Encore Gourmet Food Corp
⚠️ High Risk
FEI: 3003121693 • Quebec, Qc • CANADA
FEI Number
3003121693
Location
Quebec, Qc
Country
CANADAAddress
22000 Trans Canada Highway, Baie D'Urfe,, Quebec, Qc, Canada
High Risk
FDA Import Risk Assessment
This firm has a significant history of FDA import refusals with notable violations.
Statistics
Score Breakdown
How is this score calculated?
Proprietary Algorithm
- 40% Violation Severity — AI-assessed (1-10)
- 30% Refusal Volume — Logarithmic scale
- 20% Recency — Decays over 5 years
- 10% Frequency — Refusals per year
© ImportRefusal.com Original Analysis
Violation Summary
SALMONELLA
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to contain Salmonella, a poisonous and deleterious substance which may render it injurious to health.
MFR INSAN
The article is subject to refusal of admission pursuant to section 801(a)(1) in that the article appears to have been manufactured, processed, or packed under insanitary conditions.
LIST INGRE
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(i)(2) of the FD&C Act in that it is fabricated from two or more ingredients and the label fails to bear the common or usual name of each such ingredient and/or the article purports to be a beverage containing vegetable or fruit juice, but does not bear a statement with appropriate prominence on the information panel of the total percentage of such fruit or vegetable juice contained in the food.
UNSAFE COL
The article appears to be, or to bear or contain a color additive which is unsafe within the meaning of Section 721(a).
YELLOW #5
The food appears to bear or contain the color additive FD & C Yellow No. 5, which is not declared on the label per 21 CFR 74.705(a)(c) under section 721.
COLOR LBLG
The article appears to contain an artificial coloring and it fails to bear labeling stating that fact.
NUTRIT LBL
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to be misbranded in that the label or labeling fails to bear the required nutrition information.
TRANSFAT
The product is misbranded under Section 403(q) because the nutrition label does not provide all of the information required by 21 CFR 101.9(c); specifically, the label does not bear the amount of trans fat [21 CFR 101.9(c)(2)(ii)].
FILTHY
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the article appears to consist in whole or in part of a filthy, putrid, or decomposed substance or be otherwise unfit for food.
Refusal History
| Date | Product | Violations | Division |
|---|---|---|---|
| 2/4/2009 | 38CMT13CHICKEN NOODLE SOUP, DRIED | Detroit District Office (DET-DO) | |
| 11/13/2007 | 36AHT99SUGAR PRODUCTS, N.E.C. | 9SALMONELLA | New York District Office (NYK-DO) |
| 11/7/2007 | 36AHT99SUGAR PRODUCTS, N.E.C. | 9SALMONELLA | New York District Office (NYK-DO) |
| 8/6/2007 | 28FHH99MIXED SPICE AND SEASONINGS, GROUND, CRACKED, WITHOUT SALT, N.E.C. | 9SALMONELLA | Detroit District Office (DET-DO) |
| 8/6/2007 | 28EHT01ITALIAN SPICE, WITHOUT SALT | 9SALMONELLA | Detroit District Office (DET-DO) |
| 8/6/2007 | 28KHT99SPICES AND SEASONING, GROUND, CRACKED, WITH SALT, N.E.C. | 9SALMONELLA | Detroit District Office (DET-DO) |
| 8/6/2007 | 28JHT99MIXED SPICES AND SEASONING WITH SALT, N.E.C. | 9SALMONELLA | Detroit District Office (DET-DO) |
| 8/6/2007 | 28BHH08CAPSICUMS (CAYENNE CHILI, HOT PEPPERS), GROUND, CRACKED (SPICE) | 9SALMONELLA | Detroit District Office (DET-DO) |
| 7/30/2007 | 36AHT99SUGAR PRODUCTS, N.E.C. | 9SALMONELLA | Detroit District Office (DET-DO) |
| 7/13/2007 | 38CMH13CHICKEN NOODLE SOUP, DRIED | Detroit District Office (DET-DO) | |
| 7/13/2007 | 38CMH13CHICKEN NOODLE SOUP, DRIED | Detroit District Office (DET-DO) | |
| 7/13/2007 | 36AHT99SUGAR PRODUCTS, N.E.C. | 9SALMONELLA | Detroit District Office (DET-DO) |
| 7/13/2007 | 36AHT99SUGAR PRODUCTS, N.E.C. | 9SALMONELLA | Detroit District Office (DET-DO) |
| 7/9/2007 | 28AHT54PEPPER,BLACK, WHOLE (SPICE) | 9SALMONELLA | New York District Office (NYK-DO) |
| 6/13/2007 | 36AHT99SUGAR PRODUCTS, N.E.C. | 9SALMONELLA | Detroit District Office (DET-DO) |
| 5/31/2007 | 36AHT99SUGAR PRODUCTS, N.E.C. | 9SALMONELLA | New York District Office (NYK-DO) |
| 5/11/2007 | 36AHT99SUGAR PRODUCTS, N.E.C. | 9SALMONELLA | Detroit District Office (DET-DO) |
| 5/8/2007 | 28AHT54PEPPER,BLACK, WHOLE (SPICE) | 9SALMONELLA | New York District Office (NYK-DO) |
| 5/3/2007 | 38CGT13CHICKEN NOODLE SOUP, DRIED | 64YELLOW #5 | New York District Office (NYK-DO) |
| 2/28/2007 | 36AHT99SUGAR PRODUCTS, N.E.C. | 9SALMONELLA | Detroit District Office (DET-DO) |
| 9/22/2006 | 28BFT54PEPPER, BLACK, GROUND, CRACKED (SPICE) | 9SALMONELLA | New York District Office (NYK-DO) |
| 9/22/2006 | 28BFT54PEPPER, BLACK, GROUND, CRACKED (SPICE) | 9SALMONELLA | New York District Office (NYK-DO) |
| 10/26/2005 | 28BHH08CAPSICUMS (CAYENNE CHILI, HOT PEPPERS), GROUND, CRACKED (SPICE) | 249FILTHY | Detroit District Office (DET-DO) |
| 10/5/2005 | 28CHT13CINNAMON, CASSIA, NATURAL EXTRACT OR FLAVOR (SPICE) | 482NUTRIT LBL | New York District Office (NYK-DO) |
| 8/5/2005 | 28BHH08CAPSICUMS (CAYENNE CHILI, HOT PEPPERS), GROUND, CRACKED (SPICE) | 9SALMONELLA | New England District Office (NWE-DO) |
| 5/23/2005 | 28BFT54PEPPER, BLACK, GROUND, CRACKED (SPICE) | 9SALMONELLA | Detroit District Office (DET-DO) |
| 12/19/2003 | 28CHT13CINNAMON, CASSIA, NATURAL EXTRACT OR FLAVOR (SPICE) | 482NUTRIT LBL | New York District Office (NYK-DO) |
| 12/19/2003 | 28CHT13CINNAMON, CASSIA, NATURAL EXTRACT OR FLAVOR (SPICE) | 218LIST INGRE | New York District Office (NYK-DO) |
| 12/19/2003 | 28EHT03FIVE SPICE MIX, WITHOUT SALT | 218LIST INGRE | New York District Office (NYK-DO) |
| 12/19/2003 | 28EHT03FIVE SPICE MIX, WITHOUT SALT | 218LIST INGRE | New York District Office (NYK-DO) |
| 7/29/2003 | 38CMH99DRIED SOUP, N.E.C. | 308MFR INSAN | New York District Office (NYK-DO) |
| 7/29/2003 | 38CMH13CHICKEN NOODLE SOUP, DRIED | 308MFR INSAN | New York District Office (NYK-DO) |
| 7/29/2003 | 38CMH13CHICKEN NOODLE SOUP, DRIED | 308MFR INSAN | New York District Office (NYK-DO) |
| 7/29/2003 | 38CMH15BEEF NOODLE SOUP, DRIED | 308MFR INSAN | New York District Office (NYK-DO) |
| 7/29/2003 | 38CMH13CHICKEN NOODLE SOUP, DRIED | 308MFR INSAN | New York District Office (NYK-DO) |
| 7/29/2003 | 38CMH13CHICKEN NOODLE SOUP, DRIED | 308MFR INSAN | New York District Office (NYK-DO) |
| 7/29/2003 | 38CMH15BEEF NOODLE SOUP, DRIED | 308MFR INSAN | New York District Office (NYK-DO) |
| 7/29/2003 | 38CDT13CHICKEN NOODLE SOUP, DRIED | 308MFR INSAN | New York District Office (NYK-DO) |
| 7/29/2003 | 38CDT15BEEF NOODLE SOUP, DRIED | 308MFR INSAN | New York District Office (NYK-DO) |
| 7/29/2003 | 38CDT13CHICKEN NOODLE SOUP, DRIED | 308MFR INSAN | New York District Office (NYK-DO) |
| 7/29/2003 | 38CDT15BEEF NOODLE SOUP, DRIED | 308MFR INSAN | New York District Office (NYK-DO) |
| 7/29/2003 | 38LET03BEEF CONSOMME AND BOUILLION, PLAIN, DRIED | 308MFR INSAN | New York District Office (NYK-DO) |
Frequently Asked Questions
What is Encore Gourmet Food Corp's FDA import refusal history?
Encore Gourmet Food Corp (FEI: 3003121693) has 42 FDA import refusal record(s) in our database, spanning from 7/29/2003 to 2/4/2009.
What is an FEI number?
FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. Encore Gourmet Food Corp's FEI number is 3003121693.
What types of violations has Encore Gourmet Food Corp received?
Encore Gourmet Food Corp has been cited for 9 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.
Where does this information about Encore Gourmet Food Corp come from?
All FDA import refusal data for Encore Gourmet Food Corp is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.
Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.