VICTOR SANTIAGO MACIAS DE LIRA
⚠️ High Risk
FEI: 3010473654 • Ejido Charco Azul, Aguascalientes • MEXICO
FEI Number
3010473654
Location
Ejido Charco Azul, Aguascalientes
Country
MEXICOAddress
Francisco I Madero No. 4, Asientos, Ejido Charco Azul, Aguascalientes, Mexico
High Risk
FDA Import Risk Assessment
This firm has a significant history of FDA import refusals with notable violations.
Statistics
Score Breakdown
How is this score calculated?
Proprietary Algorithm
- 40% Violation Severity — AI-assessed (1-10)
- 30% Refusal Volume — Logarithmic scale
- 20% Recency — Decays over 5 years
- 10% Frequency — Refusals per year
© ImportRefusal.com Original Analysis
Violation Summary
FILTHY
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the article appears to consist in whole or in part of a filthy, putrid, or decomposed substance or be otherwise unfit for food.
EXCESS SUL
The article appears to contain excessive sulfites, a poisonous and deleterious substance which may render it injurious to health.
PESTICIDE2
The article is subject to refusal of admission pursuant to section 801(a)(3) in that it appears to be adulterated because it contains a pesticide chemical, which is in violation of section 402(a)(2)(B). Contains:
UNSAFE ADD
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to bear or contain an unsafe food additive within the meaning of section 409.
NO ENGLISH
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(f) of the FD&C Act in that any word, statement, or other information required by or under the authority of the FD&C Act to appear on the label or labeling is not prominently placed thereon with such conspicuousness (as compared with other words, statements, designs, or devices, in the labeling) and in such terms as to render it likely to be read and understood by the ordinary individual under customary terms of purchase and use (for example, label contains information in two or more languages but fails to repeat all required information in both languages in accordance with 21 CFR 101.15(c)(2), or label fails to include all required information in English in accordance with 21 CFR 101.15(c)(1), except in the case of articles distributed solely in the Commonwealth of Puerto Rico or in a Territory where the predominant language is one other than English)).
NUTRIT LBL
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to be misbranded in that the label or labeling fails to bear the required nutrition information.
Refusal History
| Date | Product | Violations | Division |
|---|---|---|---|
| 1/7/2020 | 24HFH08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Division of Southwest Imports (DSWI) |
| 10/22/2019 | 24HFH08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Division of Southwest Imports (DSWI) |
| 10/15/2019 | 24HFH08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Division of Southwest Imports (DSWI) |
| 9/6/2019 | 24HFH08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Division of Southwest Imports (DSWI) |
| 9/6/2019 | 24HFH08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Division of Southwest Imports (DSWI) |
| 8/12/2019 | 24HFH08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Division of Southwest Imports (DSWI) |
| 3/13/2019 | 24HFH08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Division of Southwest Imports (DSWI) |
| 2/19/2019 | 21SFB14TAMARIND (SUBTROPICAL AND TROPICAL FRUIT) | 249FILTHY | Division of Southwest Imports (DSWI) |
| 10/23/2018 | 24HFH08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Division of Southwest Imports (DSWI) |
| 9/5/2018 | 24HFH08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Division of Southwest Imports (DSWI) |
| 6/25/2018 | 21SFB14TAMARIND (SUBTROPICAL AND TROPICAL FRUIT) | 249FILTHY | Division of Southwest Imports (DSWI) |
| 5/17/2018 | 21SFB14TAMARIND (SUBTROPICAL AND TROPICAL FRUIT) | 249FILTHY | Division of Southwest Imports (DSWI) |
| 5/10/2018 | 21SFB14TAMARIND (SUBTROPICAL AND TROPICAL FRUIT) | 249FILTHY | Division of Southwest Imports (DSWI) |
| 1/8/2018 | 21SFB14TAMARIND (SUBTROPICAL AND TROPICAL FRUIT) | 249FILTHY | Division of Southwest Imports (DSWI) |
| 12/18/2017 | 24HFH08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Division of Southwest Imports (DSWI) |
| 12/1/2017 | 24HFH08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Division of Southwest Imports (DSWI) |
| 10/13/2017 | 24HFH08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Division of Southwest Imports (DSWI) |
| 10/13/2017 | 24HFH08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Division of Southwest Imports (DSWI) |
| 6/21/2017 | 21SFB14TAMARIND (SUBTROPICAL AND TROPICAL FRUIT) | 249FILTHY | Division of Southwest Imports (DSWI) |
| 5/17/2017 | 21SFB14TAMARIND (SUBTROPICAL AND TROPICAL FRUIT) | 249FILTHY | Division of Southwest Imports (DSWI) |
| 2/23/2017 | 21SFB14TAMARIND (SUBTROPICAL AND TROPICAL FRUIT) | 249FILTHY | Division of Southwest Imports (DSWI) |
| 9/15/2016 | 21SFB14TAMARIND (SUBTROPICAL AND TROPICAL FRUIT) | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 4/6/2015 | 24HFH08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 10/24/2013 | 24FFH08PEPPER, HOT, N.E.C. (FRUIT USED AS VEGETABLE) | 3721PESTICIDE2 | Southwest Import District Office (SWI-DO) |
| 11/23/2012 | 24HFH08PEPPER, HOT, DRIED OR PASTE | 3721PESTICIDE2 | Southwest Import District Office (SWI-DO) |
| 5/17/2012 | 21SFB14TAMARIND (SUBTROPICAL AND TROPICAL FRUIT) | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 5/26/2011 | 52BYY06CORN HUSKS (FOOD RELATED) | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 5/25/2011 | 24FFH08PEPPER, HOT, N.E.C. (FRUIT USED AS VEGETABLE) | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 5/25/2011 | 24FFH08PEPPER, HOT, N.E.C. (FRUIT USED AS VEGETABLE) | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 5/25/2011 | 24FFH08PEPPER, HOT, N.E.C. (FRUIT USED AS VEGETABLE) | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 5/25/2011 | 24FFH08PEPPER, HOT, N.E.C. (FRUIT USED AS VEGETABLE) | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 2/25/2011 | 52BYY06CORN HUSKS (FOOD RELATED) | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 2/25/2011 | 52BYY06CORN HUSKS (FOOD RELATED) | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 11/15/2010 | 52BYY06CORN HUSKS (FOOD RELATED) | 245EXCESS SUL | Southwest Import District Office (SWI-DO) |
| 11/15/2010 | 52BYY06CORN HUSKS (FOOD RELATED) | 245EXCESS SUL | Southwest Import District Office (SWI-DO) |
| 10/19/2010 | 24HYH08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 9/8/2010 | 24HFH08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 6/25/2010 | 28SGH04SALT, SEA (TABLE SALT) | Southwest Import District Office (SWI-DO) |
Frequently Asked Questions
What is VICTOR SANTIAGO MACIAS DE LIRA's FDA import refusal history?
VICTOR SANTIAGO MACIAS DE LIRA (FEI: 3010473654) has 38 FDA import refusal record(s) in our database, spanning from 6/25/2010 to 1/7/2020.
What is an FEI number?
FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. VICTOR SANTIAGO MACIAS DE LIRA's FEI number is 3010473654.
What types of violations has VICTOR SANTIAGO MACIAS DE LIRA received?
VICTOR SANTIAGO MACIAS DE LIRA has been cited for 6 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.
Where does this information about VICTOR SANTIAGO MACIAS DE LIRA come from?
All FDA import refusal data for VICTOR SANTIAGO MACIAS DE LIRA is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.
Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.