. | 83NO PROCESS | San Francisco District Office (SAN-DO) |
| 5/27/2005 | 20AEE08GOOSEBERRIES (BERRY) | Division of West Coast Imports (DWCI) | |
| 3/3/2005 | 25EEI99MIXED VEGETABLES, N.E.C. | Division of West Coast Imports (DWCI) | |
| 2/17/2005 | 25YEE99VEGETABLE & VEGETABLE PRODUCTS NOT MENTIONED ELSEWHERE, N.E.C. | San Francisco District Office (SAN-DO) | |
| 2/17/2005 | 24FEE08PEPPER, HOT, N.E.C. (FRUIT USED AS VEGETABLE) | San Francisco District Office (SAN-DO) | |
| 2/17/2005 | 25PEE01MUSHROOM, COMMON (AGARICUS BISPORUS), WHOLE (BUTTON) (FUNGI) | San Francisco District Office (SAN-DO) | |
| 2/17/2005 | 25JEE21GARLIC BULB (ROOT & TUBER VEGETABLE) | San Francisco District Office (SAN-DO) | |
| 2/2/2005 | 25EEI99MIXED VEGETABLES, N.E.C. | 62NEEDS FCE | Los Angeles District Office (LOS-DO) |
| 12/2/2003 | 24FEE08PEPPER, HOT, N.E.C. (FRUIT USED AS VEGETABLE) | Seattle District Office (SEA-DO) | |
| 4/21/2003 | 24FEE20CUCUMBERS (FRUIT USED AS VEGETABLE) | Southwest Import District Office (SWI-DO) | |
| 6/4/2002 | 25EEP99MIXED VEGETABLES, N.E.C. | Seattle District Office (SEA-DO) | |
| 4/18/2002 | 21SEP05MANGO (SUBTROPICAL AND TROPICAL FRUIT) | Seattle District Office (SEA-DO) |
Frequently Asked Questions
What is Pachranga Foods's FDA import refusal history?
Pachranga Foods (FEI: 1000282194) has 33 FDA import refusal record(s) in our database, spanning from 4/18/2002 to 12/6/2023.
What is an FEI number?
FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. Pachranga Foods's FEI number is 1000282194.
What types of violations has Pachranga Foods received?
Pachranga Foods has been cited for 17 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.
Where does this information about Pachranga Foods come from?
All FDA import refusal data for Pachranga Foods is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.
Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.