Qingdao kinho foods co.,ltd
⚠️ Moderate Risk
FEI: 3010086467 • Qingdao, Shandong • CHINA
FEI Number
3010086467
Location
Qingdao, Shandong
Country
CHINAAddress
No 17 Nanjinglu, Shinan District, Qingdao, Shandong, China
Moderate Risk
FDA Import Risk Assessment
This firm has a moderate history of FDA import refusals. Some attention may be warranted.
Statistics
Score Breakdown
How is this score calculated?
Proprietary Algorithm
- 40% Violation Severity — AI-assessed (1-10)
- 30% Refusal Volume — Logarithmic scale
- 20% Recency — Decays over 5 years
- 10% Frequency — Refusals per year
© ImportRefusal.com Original Analysis
Violation Summary
FILTHY
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the article appears to consist in whole or in part of a filthy, putrid, or decomposed substance or be otherwise unfit for food.
Refusal History
Frequently Asked Questions
What is Qingdao kinho foods co.,ltd's FDA import refusal history?
Qingdao kinho foods co.,ltd (FEI: 3010086467) has 3 FDA import refusal record(s) in our database, spanning from 7/24/2014 to 9/3/2014.
What is an FEI number?
FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. Qingdao kinho foods co.,ltd's FEI number is 3010086467.
What types of violations has Qingdao kinho foods co.,ltd received?
Qingdao kinho foods co.,ltd has been cited for 1 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.
Where does this information about Qingdao kinho foods co.,ltd come from?
All FDA import refusal data for Qingdao kinho foods co.,ltd is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.
Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.