K.K. ENTERPRISE
🚨 Critical Risk
FEI: 3008326069 • AHMEDABAD, Gujarat • INDIA
FEI Number
3008326069
Location
AHMEDABAD, Gujarat
Country
INDIAAddress
28-B, K.K. HOUSE , UNIT 1 , CHANGODAR INDUSTRIAL ESTATE, TA. SANAND, Changodar, AHMEDABAD, Gujarat, India
Critical Risk
FDA Import Risk Assessment
This firm has an extensive history of FDA import refusals with severe violations.
Statistics
Score Breakdown
How is this score calculated?
Proprietary Algorithm
- 40% Violation Severity — AI-assessed (1-10)
- 30% Refusal Volume — Logarithmic scale
- 20% Recency — Decays over 5 years
- 10% Frequency — Refusals per year
© ImportRefusal.com Original Analysis
Violation Summary
SALMONELLA
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to contain Salmonella, a poisonous and deleterious substance which may render it injurious to health.
FILTHY
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the article appears to consist in whole or in part of a filthy, putrid, or decomposed substance or be otherwise unfit for food.
POISONOUS
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to bear or contain a poisonous or deleterious substance which may render the article injurious to health. Contains:
UNSAFE COL
The article appears to be, or to bear or contain a color additive which is unsafe within the meaning of Section 721(a).
COLOR LBLG
The article appears to contain an artificial coloring and it fails to bear labeling stating that fact.
YELLOW #5
The food appears to bear or contain the color additive FD & C Yellow No. 5, which is not declared on the label per 21 CFR 74.705(a)(c) under section 721.
LIST INGRE
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(i)(2) of the FD&C Act in that it is fabricated from two or more ingredients and the label fails to bear the common or usual name of each such ingredient and/or the article purports to be a beverage containing vegetable or fruit juice, but does not bear a statement with appropriate prominence on the information panel of the total percentage of such fruit or vegetable juice contained in the food.
FOREIGN OB
The article appears to consist in whole or in part of a filthy, putrid, or decomposed substance, or is otherwise unfit for food in that it appears to contain foreign objects.
PESTICIDE
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to bear or contain a pesticide chemical residue, which causes the article to be adulterated within the meaning of section 402(a)(2)(B) of the FD&C Act. Bears or contains:
PB-FOOD
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to contain a poisonous or deleterious substance, lead, which may render it injurious to health.
Refusal History
| Date | Product | Violations | Division |
|---|---|---|---|
| 9/22/2025 | 04CGT05NOODLES, WHEAT AND SOY | 241PESTICIDE | Division of Northern Border Imports (DNBI) |
| 9/22/2025 | 23KGT02SESAME SEED (EDIBLE SEED) | 9SALMONELLA | Division of Northern Border Imports (DNBI) |
| 9/22/2025 | 23KGT02SESAME SEED (EDIBLE SEED) | 9SALMONELLA | Division of Northern Border Imports (DNBI) |
| 9/18/2025 | 23KGH02SESAME SEED (EDIBLE SEED) | 9SALMONELLA | Division of Southwest Imports (DSWI) |
| 9/18/2025 | 23KGH02SESAME SEED (EDIBLE SEED) | 9SALMONELLA | Division of Southwest Imports (DSWI) |
| 8/4/2025 | 24AGB20CHANA DAL | 241PESTICIDE | Division of Northern Border Imports (DNBI) |
| 5/1/2025 | 28BGH15CORIANDER, GROUND, CRACKED (SPICE) | 9SALMONELLA | Division of Southeast Imports (DSEI) |
| 5/1/2025 | 28BGH15CORIANDER, GROUND, CRACKED (SPICE) | 9SALMONELLA | Division of Southeast Imports (DSEI) |
| 4/3/2025 | 28AGT54PEPPER,BLACK, WHOLE (SPICE) | Division of West Coast Imports (DWCI) | |
| 4/3/2025 | 28AGT54PEPPER,BLACK, WHOLE (SPICE) | Division of West Coast Imports (DWCI) | |
| 4/3/2025 | 28AGT54PEPPER,BLACK, WHOLE (SPICE) | Division of West Coast Imports (DWCI) | |
| 4/1/2025 | 28EGT99MIXED SPICE AND SEAONINGS, WITHOUT SALT, N.E.C. | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 4/1/2025 | 28EGT99MIXED SPICE AND SEAONINGS, WITHOUT SALT, N.E.C. | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 4/1/2025 | 28EGT99MIXED SPICE AND SEAONINGS, WITHOUT SALT, N.E.C. | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 9/18/2024 | 28AGT15CORIANDER, WHOLE (SPICE) | 9SALMONELLA | Division of Northern Border Imports (DNBI) |
| 9/18/2024 | 28AGT15CORIANDER, WHOLE (SPICE) | 9SALMONELLA | Division of Northern Border Imports (DNBI) |
| 8/22/2024 | 28BGT15CORIANDER, GROUND, CRACKED (SPICE) | 9SALMONELLA | Division of Northern Border Imports (DNBI) |
| 3/25/2024 | 28AGT15CORIANDER, WHOLE (SPICE) | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 3/25/2024 | 28AGT15CORIANDER, WHOLE (SPICE) | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 8/25/2023 | 28BGT13CINNAMON, CASSIA, GROUND, CRACKED (SPICE) | 251POISONOUS | Division of Northern Border Imports (DNBI) |
| 8/25/2023 | 28BGT13CINNAMON, CASSIA, GROUND, CRACKED (SPICE) | 251POISONOUS | Division of Northern Border Imports (DNBI) |
| 8/9/2023 | 28BGT15CORIANDER, GROUND, CRACKED (SPICE) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 8/2/2023 | 28EGT99MIXED SPICE AND SEAONINGS, WITHOUT SALT, N.E.C. | Division of Northern Border Imports (DNBI) | |
| 8/2/2023 | 28EGT99MIXED SPICE AND SEAONINGS, WITHOUT SALT, N.E.C. | Division of Northern Border Imports (DNBI) | |
| 7/14/2022 | 28EGT99MIXED SPICE AND SEAONINGS, WITHOUT SALT, N.E.C. | 274COLOR LBLG | Division of Northeast Imports (DNEI) |
| 7/14/2022 | 28EGT99MIXED SPICE AND SEAONINGS, WITHOUT SALT, N.E.C. | 274COLOR LBLG | Division of Northeast Imports (DNEI) |
| 5/25/2022 | 07YYY99SNACK FOODS NOT ELSEWHERE MENTIONED, N.E.C. | Division of Northern Border Imports (DNBI) | |
| 5/25/2022 | 07YYY99SNACK FOODS NOT ELSEWHERE MENTIONED, N.E.C. | Division of Northern Border Imports (DNBI) | |
| 4/27/2022 | 28BGT54PEPPER, BLACK, GROUND, CRACKED (SPICE) | 249FILTHY | Division of Northern Border Imports (DNBI) |
| 4/27/2022 | 28BGT54PEPPER, BLACK, GROUND, CRACKED (SPICE) | 249FILTHY | Division of Northern Border Imports (DNBI) |
| 12/27/2021 | 28AGT54PEPPER,BLACK, WHOLE (SPICE) | Division of Northeast Imports (DNEI) | |
| 12/27/2021 | 28AGT54PEPPER,BLACK, WHOLE (SPICE) | Division of Northeast Imports (DNEI) | |
| 11/29/2021 | 28BGT13CINNAMON, CASSIA, GROUND, CRACKED (SPICE) | 3400PB-FOOD | Division of Northern Border Imports (DNBI) |
| 11/15/2021 | 28BGT99SPICES, GROUND, CRACKED, ETC., N.E.C. | 249FILTHY | Division of Northeast Imports (DNEI) |
| 11/15/2021 | 28BGT99SPICES, GROUND, CRACKED, ETC., N.E.C. | 249FILTHY | Division of Northeast Imports (DNEI) |
| 8/11/2021 | 23KGT02SESAME SEED (EDIBLE SEED) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 8/11/2021 | 23KGT02SESAME SEED (EDIBLE SEED) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 8/11/2021 | 23KGT02SESAME SEED (EDIBLE SEED) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 7/27/2021 | 28EGT99MIXED SPICE AND SEAONINGS, WITHOUT SALT, N.E.C. | Division of Northeast Imports (DNEI) | |
| 7/27/2021 | 28EGT99MIXED SPICE AND SEAONINGS, WITHOUT SALT, N.E.C. | Division of Northeast Imports (DNEI) | |
| 7/27/2021 | 28EGT99MIXED SPICE AND SEAONINGS, WITHOUT SALT, N.E.C. | Division of Northeast Imports (DNEI) | |
| 6/30/2021 | 23KGT02SESAME SEED (EDIBLE SEED) | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 5/27/2021 | 23KGT02SESAME SEED (EDIBLE SEED) | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 5/27/2021 | 23KGT02SESAME SEED (EDIBLE SEED) | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 5/27/2021 | 23KGT02SESAME SEED (EDIBLE SEED) | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 5/27/2021 | 23KGT02SESAME SEED (EDIBLE SEED) | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 4/14/2021 | 03YGT99OTHER BAKERY PRODUCTS, N.E.C. | 249FILTHY | Division of West Coast Imports (DWCI) |
| 4/14/2021 | 03YGT99OTHER BAKERY PRODUCTS, N.E.C. | 249FILTHY | Division of West Coast Imports (DWCI) |
| 4/14/2021 | 03YGT99OTHER BAKERY PRODUCTS, N.E.C. | 249FILTHY | Division of West Coast Imports (DWCI) |
| 4/14/2021 | 03YGT99OTHER BAKERY PRODUCTS, N.E.C. | 249FILTHY | Division of West Coast Imports (DWCI) |
| 3/11/2021 | 23KGT02SESAME SEED (EDIBLE SEED) | 9SALMONELLA | Division of Northern Border Imports (DNBI) |
| 3/11/2021 | 23KGT02SESAME SEED (EDIBLE SEED) | 9SALMONELLA | Division of Northern Border Imports (DNBI) |
| 1/14/2021 | 23KGT02SESAME SEED (EDIBLE SEED) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 1/7/2021 | 28BGT13CINNAMON, CASSIA, GROUND, CRACKED (SPICE) | 251POISONOUS | Division of Northeast Imports (DNEI) |
| 12/29/2020 | 28BGT13CINNAMON, CASSIA, GROUND, CRACKED (SPICE) | 251POISONOUS | Division of Northeast Imports (DNEI) |
| 12/29/2020 | 28BGT13CINNAMON, CASSIA, GROUND, CRACKED (SPICE) | 251POISONOUS | Division of Northeast Imports (DNEI) |
| 12/29/2020 | 28BGT13CINNAMON, CASSIA, GROUND, CRACKED (SPICE) | 251POISONOUS | Division of Northeast Imports (DNEI) |
| 12/29/2020 | 28BGT13CINNAMON, CASSIA, GROUND, CRACKED (SPICE) | 251POISONOUS | Division of Northeast Imports (DNEI) |
| 11/24/2020 | 28BGT13CINNAMON, CASSIA, GROUND, CRACKED (SPICE) | 251POISONOUS | Division of Southwest Imports (DSWI) |
| 8/22/2019 | 28BGT15CORIANDER, GROUND, CRACKED (SPICE) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 8/20/2019 | 28AGT15CORIANDER, WHOLE (SPICE) | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 8/20/2019 | 28AGT15CORIANDER, WHOLE (SPICE) | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 8/16/2019 | 24AGT17PIGEON PEAS | 218LIST INGRE | Division of Northeast Imports (DNEI) |
| 8/16/2019 | 24AGT17PIGEON PEAS | 218LIST INGRE | Division of Northeast Imports (DNEI) |
| 8/16/2019 | 24AGT17PIGEON PEAS | 218LIST INGRE | Division of Northeast Imports (DNEI) |
| 7/31/2019 | 28AGT54PEPPER,BLACK, WHOLE (SPICE) | 157FOREIGN OB | Division of Southeast Imports (DSEI) |
| 7/11/2019 | 28AGT15CORIANDER, WHOLE (SPICE) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 7/11/2019 | 28AGT15CORIANDER, WHOLE (SPICE) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 7/11/2019 | 28BGT15CORIANDER, GROUND, CRACKED (SPICE) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 7/11/2019 | 28BGT15CORIANDER, GROUND, CRACKED (SPICE) | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 5/7/2019 | 28BGT13CINNAMON, CASSIA, GROUND, CRACKED (SPICE) | 251POISONOUS | Division of Northeast Imports (DNEI) |
| 5/7/2019 | 28BGT13CINNAMON, CASSIA, GROUND, CRACKED (SPICE) | 251POISONOUS | Division of Northeast Imports (DNEI) |
| 10/23/2018 | 28AGT15CORIANDER, WHOLE (SPICE) | 9SALMONELLA | Division of Northern Border Imports (DNBI) |
| 10/23/2018 | 28AGT15CORIANDER, WHOLE (SPICE) | 9SALMONELLA | Division of Northern Border Imports (DNBI) |
| 10/23/2018 | 28AGT15CORIANDER, WHOLE (SPICE) | 9SALMONELLA | Division of Northern Border Imports (DNBI) |
| 10/23/2018 | 28BGT15CORIANDER, GROUND, CRACKED (SPICE) | 9SALMONELLA | Division of Northern Border Imports (DNBI) |
| 10/23/2018 | 28BGT15CORIANDER, GROUND, CRACKED (SPICE) | 9SALMONELLA | Division of Northern Border Imports (DNBI) |
Frequently Asked Questions
What is K.K. ENTERPRISE's FDA import refusal history?
K.K. ENTERPRISE (FEI: 3008326069) has 77 FDA import refusal record(s) in our database, spanning from 10/23/2018 to 9/22/2025.
What is an FEI number?
FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. K.K. ENTERPRISE's FEI number is 3008326069.
What types of violations has K.K. ENTERPRISE received?
K.K. ENTERPRISE has been cited for 10 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.
Where does this information about K.K. ENTERPRISE come from?
All FDA import refusal data for K.K. ENTERPRISE is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.
Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.