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V. Thai Food Product Co., Ltd.

⚠️ High Risk

FEI: 3002394050 • Phra Samut Chedi, Samut Prakan • THAILAND

FEI

FEI Number

3002394050

📍

Location

Phra Samut Chedi, Samut Prakan

🇹🇭

Country

THAILAND
🏢

Address

221 Moo.1 Thanon Suk Sawat, , Phra Samut Chedi, Samut Prakan, Thailand

High Risk

FDA Import Risk Assessment

63.4
LowModerateHighCritical

This firm has a significant history of FDA import refusals with notable violations.

Statistics

23
Total Refusals
7
Unique Violations
3/14/2024
Latest Refusal
2/12/2002
Earliest Refusal

Score Breakdown

Violation Severity
86.0×40%
Refusal Volume
51.1×30%
Recency
63.0×20%
Frequency
10.4×10%
How is this score calculated?

Proprietary Algorithm

  • 40% Violation Severity — AI-assessed (1-10)
  • 30% Refusal Volume — Logarithmic scale
  • 20% Recency — Decays over 5 years
  • 10% Frequency — Refusals per year

© ImportRefusal.com Original Analysis

Violation Summary

24913×

FILTHY

The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the article appears to consist in whole or in part of a filthy, putrid, or decomposed substance or be otherwise unfit for food.

838×

NO PROCESS

The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the manufacturer's failure to file a scheduled process demonstrates that the product is not being manufactured under the mandatory provisions of 21 CFR Part 108 and therefore appears to have been manufactured, processed, or packed, under insanitary conditions whereby it may have been rendered injurious to health.

624×

NEEDS FCE

It appears the manufacturer is not registered as a low acid canned food or acidified food manufacturer pursuant to 21 CFR 108.25(c)(1) or 108.35(c)(1).

112×

UNSAFE COL

The article appears to be, or to bear or contain a color additive which is unsafe within the meaning of Section 721(a).

4821×

NUTRIT LBL

The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to be misbranded in that the label or labeling fails to bear the required nutrition information.

2741×

COLOR LBLG

The article appears to contain an artificial coloring and it fails to bear labeling stating that fact.

641×

YELLOW #5

The food appears to bear or contain the color additive FD & C Yellow No. 5, which is not declared on the label per 21 CFR 74.705(a)(c) under section 721.

Refusal History

DateProductViolationsDivision
3/14/2024
29ACT12BASIL SEED SOFT DRINK, NONCARBONATED
249FILTHY
Division of Northeast Imports (DNEI)
2/20/2014
21SCI05MANGO (SUBTROPICAL AND TROPICAL FRUIT)
62NEEDS FCE
83NO PROCESS
Los Angeles District Office (LOS-DO)
2/23/2012
31KFT99TEA, N.E.C.
249FILTHY
San Francisco District Office (SAN-DO)
7/8/2011
16YHP09FISH SAUCE, FISHERY PRODUCTS, N.E.C.
249FILTHY
Los Angeles District Office (LOS-DO)
9/11/2008
02HGT01TAPIOCA STARCH PRODUCT
11UNSAFE COL
64YELLOW #5
Los Angeles District Office (LOS-DO)
1/18/2008
16YHT12SHRIMP PASTE, FISHERY PRODUCTS, N.E.C.
249FILTHY
Los Angeles District Office (LOS-DO)
1/8/2008
21TCE14TAMARIND, DRIED OR PASTE
249FILTHY
Los Angeles District Office (LOS-DO)
7/10/2007
02HGT01TAPIOCA STARCH PRODUCT
11UNSAFE COL
274COLOR LBLG
Southwest Import District Office (SWI-DO)
12/29/2005
38GGT99CREAMED CONCENTRATED SOUP, N.E.C.
249FILTHY
San Francisco District Office (SAN-DO)
12/29/2005
38GGT99CREAMED CONCENTRATED SOUP, N.E.C.
249FILTHY
San Francisco District Office (SAN-DO)
8/12/2005
37KCE99PASTES, N.E.C.
62NEEDS FCE
83NO PROCESS
Los Angeles District Office (LOS-DO)
6/17/2005
03FGT07RICE CRACKERS
249FILTHY
San Francisco District Office (SAN-DO)
6/6/2005
37BBE32BEAN CURD, N.E.C. (MULTIPLE FOOD SPECIALTIES, SIDE DISHES & DESSERTS)
62NEEDS FCE
83NO PROCESS
Los Angeles District Office (LOS-DO)
5/24/2005
37JCE03CHILI SAUCE
62NEEDS FCE
83NO PROCESS
Los Angeles District Office (LOS-DO)
3/24/2005
16YCT12SHRIMP PASTE, FISHERY PRODUCTS, N.E.C.
249FILTHY
San Francisco District Office (SAN-DO)
1/21/2005
16YET01CAVIAR, FISHERY PRODUCTS, N.E.C.
249FILTHY
San Francisco District Office (SAN-DO)
1/21/2005
16JCT01CRAB
249FILTHY
San Francisco District Office (SAN-DO)
1/21/2005
16JCT01CRAB
249FILTHY
San Francisco District Office (SAN-DO)
4/17/2002
38AEE99SOUP, N.E.C.
83NO PROCESS
Los Angeles District Office (LOS-DO)
4/17/2002
16WEE21SEAFOOD CHOWDER/SOUP/STEW/BISQUE, N.E.C., MIXED FISHERY/SEAFOOD PRODUCTS
83NO PROCESS
Los Angeles District Office (LOS-DO)
4/17/2002
16YCE09FISH SAUCE, FISHERY PRODUCTS, N.E.C.
83NO PROCESS
Los Angeles District Office (LOS-DO)
4/17/2002
16YCE09FISH SAUCE, FISHERY PRODUCTS, N.E.C.
83NO PROCESS
Los Angeles District Office (LOS-DO)
2/12/2002
16YGT12SHRIMP PASTE, FISHERY PRODUCTS, N.E.C.
249FILTHY
482NUTRIT LBL
San Francisco District Office (SAN-DO)

Frequently Asked Questions

What is V. Thai Food Product Co., Ltd.'s FDA import refusal history?

V. Thai Food Product Co., Ltd. (FEI: 3002394050) has 23 FDA import refusal record(s) in our database, spanning from 2/12/2002 to 3/14/2024.

What is an FEI number?

FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. V. Thai Food Product Co., Ltd.'s FEI number is 3002394050.

What types of violations has V. Thai Food Product Co., Ltd. received?

V. Thai Food Product Co., Ltd. has been cited for 7 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.

Where does this information about V. Thai Food Product Co., Ltd. come from?

All FDA import refusal data for V. Thai Food Product Co., Ltd. is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.

Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.