VERDU CANTO SAFFRON SPAIN, S.L.
⚠️ High Risk
FEI: 3004655096 • Novelda, Alicante • SPAIN
FEI Number
3004655096
Location
Novelda, Alicante
Country
SPAINAddress
C/ Sargento Navarro n 7, , Novelda, Alicante, Spain
High Risk
FDA Import Risk Assessment
This firm has a significant history of FDA import refusals with notable violations.
Statistics
Score Breakdown
How is this score calculated?
Proprietary Algorithm
- 40% Violation Severity — AI-assessed (1-10)
- 30% Refusal Volume — Logarithmic scale
- 20% Recency — Decays over 5 years
- 10% Frequency — Refusals per year
© ImportRefusal.com Original Analysis
Violation Summary
FILTHY
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the article appears to consist in whole or in part of a filthy, putrid, or decomposed substance or be otherwise unfit for food.
OMITTED
The article is subject to refusal of admission pursuant Section 801(a)(3) of the FD&C Act in that it appears that a valuable constituent of the article has been in whole or in part omitted or abstracted from the article.
Refusal History
| Date | Product | Violations | Division |
|---|---|---|---|
| 5/8/2024 | 28AGY40SAFFRON, WHOLE (SPICE) | 55OMITTED | Division of Southeast Imports (DSEI) |
| 1/16/2024 | 28ACH40SAFFRON, WHOLE (SPICE) | 249FILTHY | Division of Northeast Imports (DNEI) |
| 1/16/2024 | 28ACH40SAFFRON, WHOLE (SPICE) | 249FILTHY | Division of Northeast Imports (DNEI) |
| 1/16/2024 | 28ACH40SAFFRON, WHOLE (SPICE) | 249FILTHY | Division of Northeast Imports (DNEI) |
| 1/16/2024 | 28ACH40SAFFRON, WHOLE (SPICE) | 249FILTHY | Division of Northeast Imports (DNEI) |
| 1/16/2024 | 28ACH40SAFFRON, WHOLE (SPICE) | 249FILTHY | Division of Northeast Imports (DNEI) |
| 1/4/2024 | 28ACH40SAFFRON, WHOLE (SPICE) | 249FILTHY | Division of Northeast Imports (DNEI) |
| 1/4/2024 | 28ACH40SAFFRON, WHOLE (SPICE) | 249FILTHY | Division of Northeast Imports (DNEI) |
| 1/4/2024 | 28ACH40SAFFRON, WHOLE (SPICE) | 249FILTHY | Division of Northeast Imports (DNEI) |
| 1/4/2024 | 28ACH40SAFFRON, WHOLE (SPICE) | 249FILTHY | Division of Northeast Imports (DNEI) |
| 1/4/2024 | 28ACH40SAFFRON, WHOLE (SPICE) | 249FILTHY | Division of Northeast Imports (DNEI) |
| 1/4/2024 | 28ACH40SAFFRON, WHOLE (SPICE) | 249FILTHY | Division of Northeast Imports (DNEI) |
| 1/4/2024 | 28ACH40SAFFRON, WHOLE (SPICE) | 249FILTHY | Division of Northeast Imports (DNEI) |
| 12/11/2023 | 28ACH40SAFFRON, WHOLE (SPICE) | 55OMITTED | Division of Northeast Imports (DNEI) |
| 12/11/2023 | 28ACH40SAFFRON, WHOLE (SPICE) | 55OMITTED | Division of Northeast Imports (DNEI) |
| 12/11/2023 | 28ACH40SAFFRON, WHOLE (SPICE) | 55OMITTED | Division of Northeast Imports (DNEI) |
| 12/11/2023 | 28ACH40SAFFRON, WHOLE (SPICE) | 55OMITTED | Division of Northeast Imports (DNEI) |
| 12/11/2023 | 28ACH40SAFFRON, WHOLE (SPICE) | 55OMITTED | Division of Northeast Imports (DNEI) |
Frequently Asked Questions
What is VERDU CANTO SAFFRON SPAIN, S.L.'s FDA import refusal history?
VERDU CANTO SAFFRON SPAIN, S.L. (FEI: 3004655096) has 18 FDA import refusal record(s) in our database, spanning from 12/11/2023 to 5/8/2024.
What is an FEI number?
FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. VERDU CANTO SAFFRON SPAIN, S.L.'s FEI number is 3004655096.
What types of violations has VERDU CANTO SAFFRON SPAIN, S.L. received?
VERDU CANTO SAFFRON SPAIN, S.L. has been cited for 2 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.
Where does this information about VERDU CANTO SAFFRON SPAIN, S.L. come from?
All FDA import refusal data for VERDU CANTO SAFFRON SPAIN, S.L. is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.
Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.