Ernimich
⚠️ High Risk
FEI: 3010758857 • Nsawam, GH-NOTA • GHANA
FEI Number
3010758857
Location
Nsawam, GH-NOTA
Country
GHANAAddress
Samsam Junction, Medie, , Nsawam, GH-NOTA, Ghana
High Risk
FDA Import Risk Assessment
This firm has a significant history of FDA import refusals with notable violations.
Statistics
Score Breakdown
How is this score calculated?
Proprietary Algorithm
- 40% Violation Severity — AI-assessed (1-10)
- 30% Refusal Volume — Logarithmic scale
- 20% Recency — Decays over 5 years
- 10% Frequency — Refusals per year
© ImportRefusal.com Original Analysis
Violation Summary
SALMONELLA
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to contain Salmonella, a poisonous and deleterious substance which may render it injurious to health.
NUTRIT LBL
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to be misbranded in that the label or labeling fails to bear the required nutrition information.
LIST INGRE
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(i)(2) of the FD&C Act in that it is fabricated from two or more ingredients and the label fails to bear the common or usual name of each such ingredient and/or the article purports to be a beverage containing vegetable or fruit juice, but does not bear a statement with appropriate prominence on the information panel of the total percentage of such fruit or vegetable juice contained in the food.
USUAL NAME
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(i)(1) of the FD&C Act in that the label fails to bear the common or usual name of the food, if any there be.
SULFITELBL
The article is subject to refusal of admission pursuant to section 801(a)(3) in that it appears to be misbranded because 1) it appears to contain sulfites but the label fails to declare the presence of sulfites, a fact material to sulfite-sensitive individuals who must avoid the ingredient due to potential health consequences from its consumption, and 2) it appears the food is fabricated from two or more ingredients and the label does not list the common or usual name of each ingredient.
FILTHY
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the article appears to consist in whole or in part of a filthy, putrid, or decomposed substance or be otherwise unfit for food.
MFR INSAN
The article is subject to refusal of admission pursuant to section 801(a)(1) in that the article appears to have been manufactured, processed, or packed under insanitary conditions.
PESTICIDE2
The article is subject to refusal of admission pursuant to section 801(a)(3) in that it appears to be adulterated because it contains a pesticide chemical, which is in violation of section 402(a)(2)(B). Contains:
ALLERGEN
the label fails to declare all major food allergens present in the product, as required by section 403(w)(1).
PRESRV LBL
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to contain a chemical preservative and it fails to bear labeling stating that fact including its function.
FALSE
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(a)(1 ) of the FD&C Act in that the labeling is false or misleading in any particular.
NEEDS FCE
It appears the manufacturer is not registered as a low acid canned food or acidified food manufacturer pursuant to 21 CFR 108.25(c)(1) or 108.35(c)(1).
NO PROCESS
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the manufacturer's failure to file a scheduled process demonstrates that the product is not being manufactured under the mandatory provisions of 21 CFR Part 108 and therefore appears to have been manufactured, processed, or packed, under insanitary conditions whereby it may have been rendered injurious to health.
INSANITARY
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to have been prepared, packed, or held under insanitary conditions whereby it may have become contaminated with filth, or whereby it may have been rendered injurious to health.
Refusal History
| Date | Product | Violations | Division |
|---|---|---|---|
| 6/28/2017 | 24TGT99LEAF & STEM VEGETABLES, N.E.C. | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 4/20/2017 | 26CGT05PALM KERNEL OIL, REFINED, SINGLE INGREDIENT | 218LIST INGRE | Division of Northeast Imports (DNEI) |
| 4/20/2017 | 26CGT05PALM KERNEL OIL, REFINED, SINGLE INGREDIENT | 218LIST INGRE | Division of Northeast Imports (DNEI) |
| 4/20/2017 | 26CGT05PALM KERNEL OIL, REFINED, SINGLE INGREDIENT | 218LIST INGRE | Division of Northeast Imports (DNEI) |
| 11/3/2016 | 24TGN99LEAF & STEM VEGETABLES, N.E.C. | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 8/22/2016 | 23KGT05MELON SEEDS (EDIBLE SEED) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 7/28/2016 | 16IGP21HERRING, HOT SMOKED, FISH | 308MFR INSAN | Division of Northeast Imports (DNEI) |
| 6/15/2016 | 16IGP21HERRING, HOT SMOKED, FISH | 482NUTRIT LBL | Division of Northeast Imports (DNEI) |
| 6/15/2016 | 16IGP21HERRING, HOT SMOKED, FISH | 482NUTRIT LBL | Division of Northeast Imports (DNEI) |
| 6/15/2016 | 16IGN01ANCHOVY, HOT SMOKED, FISH | 482NUTRIT LBL | Division of Northeast Imports (DNEI) |
| 5/5/2016 | 24TGT99LEAF & STEM VEGETABLES, N.E.C. | Division of Northeast Imports (DNEI) | |
| 5/5/2016 | 24BGT60CORN, DRIED OR PASTE | 482NUTRIT LBL | Division of Northeast Imports (DNEI) |
| 5/5/2016 | 24BGT60CORN, DRIED OR PASTE | 482NUTRIT LBL | Division of Northeast Imports (DNEI) |
| 5/5/2016 | 25JGT16CASSAVA (ROOT AND TUBER VEGETABLE) | 482NUTRIT LBL | Division of Northeast Imports (DNEI) |
| 5/5/2016 | 25JGT16CASSAVA (ROOT AND TUBER VEGETABLE) | 482NUTRIT LBL | Division of Northeast Imports (DNEI) |
| 5/5/2016 | 24FGH01EGG PLANT (FRUIT USED AS VEGETABLE) | 482NUTRIT LBL | Division of Northeast Imports (DNEI) |
| 5/5/2016 | 24TGH99LEAF & STEM VEGETABLES, N.E.C. | 482NUTRIT LBL | Division of Northeast Imports (DNEI) |
| 5/5/2016 | 25JGT16CASSAVA (ROOT AND TUBER VEGETABLE) | 482NUTRIT LBL | Division of Northeast Imports (DNEI) |
| 5/5/2016 | 24FGT01EGG PLANT (FRUIT USED AS VEGETABLE) | 482NUTRIT LBL | Division of Northeast Imports (DNEI) |
| 4/27/2016 | 24TGT99LEAF & STEM VEGETABLES, N.E.C. | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 4/27/2016 | 28AGT08CAPSICUMS (CAYENNE CHILI, HOT PEPPERS), WHOLE (SPICE) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 4/27/2016 | 23KGT05MELON SEEDS (EDIBLE SEED) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 4/27/2016 | 16JGT02CRAYFISH (CRAWFISH), FRESH WATER | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 4/27/2016 | 16MGD15SNAILS, TERRESTRIAL (E.G., LAND), OTHER AQUATIC SPECIES | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 3/9/2016 | 23KGT05MELON SEEDS (EDIBLE SEED) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 3/9/2016 | 23KGT05MELON SEEDS (EDIBLE SEED) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 3/9/2016 | 16JGT02CRAYFISH (CRAWFISH), FRESH WATER | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 3/9/2016 | 24TGT99LEAF & STEM VEGETABLES, N.E.C. | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 3/9/2016 | 24TGT99LEAF & STEM VEGETABLES, N.E.C. | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 3/9/2016 | 24TGN99LEAF & STEM VEGETABLES, N.E.C. | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 3/9/2016 | 24TGN99LEAF & STEM VEGETABLES, N.E.C. | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 3/9/2016 | 24TGN99LEAF & STEM VEGETABLES, N.E.C. | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 3/9/2016 | 24TGN99LEAF & STEM VEGETABLES, N.E.C. | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 2/5/2016 | 02HFT01TAPIOCA STARCH PRODUCT | 249FILTHY | Division of Northeast Imports (DNEI) |
| 2/1/2016 | 28YGT99SPICES, FLAVORS AND SALT NOT MENTIONED ELSEWHERE, N.E.C. | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 2/1/2016 | 24HGT02OKRA, DRIED OR PASTE | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 2/1/2016 | 28AGH08CAPSICUMS (CAYENNE CHILI, HOT PEPPERS), WHOLE (SPICE) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 2/1/2016 | 23KGT05MELON SEEDS (EDIBLE SEED) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 1/13/2016 | 24HGH02OKRA, DRIED OR PASTE | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 1/13/2016 | 25TGT16CASSAVA (MICROGREEN) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 1/4/2016 | 23KGT05MELON SEEDS (EDIBLE SEED) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 1/4/2016 | 16JGH02CRAYFISH (CRAWFISH), FRESH WATER | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 1/4/2016 | 16MGT14SNAILS, AQUATIC, OTHER AQUATIC SPECIES | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 1/4/2016 | 24TGT16FIELD CRESS (LEAF & STEM VEGETABLE) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 12/24/2015 | 24TGT99LEAF & STEM VEGETABLES, N.E.C. | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 12/9/2015 | 23KGT05MELON SEEDS (EDIBLE SEED) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 12/9/2015 | 16MGT14SNAILS, AQUATIC, OTHER AQUATIC SPECIES | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 12/9/2015 | 28EGT03FIVE SPICE MIX, WITHOUT SALT | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 12/9/2015 | 24TGT99LEAF & STEM VEGETABLES, N.E.C. | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 12/9/2015 | 16MGH14SNAILS, AQUATIC, OTHER AQUATIC SPECIES | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 12/9/2015 | 28EGT03FIVE SPICE MIX, WITHOUT SALT | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 12/9/2015 | 25JGT16CASSAVA (ROOT AND TUBER VEGETABLE) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 11/23/2015 | 28EGT03FIVE SPICE MIX, WITHOUT SALT | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 11/23/2015 | 24TGT99LEAF & STEM VEGETABLES, N.E.C. | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 11/23/2015 | 28EGT03FIVE SPICE MIX, WITHOUT SALT | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 11/23/2015 | 24TGT99LEAF & STEM VEGETABLES, N.E.C. | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 11/20/2015 | 28GGT14CRAB BOIL (BAY LEAVES, DRIED GINGER, BLACK PEPPERCORN, MUSTARD SEED, DILL SEED, CORIANDER SEED, WHOL | 2040SULFITELBL | Division of Northeast Imports (DNEI) |
| 11/20/2015 | 25JGT16CASSAVA (ROOT AND TUBER VEGETABLE) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 11/20/2015 | 16MGT14SNAILS, AQUATIC, OTHER AQUATIC SPECIES | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 11/20/2015 | 16MGN15SNAILS, TERRESTRIAL (E.G., LAND), OTHER AQUATIC SPECIES | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 11/20/2015 | 25JGT16CASSAVA (ROOT AND TUBER VEGETABLE) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 11/20/2015 | 24TGT99LEAF & STEM VEGETABLES, N.E.C. | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 11/20/2015 | 28EGT03FIVE SPICE MIX, WITHOUT SALT | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 11/20/2015 | 25JGT16CASSAVA (ROOT AND TUBER VEGETABLE) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 11/10/2015 | 23RFT05MELON SEEDS (EDIBLE SEED PASTE) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 10/22/2015 | 25JGH16CASSAVA (ROOT AND TUBER VEGETABLE) | 9SALMONELLA | Baltimore District Office (BLT-DO) |
| 10/22/2015 | 28EGH99MIXED SPICE AND SEAONINGS, WITHOUT SALT, N.E.C. | 9SALMONELLA | Baltimore District Office (BLT-DO) |
| 10/22/2015 | 28AGH99WHOLE SPICE, N.E.C. | 9SALMONELLA | Baltimore District Office (BLT-DO) |
| 10/22/2015 | 23KGT05MELON SEEDS (EDIBLE SEED) | 9SALMONELLA | Baltimore District Office (BLT-DO) |
| 10/13/2015 | 16JGN05SHRIMP & PRAWNS | 249FILTHY | Baltimore District Office (BLT-DO) |
| 10/13/2015 | 28AGT08CAPSICUMS (CAYENNE CHILI, HOT PEPPERS), WHOLE (SPICE) | 9SALMONELLA | Baltimore District Office (BLT-DO) |
| 10/13/2015 | 16JGH02CRAYFISH (CRAWFISH), FRESH WATER | 9SALMONELLA | Baltimore District Office (BLT-DO) |
| 10/13/2015 | 25JGT16CASSAVA (ROOT AND TUBER VEGETABLE) | 9SALMONELLA | Baltimore District Office (BLT-DO) |
| 10/13/2015 | 28AGH99WHOLE SPICE, N.E.C. | 9SALMONELLA | Baltimore District Office (BLT-DO) |
| 10/7/2015 | 23RFT05MELON SEEDS (EDIBLE SEED PASTE) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 10/7/2015 | 23RFT05MELON SEEDS (EDIBLE SEED PASTE) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 10/1/2015 | 23RGT22OGBONO SEED (EDIBLE SEED PASTE) | 249FILTHY | Baltimore District Office (BLT-DO) |
| 10/1/2015 | 28EGH99MIXED SPICE AND SEAONINGS, WITHOUT SALT, N.E.C. | 9SALMONELLA | Baltimore District Office (BLT-DO) |
| 10/1/2015 | 28EGH03FIVE SPICE MIX, WITHOUT SALT | 9SALMONELLA | Baltimore District Office (BLT-DO) |
| 10/1/2015 | 28AGH99WHOLE SPICE, N.E.C. | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 10/1/2015 | 23KGT05MELON SEEDS (EDIBLE SEED) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 9/18/2015 | 23RGT05MELON SEEDS (EDIBLE SEED PASTE) | 9SALMONELLA | Baltimore District Office (BLT-DO) |
| 9/17/2015 | 24HGT02OKRA, DRIED OR PASTE | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 9/17/2015 | 16JGH02CRAYFISH (CRAWFISH), FRESH WATER | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 9/17/2015 | 16MGN15SNAILS, TERRESTRIAL (E.G., LAND), OTHER AQUATIC SPECIES | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 9/17/2015 | 25JGT16CASSAVA (ROOT AND TUBER VEGETABLE) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 9/17/2015 | 16AFH99FISH, N.E.C. | 9SALMONELLA | New York District Office (NYK-DO) |
| 9/17/2015 | 16MGN15SNAILS, TERRESTRIAL (E.G., LAND), OTHER AQUATIC SPECIES | 9SALMONELLA | New York District Office (NYK-DO) |
| 9/9/2015 | 24HFT02OKRA, DRIED OR PASTE | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 9/9/2015 | 16MGT14SNAILS, AQUATIC, OTHER AQUATIC SPECIES | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 9/9/2015 | 25JGT16CASSAVA (ROOT AND TUBER VEGETABLE) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 9/3/2015 | 25JGT16CASSAVA (ROOT AND TUBER VEGETABLE) | 9SALMONELLA | Baltimore District Office (BLT-DO) |
| 8/14/2015 | 28AFH99WHOLE SPICE, N.E.C. | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 8/5/2015 | 28AFT99WHOLE SPICE, N.E.C. | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 7/22/2015 | 25JGN16CASSAVA (ROOT AND TUBER VEGETABLE) | 9SALMONELLA | Baltimore District Office (BLT-DO) |
| 7/22/2015 | 25JGN16CASSAVA (ROOT AND TUBER VEGETABLE) | 9SALMONELLA | Baltimore District Office (BLT-DO) |
| 7/22/2015 | 25JGN16CASSAVA (ROOT AND TUBER VEGETABLE) | 9SALMONELLA | Baltimore District Office (BLT-DO) |
| 7/22/2015 | 25JGT16CASSAVA (ROOT AND TUBER VEGETABLE) | 9SALMONELLA | Baltimore District Office (BLT-DO) |
| 7/20/2015 | 25JGN16CASSAVA (ROOT AND TUBER VEGETABLE) | 9SALMONELLA | Baltimore District Office (BLT-DO) |
| 7/20/2015 | 25JGT16CASSAVA (ROOT AND TUBER VEGETABLE) | 9SALMONELLA | Baltimore District Office (BLT-DO) |
Frequently Asked Questions
What is Ernimich's FDA import refusal history?
Ernimich (FEI: 3010758857) has 199 FDA import refusal record(s) in our database, spanning from 5/8/2007 to 6/28/2017.
What is an FEI number?
FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. Ernimich's FEI number is 3010758857.
What types of violations has Ernimich received?
Ernimich has been cited for 14 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.
Where does this information about Ernimich come from?
All FDA import refusal data for Ernimich is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.
Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.