Chilera Tapatia SA de CV
⚠️ Moderate Risk
FEI: 3004393119 • Tlajomulco De Zuniga, Jalisco • MEXICO
FEI Number
3004393119
Location
Tlajomulco De Zuniga, Jalisco
Country
MEXICOAddress
Lago De Cajititlan 255 Int 101, Tlajomulco De Zuniga, Tlajomulco De Zuniga, Jalisco, Mexico
Moderate Risk
FDA Import Risk Assessment
This firm has a moderate history of FDA import refusals. Some attention may be warranted.
Statistics
Score Breakdown
How is this score calculated?
Proprietary Algorithm
- 40% Violation Severity — AI-assessed (1-10)
- 30% Refusal Volume — Logarithmic scale
- 20% Recency — Decays over 5 years
- 10% Frequency — Refusals per year
© ImportRefusal.com Original Analysis
Violation Summary
NO PROCESS
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the manufacturer's failure to file a scheduled process demonstrates that the product is not being manufactured under the mandatory provisions of 21 CFR Part 108 and therefore appears to have been manufactured, processed, or packed, under insanitary conditions whereby it may have been rendered injurious to health.
NEEDS FCE
It appears the manufacturer is not registered as a low acid canned food or acidified food manufacturer pursuant to 21 CFR 108.25(c)(1) or 108.35(c)(1).
UNSAFE COL
The article appears to be, or to bear or contain a color additive which is unsafe within the meaning of Section 721(a).
COLOR LBLG
The article appears to contain an artificial coloring and it fails to bear labeling stating that fact.
NONRSP-PRC
The article appears to have been prepared or packed under insanitary conditions whereby it may have been rendered injurious to health due to inadequate processing in that the scheduled process filed by the manufacturer pursuant to 21 CFR 108.35(c)(2) appears to be inadequate to protect the public health.
UNDER PRC
The article appears to have inadequate processing in having been prepared, packed, or held under insanitary conditions whereby it may have been rendered injurious to health.
FILTHY
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the article appears to consist in whole or in part of a filthy, putrid, or decomposed substance or be otherwise unfit for food.
NO ENGLISH
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(f) of the FD&C Act in that any word, statement, or other information required by or under the authority of the FD&C Act to appear on the label or labeling is not prominently placed thereon with such conspicuousness (as compared with other words, statements, designs, or devices, in the labeling) and in such terms as to render it likely to be read and understood by the ordinary individual under customary terms of purchase and use (for example, label contains information in two or more languages but fails to repeat all required information in both languages in accordance with 21 CFR 101.15(c)(2), or label fails to include all required information in English in accordance with 21 CFR 101.15(c)(1), except in the case of articles distributed solely in the Commonwealth of Puerto Rico or in a Territory where the predominant language is one other than English)).
NEEDS ACID
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to have been prepared, packed, or held under insanitary conditions whereby it may have become contaminated with filth, or whereby it may have been rendered injurious to health due to inadequate acidification.
LIST INGRE
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(i)(2) of the FD&C Act in that it is fabricated from two or more ingredients and the label fails to bear the common or usual name of each such ingredient and/or the article purports to be a beverage containing vegetable or fruit juice, but does not bear a statement with appropriate prominence on the information panel of the total percentage of such fruit or vegetable juice contained in the food.
LACKS N/C
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(e)(2) of the FD&C Act in that the food is in package form and the label fails to bear an accurate statement of the quantity of the contents in terms of weight, measure, or numerical count in accordance with Section 403(e)(2) of the FD&C Act.
MFR INSAN
The article is subject to refusal of admission pursuant to section 801(a)(1) in that the article appears to have been manufactured, processed, or packed under insanitary conditions.
NONRSP-VER
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the product appears to have been prepared or packed under insanitary conditions whereby it may have been rendered injurious to health due to inadequate processing in that the scheduled process filed by the manufacturer for this thermally processed low acid food packaged in a hermetically sealed container pursuant to 21 CFR 108.35 (c)(2) appears to be inadequate to protect the public health.
Refusal History
| Date | Product | Violations | Division |
|---|---|---|---|
| 5/6/2020 | 27YCT06PEPPER SAUCE (HOT, MILD, ETC.) | Division of Southwest Imports (DSWI) | |
| 5/6/2020 | 27YCT06PEPPER SAUCE (HOT, MILD, ETC.) | Division of Southwest Imports (DSWI) | |
| 4/11/2016 | 27YGT06PEPPER SAUCE (HOT, MILD, ETC.) | Southwest Import District Office (SWI-DO) | |
| 4/5/2016 | 37JGT99SAUCES, N.E.C. | Division of Southwest Imports (DSWI) | |
| 4/5/2016 | 37JGT99SAUCES, N.E.C. | 11UNSAFE COL | Southwest Import District Office (SWI-DO) |
| 4/5/2016 | 37JGT99SAUCES, N.E.C. | 11UNSAFE COL | Southwest Import District Office (SWI-DO) |
| 7/24/2013 | 27YGT06PEPPER SAUCE (HOT, MILD, ETC.) | Southwest Import District Office (SWI-DO) | |
| 9/28/2012 | 27YGI06PEPPER SAUCE (HOT, MILD, ETC.) | Southwest Import District Office (SWI-DO) | |
| 6/4/2010 | 27YCE06PEPPER SAUCE (HOT, MILD, ETC.) | 62NEEDS FCE | Southwest Import District Office (SWI-DO) |
| 6/4/2010 | 27YCE06PEPPER SAUCE (HOT, MILD, ETC.) | 62NEEDS FCE | Southwest Import District Office (SWI-DO) |
| 6/4/2010 | 27YCE06PEPPER SAUCE (HOT, MILD, ETC.) | 62NEEDS FCE | Southwest Import District Office (SWI-DO) |
| 6/4/2010 | 27YCE06PEPPER SAUCE (HOT, MILD, ETC.) | 62NEEDS FCE | Southwest Import District Office (SWI-DO) |
| 6/4/2010 | 27YCE06PEPPER SAUCE (HOT, MILD, ETC.) | 62NEEDS FCE | Southwest Import District Office (SWI-DO) |
| 3/10/2008 | 37JHY03CHILI SAUCE | 48NEEDS ACID | Southwest Import District Office (SWI-DO) |
| 5/15/2006 | 37JHE99SAUCES, N.E.C. | 181UNDER PRC | Southwest Import District Office (SWI-DO) |
| 5/15/2006 | 37JHE99SAUCES, N.E.C. | 181UNDER PRC | Southwest Import District Office (SWI-DO) |
| 2/16/2006 | 37JHI99SAUCES, N.E.C. | 83NO PROCESS | Southwest Import District Office (SWI-DO) |
| 1/9/2006 | 37JHI03CHILI SAUCE | 3161NONRSP-PRC | Southwest Import District Office (SWI-DO) |
| 1/9/2006 | 37JHI03CHILI SAUCE | 3161NONRSP-PRC | Southwest Import District Office (SWI-DO) |
| 1/9/2006 | 37JHI03CHILI SAUCE | 3161NONRSP-PRC | Southwest Import District Office (SWI-DO) |
| 12/9/2005 | 27YCI06PEPPER SAUCE (HOT, MILD, ETC.) | 83NO PROCESS | Southwest Import District Office (SWI-DO) |
| 12/5/2005 | 37JHI99SAUCES, N.E.C. | 308MFR INSAN | Southwest Import District Office (SWI-DO) |
| 11/29/2005 | 37JHI99SAUCES, N.E.C. | 3160NONRSP-VER | Southwest Import District Office (SWI-DO) |
| 11/29/2005 | 37JGI99SAUCES, N.E.C. | 83NO PROCESS | Southwest Import District Office (SWI-DO) |
| 11/29/2005 | 37JGI99SAUCES, N.E.C. | 83NO PROCESS | Southwest Import District Office (SWI-DO) |
| 11/8/2005 | 37JGI99SAUCES, N.E.C. | 83NO PROCESS | Southwest Import District Office (SWI-DO) |
| 10/5/2005 | 27YHI06PEPPER SAUCE (HOT, MILD, ETC.) | 83NO PROCESS | Southwest Import District Office (SWI-DO) |
| 9/26/2005 | 37JHI99SAUCES, N.E.C. | 83NO PROCESS | Southwest Import District Office (SWI-DO) |
| 9/20/2005 | 37JHI99SAUCES, N.E.C. | 83NO PROCESS | Southwest Import District Office (SWI-DO) |
| 9/20/2005 | 37JYI99SAUCES, N.E.C. | 83NO PROCESS | Southwest Import District Office (SWI-DO) |
| 9/20/2005 | 37JYI99SAUCES, N.E.C. | 83NO PROCESS | Southwest Import District Office (SWI-DO) |
| 9/8/2004 | 28BHT08CAPSICUMS (CAYENNE CHILI, HOT PEPPERS), GROUND, CRACKED (SPICE) | 249FILTHY | Southwest Import District Office (SWI-DO) |
Frequently Asked Questions
What is Chilera Tapatia SA de CV's FDA import refusal history?
Chilera Tapatia SA de CV (FEI: 3004393119) has 32 FDA import refusal record(s) in our database, spanning from 9/8/2004 to 5/6/2020.
What is an FEI number?
FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. Chilera Tapatia SA de CV's FEI number is 3004393119.
What types of violations has Chilera Tapatia SA de CV received?
Chilera Tapatia SA de CV has been cited for 13 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.
Where does this information about Chilera Tapatia SA de CV come from?
All FDA import refusal data for Chilera Tapatia SA de CV is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.
Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.