especies naturales de mexico
⚠️ High Risk
FEI: 3008172358 • Guadalajara, Jalisco • MEXICO
FEI Number
3008172358
Location
Guadalajara, Jalisco
Country
MEXICOAddress
Calle 6 2320, Zona Comercial Comercial Abastos, Guadalajara, Guadalajara, Jalisco, Mexico
High Risk
FDA Import Risk Assessment
This firm has a significant history of FDA import refusals with notable violations.
Statistics
Score Breakdown
How is this score calculated?
Proprietary Algorithm
- 40% Violation Severity — AI-assessed (1-10)
- 30% Refusal Volume — Logarithmic scale
- 20% Recency — Decays over 5 years
- 10% Frequency — Refusals per year
© ImportRefusal.com Original Analysis
Violation Summary
FILTHY
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the article appears to consist in whole or in part of a filthy, putrid, or decomposed substance or be otherwise unfit for food.
SALMONELLA
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to contain Salmonella, a poisonous and deleterious substance which may render it injurious to health.
BACTERIA
The article appears to contain a poisonous and deleterious substance which may render it injurious to health. Contains
Refusal History
| Date | Product | Violations | Division |
|---|---|---|---|
| 10/27/2020 | 24HAH08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Division of West Coast Imports (DWCI) |
| 10/2/2018 | 24HFH08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Division of Southwest Imports (DSWI) |
| 10/2/2018 | 24HFH08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Division of Southwest Imports (DSWI) |
| 8/2/2018 | 21SYH14TAMARIND (SUBTROPICAL AND TROPICAL FRUIT) | 249FILTHY | Division of Southwest Imports (DSWI) |
| 6/11/2015 | 02GGT08SOYBEAN FLOUR, MEAL, OR POWDER | 9SALMONELLA | Los Angeles District Office (LOS-DO) |
| 3/27/2012 | 24HAH08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Los Angeles District Office (LOS-DO) |
| 3/27/2012 | 24HAH08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Los Angeles District Office (LOS-DO) |
| 2/2/2012 | 24HAH08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Los Angeles District Office (LOS-DO) |
| 2/1/2012 | 24HAH08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Los Angeles District Office (LOS-DO) |
| 1/19/2012 | 24HAH08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Los Angeles District Office (LOS-DO) |
| 2/16/2011 | 23KGH01PUMPKIN SEED (EDIBLE SEED) | 9SALMONELLA | Southwest Import District Office (SWI-DO) |
| 7/15/2008 | 50CAB01ANNATO SEEDS FOR COLOR MANUFACTURING | 9SALMONELLA | Southwest Import District Office (SWI-DO) |
| 5/23/2008 | 23KGH01PUMPKIN SEED (EDIBLE SEED) | 281BACTERIA | Southwest Import District Office (SWI-DO) |
| 3/28/2008 | 24HGH08PEPPER, HOT, DRIED OR PASTE | 9SALMONELLA | Southwest Import District Office (SWI-DO) |
| 3/18/2008 | 24HFT08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 3/3/2008 | 24HFT08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 1/28/2008 | 24HFH08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 1/11/2008 | 28BFH08CAPSICUMS (CAYENNE CHILI, HOT PEPPERS), GROUND, CRACKED (SPICE) | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 1/4/2008 | 28BFH08CAPSICUMS (CAYENNE CHILI, HOT PEPPERS), GROUND, CRACKED (SPICE) | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 1/4/2008 | 28BFH08CAPSICUMS (CAYENNE CHILI, HOT PEPPERS), GROUND, CRACKED (SPICE) | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 9/17/2007 | 24FFH08PEPPER, HOT, N.E.C. (FRUIT USED AS VEGETABLE) | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 9/12/2007 | 24FFH08PEPPER, HOT, N.E.C. (FRUIT USED AS VEGETABLE) | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 3/2/2007 | 24HGH08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 9/25/2006 | 24HAH08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Los Angeles District Office (LOS-DO) |
| 9/25/2006 | 24HAH08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Los Angeles District Office (LOS-DO) |
| 1/17/2006 | 28BGH08CAPSICUMS (CAYENNE CHILI, HOT PEPPERS), GROUND, CRACKED (SPICE) | 249FILTHY | Los Angeles District Office (LOS-DO) |
| 3/21/2005 | 28BGH08CAPSICUMS (CAYENNE CHILI, HOT PEPPERS), GROUND, CRACKED (SPICE) | 249FILTHY | Los Angeles District Office (LOS-DO) |
| 1/11/2005 | 28AFB08CAPSICUMS (CAYENNE CHILI, HOT PEPPERS), WHOLE (SPICE) | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 1/11/2005 | 28AFB08CAPSICUMS (CAYENNE CHILI, HOT PEPPERS), WHOLE (SPICE) | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 1/11/2005 | 28AFB08CAPSICUMS (CAYENNE CHILI, HOT PEPPERS), WHOLE (SPICE) | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 4/14/2004 | 24HFH08PEPPER, HOT, DRIED OR PASTE | 249FILTHY | Southwest Import District Office (SWI-DO) |
Frequently Asked Questions
What is especies naturales de mexico's FDA import refusal history?
especies naturales de mexico (FEI: 3008172358) has 31 FDA import refusal record(s) in our database, spanning from 4/14/2004 to 10/27/2020.
What is an FEI number?
FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. especies naturales de mexico's FEI number is 3008172358.
What types of violations has especies naturales de mexico received?
especies naturales de mexico has been cited for 3 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.
Where does this information about especies naturales de mexico come from?
All FDA import refusal data for especies naturales de mexico is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.
Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.