VAN ANH
⚠️ High Risk
FEI: 3030413909 • Ho Chi Minh • VIETNAM
FEI Number
3030413909
Location
Ho Chi Minh
Country
VIETNAMAddress
195/21 1/3 Street 27, W, , Ho Chi Minh, , Vietnam
High Risk
FDA Import Risk Assessment
This firm has a significant history of FDA import refusals with notable violations.
Statistics
Score Breakdown
How is this score calculated?
Proprietary Algorithm
- 40% Violation Severity — AI-assessed (1-10)
- 30% Refusal Volume — Logarithmic scale
- 20% Recency — Decays over 5 years
- 10% Frequency — Refusals per year
© ImportRefusal.com Original Analysis
Violation Summary
FILTHY
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the article appears to consist in whole or in part of a filthy, putrid, or decomposed substance or be otherwise unfit for food.
Refusal History
| Date | Product | Violations | Division |
|---|---|---|---|
| 10/14/2025 | 21RMT14TAMARIND (SUBTROPICAL AND TROPICAL FRUIT PUREES) | 249FILTHY | Division of West Coast Imports (DWCI) |
Frequently Asked Questions
What is VAN ANH's FDA import refusal history?
VAN ANH (FEI: 3030413909) has 1 FDA import refusal record(s) in our database, spanning from 10/14/2025 to 10/14/2025.
What is an FEI number?
FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. VAN ANH's FEI number is 3030413909.
What types of violations has VAN ANH received?
VAN ANH has been cited for 1 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.
Where does this information about VAN ANH come from?
All FDA import refusal data for VAN ANH is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.
Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.