KITCHEN XPRESS OVERSEAS LTD
🚨 Critical Risk
FEI: 3013286377 • Gujarat • INDIA
FEI Number
3013286377
Location
Gujarat
Country
INDIAAddress
29-P, Santej Vadsar Road, Lol,Dist.Gandhinagar, Gujarat, , India
Critical Risk
FDA Import Risk Assessment
This firm has an extensive history of FDA import refusals with severe violations.
Statistics
Score Breakdown
How is this score calculated?
Proprietary Algorithm
- 40% Violation Severity — AI-assessed (1-10)
- 30% Refusal Volume — Logarithmic scale
- 20% Recency — Decays over 5 years
- 10% Frequency — Refusals per year
© ImportRefusal.com Original Analysis
Violation Summary
FILTHY
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the article appears to consist in whole or in part of a filthy, putrid, or decomposed substance or be otherwise unfit for food.
UNSAFE COL
The article appears to be, or to bear or contain a color additive which is unsafe within the meaning of Section 721(a).
PESTICIDES
The article is subject to refusal of admission pursuant to section 801(a)(3) in that it appears to be adulterated because it contains a pesticide chemical, which is in violation of section 402(a)(2)(B). Contains:
COLOR LBLG
The article appears to contain an artificial coloring and it fails to bear labeling stating that fact.
NO PROCESS
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the manufacturer's failure to file a scheduled process demonstrates that the product is not being manufactured under the mandatory provisions of 21 CFR Part 108 and therefore appears to have been manufactured, processed, or packed, under insanitary conditions whereby it may have been rendered injurious to health.
SULFITELBL
The article is subject to refusal of admission pursuant to section 801(a)(3) in that it appears to be misbranded because 1) it appears to contain sulfites but the label fails to declare the presence of sulfites, a fact material to sulfite-sensitive individuals who must avoid the ingredient due to potential health consequences from its consumption, and 2) it appears the food is fabricated from two or more ingredients and the label does not list the common or usual name of each ingredient.
NUTRIT LBL
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to be misbranded in that the label or labeling fails to bear the required nutrition information.
PESTICIDE2
The article is subject to refusal of admission pursuant to section 801(a)(3) in that it appears to be adulterated because it contains a pesticide chemical, which is in violation of section 402(a)(2)(B). Contains:
SALMONELLA
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to contain Salmonella, a poisonous and deleterious substance which may render it injurious to health.
FSVP VIO
The article is subject to refusal of admission pursuant to section 801(a)(3) of the Federal Food, Drug, and Cosmetic Act (FD&C Act) in that it appears that the importer (as defined in section 805 of the FD&C Act) is in violation of section 805.
DIETARYLBL
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it is a dietary supplement that appears to be misbranded within the meaning of Section 403(s)(2)(B) of the FD&C Act in that the label or labeling fails to identify the product by using the term "dietary supplement", which term may be modified with the name of such an ingredient.
LABELING
The article appears in violation of FPLA because of its placement, form and/or contents statement.
LIST INGRE
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(i)(2) of the FD&C Act in that it is fabricated from two or more ingredients and the label fails to bear the common or usual name of each such ingredient and/or the article purports to be a beverage containing vegetable or fruit juice, but does not bear a statement with appropriate prominence on the information panel of the total percentage of such fruit or vegetable juice contained in the food.
UNSAFE ADD
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to bear or contain an unsafe food additive within the meaning of section 409.
NCONTACTS
The product is a dietary supplement that is marketed in the United States and appears to not have a domestic address or domestic phone number through which the responsible person may receive a report of a serious adverse event.
LACKS FIRM
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(e)(1) of the FD&C Act in that the food is in package form and the label fails to bear the name and place of business of the manufacturer, packer, or distributor.
EXCESS SUL
The article appears to contain excessive sulfites, a poisonous and deleterious substance which may render it injurious to health.
MFR INSAN
The article is subject to refusal of admission pursuant to section 801(a)(1) in that the article appears to have been manufactured, processed, or packed under insanitary conditions.
NEEDS FCE
It appears the manufacturer is not registered as a low acid canned food or acidified food manufacturer pursuant to 21 CFR 108.25(c)(1) or 108.35(c)(1).
STD QUALIT
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(h)(1) of the FD&C Act in that the article purports to be or is represented as a food for which a standard of quality has been prescribed by regulation as provided by Section 401 of the FD&C Act, and its quality falls below such standard and its label does not bear a statement that it falls below such standard in such manner and form as such regulations specify.
PESTICIDE
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to bear or contain a pesticide chemical residue, which causes the article to be adulterated within the meaning of section 402(a)(2)(B) of the FD&C Act. Bears or contains:
USUAL NAME
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(i)(1) of the FD&C Act in that the label fails to bear the common or usual name of the food, if any there be.
DIRECTIONS
The article is subject to refusal of admission pursuant to section 801(a)(3) in that it is a device whose label appears to not bear adequate directions for use.
ALLERGEN
the label fails to declare all major food allergens present in the product, as required by section 403(w)(1).
INSANITARY
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to have been prepared, packed, or held under insanitary conditions whereby it may have become contaminated with filth, or whereby it may have been rendered injurious to health.
TRANSFAT
The product is misbranded under Section 403(q) because the nutrition label does not provide all of the information required by 21 CFR 101.9(c); specifically, the label does not bear the amount of trans fat [21 CFR 101.9(c)(2)(ii)].
UNAPPROVED
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to be a new drug within the meaning of Section 201(p) without an approved New Drug Application (NDA).
FALSE
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(a)(1 ) of the FD&C Act in that the labeling is false or misleading in any particular.
YELLOW #5
The food appears to bear or contain the color additive FD & C Yellow No. 5, which is not declared on the label per 21 CFR 74.705(a)(c) under section 721.
Refusal History
| Date | Product | Violations | Division |
|---|---|---|---|
| 9/16/2025 | 24BGT07KIDNEY BEAN, DRIED OR PASTE | 3886FSVP VIO | Division of Northeast Imports (DNEI) |
| 9/16/2025 | 24BGT07KIDNEY BEAN, DRIED OR PASTE | 3886FSVP VIO | Division of Northeast Imports (DNEI) |
| 9/16/2025 | 24BGT07KIDNEY BEAN, DRIED OR PASTE | 3886FSVP VIO | Division of Northeast Imports (DNEI) |
| 9/16/2025 | 24BGT07KIDNEY BEAN, DRIED OR PASTE | 3886FSVP VIO | Division of Northeast Imports (DNEI) |
| 9/16/2025 | 24BGT54FIELD PEA, DRIED OR PASTE | 3886FSVP VIO | Division of Northeast Imports (DNEI) |
| 7/28/2025 | 28AGT56FENUGREEK, WHOLE (SPICE) | 3886FSVP VIO | Division of Northeast Imports (DNEI) |
| 7/28/2025 | 28AGT56FENUGREEK, WHOLE (SPICE) | 3886FSVP VIO | Division of Northeast Imports (DNEI) |
| 7/28/2025 | 28BGT16CUMIN, GROUND, CRACKED (SPICE) | 3886FSVP VIO | Division of Northeast Imports (DNEI) |
| 7/28/2025 | 28BGT16CUMIN, GROUND, CRACKED (SPICE) | 3886FSVP VIO | Division of Northeast Imports (DNEI) |
| 7/28/2025 | 28BGT16CUMIN, GROUND, CRACKED (SPICE) | 3886FSVP VIO | Division of Northeast Imports (DNEI) |
| 7/28/2025 | 28BGT16CUMIN, GROUND, CRACKED (SPICE) | 3886FSVP VIO | Division of Northeast Imports (DNEI) |
| 7/28/2025 | 28BGT16CUMIN, GROUND, CRACKED (SPICE) | 3886FSVP VIO | Division of Northeast Imports (DNEI) |
| 7/23/2025 | 24BGT07KIDNEY BEAN, DRIED OR PASTE | 3886FSVP VIO | Division of Northeast Imports (DNEI) |
| 7/23/2025 | 24BGT07KIDNEY BEAN, DRIED OR PASTE | 3886FSVP VIO | Division of Northeast Imports (DNEI) |
| 7/23/2025 | 02EGT99WHEAT FLOUR, N.E.C. | 3886FSVP VIO | Division of Northeast Imports (DNEI) |
| 6/27/2025 | 28AGT29MUSTARD, WHOLE (SPICE) | 3886FSVP VIO | Division of Northeast Imports (DNEI) |
| 6/27/2025 | 28AGT29MUSTARD, WHOLE (SPICE) | 3886FSVP VIO | Division of Northeast Imports (DNEI) |
| 6/27/2025 | 28BGT16CUMIN, GROUND, CRACKED (SPICE) | 3886FSVP VIO | Division of Northeast Imports (DNEI) |
| 6/27/2025 | 28BGT16CUMIN, GROUND, CRACKED (SPICE) | 3886FSVP VIO | Division of Northeast Imports (DNEI) |
| 6/17/2025 | 05AGT03RICE FLAKES,PUFFS,KRISPIES,LOOPS READY TO EAT | 3886FSVP VIO | Division of Northeast Imports (DNEI) |
| 10/28/2024 | 02DGT01RICE, BROWN, PROCESSED (PACKAGED) | 241PESTICIDE | Division of Northeast Imports (DNEI) |
| 1/9/2023 | 28AGT18FENNEL, WHOLE (SPICE) | 274COLOR LBLG | Division of Northern Border Imports (DNBI) |
| 7/13/2022 | 21TGT14TAMARIND, DRIED OR PASTE | 249FILTHY | Division of Northern Border Imports (DNBI) |
| 7/12/2022 | 23BGT05COCONUT, SHELLED | 2040SULFITELBL | Division of Southwest Imports (DSWI) |
| 5/9/2022 | 21TGT14TAMARIND, DRIED OR PASTE | 249FILTHY | Division of Northern Border Imports (DNBI) |
| 4/4/2022 | 21TGT14TAMARIND, DRIED OR PASTE | 249FILTHY | Division of Northern Border Imports (DNBI) |
| 1/11/2021 | 21TGT14TAMARIND, DRIED OR PASTE | 249FILTHY | Division of Northern Border Imports (DNBI) |
| 12/21/2020 | 28EGT99MIXED SPICE AND SEAONINGS, WITHOUT SALT, N.E.C. | 11UNSAFE COL | Division of Northern Border Imports (DNBI) |
| 12/1/2020 | 28BGT29MUSTARD, GROUND, CRACKED (SPICE) | 2040SULFITELBL | Division of Northeast Imports (DNEI) |
| 8/4/2020 | 03YGT99OTHER BAKERY PRODUCTS, N.E.C. | 249FILTHY | Division of Northern Border Imports (DNBI) |
| 4/29/2020 | 03YGT99OTHER BAKERY PRODUCTS, N.E.C. | 249FILTHY | Division of Northern Border Imports (DNBI) |
| 4/7/2020 | 23BGT05COCONUT, SHELLED | 2040SULFITELBL | Division of Southwest Imports (DSWI) |
| 2/7/2020 | 28BGT29MUSTARD, GROUND, CRACKED (SPICE) | 2040SULFITELBL | Division of Southwest Imports (DSWI) |
| 11/1/2019 | 23BGT05COCONUT, SHELLED | 2040SULFITELBL | Division of Northeast Imports (DNEI) |
| 11/1/2019 | 23BGT05COCONUT, SHELLED | 2040SULFITELBL | Division of Northeast Imports (DNEI) |
| 9/3/2019 | 02DGT07RICE, BASMATI, PROCESSED (PACKAGED) | 241PESTICIDE | Division of Northeast Imports (DNEI) |
| 6/12/2019 | 02DGT01RICE, BROWN, PROCESSED (PACKAGED) | 241PESTICIDE | Division of Northeast Imports (DNEI) |
| 6/19/2018 | 21HGT05DATES, DRIED OR PASTE | 249FILTHY | Division of West Coast Imports (DWCI) |
| 11/6/2017 | 21TGT14TAMARIND, DRIED OR PASTE | 249FILTHY | Division of Southwest Imports (DSWI) |
| 4/21/2017 | 03YGT99OTHER BAKERY PRODUCTS, N.E.C. | 249FILTHY | Division of Northeast Imports (DNEI) |
| 6/27/2016 | 28AGT05BAY (LAUREL), WHOLE (SPICE) | 249FILTHY | Division of Southwest Imports (DSWI) |
| 6/7/2016 | 28AGT05BAY (LAUREL), WHOLE (SPICE) | 249FILTHY | New York District Office (NYK-DO) |
| 5/24/2016 | 28AGT05BAY (LAUREL), WHOLE (SPICE) | 249FILTHY | New York District Office (NYK-DO) |
| 5/13/2016 | 28AGT05BAY (LAUREL), WHOLE (SPICE) | 249FILTHY | Atlanta District Office (ATL-DO) |
| 4/18/2016 | 28AGT05BAY (LAUREL), WHOLE (SPICE) | 249FILTHY | New York District Office (NYK-DO) |
| 4/6/2016 | 07YGT99SNACK FOODS NOT ELSEWHERE MENTIONED, N.E.C. | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 2/26/2016 | 28AGT05BAY (LAUREL), WHOLE (SPICE) | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 12/3/2015 | 24BGT06GARBANZO BEAN, DRIED OR PASTE | 3721PESTICIDE2 | New York District Office (NYK-DO) |
| 11/27/2015 | 28AGT05BAY (LAUREL), WHOLE (SPICE) | 249FILTHY | Atlanta District Office (ATL-DO) |
| 11/3/2015 | 25HHT14TZAHP CHOY (CHINESE CANNED SWEET PICKLES MADE FROM MIXED VEGETABLES), WITH SAUCE | 83NO PROCESS | Atlanta District Office (ATL-DO) |
| 11/3/2015 | 20GHT05LIME (CITRUS) | 83NO PROCESS | Atlanta District Office (ATL-DO) |
| 11/3/2015 | 21ACT13BERRIES AND SUBTROPICA/TROPICAL FRUITS, MIXED | 83NO PROCESS | Atlanta District Office (ATL-DO) |
| 11/3/2015 | 21SHT05MANGO (SUBTROPICAL AND TROPICAL FRUIT) | 83NO PROCESS | Atlanta District Office (ATL-DO) |
| 11/3/2015 | 21SHT05MANGO (SUBTROPICAL AND TROPICAL FRUIT) | 83NO PROCESS | Atlanta District Office (ATL-DO) |
| 11/3/2015 | 20GHT05LIME (CITRUS) | 83NO PROCESS | Atlanta District Office (ATL-DO) |
| 11/3/2015 | 21SHT05MANGO (SUBTROPICAL AND TROPICAL FRUIT) | 83NO PROCESS | Atlanta District Office (ATL-DO) |
| 11/3/2015 | 21SHT05MANGO (SUBTROPICAL AND TROPICAL FRUIT) | 83NO PROCESS | Atlanta District Office (ATL-DO) |
| 11/3/2015 | 20GHT05LIME (CITRUS) | 83NO PROCESS | Atlanta District Office (ATL-DO) |
| 11/3/2015 | 25HHT14TZAHP CHOY (CHINESE CANNED SWEET PICKLES MADE FROM MIXED VEGETABLES), WITH SAUCE | 83NO PROCESS | Atlanta District Office (ATL-DO) |
| 11/3/2015 | 21SCT05MANGO (SUBTROPICAL AND TROPICAL FRUIT) | 83NO PROCESS | Atlanta District Office (ATL-DO) |
| 11/3/2015 | 25NCT21GARLIC BULB, WITH SAUCE | 83NO PROCESS | Atlanta District Office (ATL-DO) |
| 11/3/2015 | 21SHT05MANGO (SUBTROPICAL AND TROPICAL FRUIT) | 83NO PROCESS | Atlanta District Office (ATL-DO) |
| 11/3/2015 | 21ACT13BERRIES AND SUBTROPICA/TROPICAL FRUITS, MIXED | 83NO PROCESS | Atlanta District Office (ATL-DO) |
| 11/3/2015 | 24KCT08PEPPER, HOT, WITH SAUCE | 83NO PROCESS | Atlanta District Office (ATL-DO) |
| 11/3/2015 | 21SCT05MANGO (SUBTROPICAL AND TROPICAL FRUIT) | 83NO PROCESS | Atlanta District Office (ATL-DO) |
| 11/3/2015 | 25HCT14TZAHP CHOY (CHINESE CANNED SWEET PICKLES MADE FROM MIXED VEGETABLES), WITH SAUCE | 83NO PROCESS | Atlanta District Office (ATL-DO) |
| 11/3/2015 | 21SCT05MANGO (SUBTROPICAL AND TROPICAL FRUIT) | 83NO PROCESS | Atlanta District Office (ATL-DO) |
| 11/3/2015 | 25HHT14TZAHP CHOY (CHINESE CANNED SWEET PICKLES MADE FROM MIXED VEGETABLES), WITH SAUCE | 83NO PROCESS | Atlanta District Office (ATL-DO) |
| 11/3/2015 | 25YHT99VEGETABLE & VEGETABLE PRODUCTS NOT MENTIONED ELSEWHERE, N.E.C. | 83NO PROCESS | Atlanta District Office (ATL-DO) |
| 11/3/2015 | 20AHT99BERRIES, N.E.C. | 83NO PROCESS | Atlanta District Office (ATL-DO) |
| 9/30/2015 | 28AGT05BAY (LAUREL), WHOLE (SPICE) | 249FILTHY | New York District Office (NYK-DO) |
| 8/7/2015 | 28AGT05BAY (LAUREL), WHOLE (SPICE) | Los Angeles District Office (LOS-DO) | |
| 7/23/2015 | 28BGT19GINGER, GROUND, CRACKED (SPICE) | Chicago District Office (CHI-DO) | |
| 4/27/2015 | 03YGT99OTHER BAKERY PRODUCTS, N.E.C. | 249FILTHY | Atlanta District Office (ATL-DO) |
| 4/27/2015 | 03YGT99OTHER BAKERY PRODUCTS, N.E.C. | 249FILTHY | Atlanta District Office (ATL-DO) |
| 4/15/2015 | 23BGT05COCONUT, SHELLED | 2040SULFITELBL | Atlanta District Office (ATL-DO) |
| 4/15/2015 | 03MGT99COOKIE,BISCUIT,WAFER DOUGH, N.E.C. | 2040SULFITELBL | Atlanta District Office (ATL-DO) |
| 4/15/2015 | 03MGT99COOKIE,BISCUIT,WAFER DOUGH, N.E.C. | 2040SULFITELBL | Atlanta District Office (ATL-DO) |
| 2/26/2015 | 54YCR99VITAMIN, MINERAL, PROTEINS AND UNCONVENTIONAL DIETARY SPECIALITIES FOR HUMANS AND ANIMALS, N.E.C. | Southwest Import District Office (SWI-DO) | |
| 2/26/2015 | 54YCR99VITAMIN, MINERAL, PROTEINS AND UNCONVENTIONAL DIETARY SPECIALITIES FOR HUMANS AND ANIMALS, N.E.C. | Southwest Import District Office (SWI-DO) | |
| 2/26/2015 | 25LGH24GINGER ROOT, DRIED OR PASTE | 2040SULFITELBL | Southwest Import District Office (SWI-DO) |
| 2/6/2015 | 03YGT99OTHER BAKERY PRODUCTS, N.E.C. | 473LABELING | Atlanta District Office (ATL-DO) |
| 1/6/2015 | 21TGT14TAMARIND, DRIED OR PASTE | 249FILTHY | San Francisco District Office (SAN-DO) |
| 12/17/2014 | 53LH06MOISTURIZING (SKIN CARE PREPARATIONS) | Southwest Import District Office (SWI-DO) | |
| 12/17/2014 | 54YCR99VITAMIN, MINERAL, PROTEINS AND UNCONVENTIONAL DIETARY SPECIALITIES FOR HUMANS AND ANIMALS, N.E.C. | Southwest Import District Office (SWI-DO) | |
| 10/21/2014 | 28AGT99WHOLE SPICE, N.E.C. | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 9/26/2014 | 03YGT99OTHER BAKERY PRODUCTS, N.E.C. | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 9/26/2014 | 03YGT99OTHER BAKERY PRODUCTS, N.E.C. | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 9/12/2014 | 54YCR99VITAMIN, MINERAL, PROTEINS AND UNCONVENTIONAL DIETARY SPECIALITIES FOR HUMANS AND ANIMALS, N.E.C. | Southwest Import District Office (SWI-DO) | |
| 8/11/2014 | 23BGT05COCONUT, SHELLED | 2040SULFITELBL | Southwest Import District Office (SWI-DO) |
| 7/8/2014 | 28AGT08CAPSICUMS (CAYENNE CHILI, HOT PEPPERS), WHOLE (SPICE) | 3721PESTICIDE2 | Southwest Import District Office (SWI-DO) |
| 7/8/2014 | 28AGT08CAPSICUMS (CAYENNE CHILI, HOT PEPPERS), WHOLE (SPICE) | 3721PESTICIDE2 | Southwest Import District Office (SWI-DO) |
| 7/8/2014 | 28AGT08CAPSICUMS (CAYENNE CHILI, HOT PEPPERS), WHOLE (SPICE) | 3721PESTICIDE2 | Southwest Import District Office (SWI-DO) |
| 6/11/2014 | 54YCR99VITAMIN, MINERAL, PROTEINS AND UNCONVENTIONAL DIETARY SPECIALITIES FOR HUMANS AND ANIMALS, N.E.C. | Southwest Import District Office (SWI-DO) | |
| 6/11/2014 | 54YCR99VITAMIN, MINERAL, PROTEINS AND UNCONVENTIONAL DIETARY SPECIALITIES FOR HUMANS AND ANIMALS, N.E.C. | Southwest Import District Office (SWI-DO) | |
| 6/11/2014 | 54YCR99VITAMIN, MINERAL, PROTEINS AND UNCONVENTIONAL DIETARY SPECIALITIES FOR HUMANS AND ANIMALS, N.E.C. | Southwest Import District Office (SWI-DO) | |
| 6/11/2014 | 54YCR99VITAMIN, MINERAL, PROTEINS AND UNCONVENTIONAL DIETARY SPECIALITIES FOR HUMANS AND ANIMALS, N.E.C. | Southwest Import District Office (SWI-DO) | |
| 6/11/2014 | 54YCR99VITAMIN, MINERAL, PROTEINS AND UNCONVENTIONAL DIETARY SPECIALITIES FOR HUMANS AND ANIMALS, N.E.C. | Southwest Import District Office (SWI-DO) | |
| 6/11/2014 | 54YCR99VITAMIN, MINERAL, PROTEINS AND UNCONVENTIONAL DIETARY SPECIALITIES FOR HUMANS AND ANIMALS, N.E.C. | Southwest Import District Office (SWI-DO) | |
| 6/11/2014 | 54YCR99VITAMIN, MINERAL, PROTEINS AND UNCONVENTIONAL DIETARY SPECIALITIES FOR HUMANS AND ANIMALS, N.E.C. | Southwest Import District Office (SWI-DO) |
Frequently Asked Questions
What is KITCHEN XPRESS OVERSEAS LTD's FDA import refusal history?
KITCHEN XPRESS OVERSEAS LTD (FEI: 3013286377) has 428 FDA import refusal record(s) in our database, spanning from 4/30/2007 to 9/16/2025.
What is an FEI number?
FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. KITCHEN XPRESS OVERSEAS LTD's FEI number is 3013286377.
What types of violations has KITCHEN XPRESS OVERSEAS LTD received?
KITCHEN XPRESS OVERSEAS LTD has been cited for 29 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.
Where does this information about KITCHEN XPRESS OVERSEAS LTD come from?
All FDA import refusal data for KITCHEN XPRESS OVERSEAS LTD is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.
Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.