MTR Foods Private Limited
🚨 Critical Risk
FEI: 1000500626 • Bangalore, Karnataka • INDIA
FEI Number
1000500626
Location
Bangalore, Karnataka
Country
INDIAAddress
No. 80, Bommasandra Industrial Area, Hebbagodi, Anekal Taluk, Bangalore, Karnataka, India
Critical Risk
FDA Import Risk Assessment
This firm has an extensive history of FDA import refusals with severe violations.
Statistics
Score Breakdown
How is this score calculated?
Proprietary Algorithm
- 40% Violation Severity — AI-assessed (1-10)
- 30% Refusal Volume — Logarithmic scale
- 20% Recency — Decays over 5 years
- 10% Frequency — Refusals per year
© ImportRefusal.com Original Analysis
Violation Summary
SALMONELLA
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to contain Salmonella, a poisonous and deleterious substance which may render it injurious to health.
NO PROCESS
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the manufacturer's failure to file a scheduled process demonstrates that the product is not being manufactured under the mandatory provisions of 21 CFR Part 108 and therefore appears to have been manufactured, processed, or packed, under insanitary conditions whereby it may have been rendered injurious to health.
NUTRIT LBL
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to be misbranded in that the label or labeling fails to bear the required nutrition information.
LACKS N/C
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(e)(2) of the FD&C Act in that the food is in package form and the label fails to bear an accurate statement of the quantity of the contents in terms of weight, measure, or numerical count in accordance with Section 403(e)(2) of the FD&C Act.
LIST INGRE
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(i)(2) of the FD&C Act in that it is fabricated from two or more ingredients and the label fails to bear the common or usual name of each such ingredient and/or the article purports to be a beverage containing vegetable or fruit juice, but does not bear a statement with appropriate prominence on the information panel of the total percentage of such fruit or vegetable juice contained in the food.
STD NAME
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(g)(2) of the FD&C Act in that the article purports to be or is represented as a food for which a definition and standard of identity have been prescribed by regulations as provided under Section 401 of the FD&C Act and the article is not labeled with the name specified in the definition and standard, or the label does not bear the common names of optional ingredients (other than spices, flavoring and coloring) present in such food, insofar as may be required by such regulation.
FILTHY
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the article appears to consist in whole or in part of a filthy, putrid, or decomposed substance or be otherwise unfit for food.
ALLERGEN
the label fails to declare all major food allergens present in the product, as required by section 403(w)(1).
USUAL NAME
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(i)(1) of the FD&C Act in that the label fails to bear the common or usual name of the food, if any there be.
NEEDS FCE
It appears the manufacturer is not registered as a low acid canned food or acidified food manufacturer pursuant to 21 CFR 108.25(c)(1) or 108.35(c)(1).
FLAVR LBLG
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to contain an artificial flavoring and it fails to bear labeling stating that fact.
LABELING
The article appears in violation of FPLA because of its placement, form and/or contents statement.
LACKS FIRM
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(e)(1) of the FD&C Act in that the food is in package form and the label fails to bear the name and place of business of the manufacturer, packer, or distributor.
FALSE
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(a)(1 ) of the FD&C Act in that the labeling is false or misleading in any particular.
NO ENGLISH
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(f) of the FD&C Act in that any word, statement, or other information required by or under the authority of the FD&C Act to appear on the label or labeling is not prominently placed thereon with such conspicuousness (as compared with other words, statements, designs, or devices, in the labeling) and in such terms as to render it likely to be read and understood by the ordinary individual under customary terms of purchase and use (for example, label contains information in two or more languages but fails to repeat all required information in both languages in accordance with 21 CFR 101.15(c)(2), or label fails to include all required information in English in accordance with 21 CFR 101.15(c)(1), except in the case of articles distributed solely in the Commonwealth of Puerto Rico or in a Territory where the predominant language is one other than English)).
INCONSPICU
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(f) of the FD&C Act in that any word, statement, or other information required by or under the authority of the FD&C Act to appear on the label or labeling is not prominently placed thereon with such conspicuousness (as compared with other words, statements, designs, or devices, in the labeling) and in such terms as to render it likely to be read and understood by the ordinary individual under customary terms of purchase and use (for example, label contains information in two or more languages but fails to repeat all required information in both languages in accordance with 21 CFR 101.15(c)(2), or label fails to include all required information in English in accordance with 21 CFR 101.15(c)(1), except in the case of articles distributed solely in the Commonwealth of Puerto Rico or in a Territory where the predominant language is one other than English)).
COLOR LBLG
The article appears to contain an artificial coloring and it fails to bear labeling stating that fact.
PRESRV LBL
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to contain a chemical preservative and it fails to bear labeling stating that fact including its function.
UNSAFE COL
The article appears to be, or to bear or contain a color additive which is unsafe within the meaning of Section 721(a).
YELLOW #5
The food appears to bear or contain the color additive FD & C Yellow No. 5, which is not declared on the label per 21 CFR 74.705(a)(c) under section 721.
Refusal History
| Date | Product | Violations | Division |
|---|---|---|---|
| 3/10/2025 | 37BGI99MULTIPLE FOOD SPECIALITIES, SIDE DISHES AND DESSERTS, N.E.C. | 256INCONSPICU | Division of Northern Border Imports (DNBI) |
| 3/6/2025 | 28KGT99SPICES AND SEASONING, GROUND, CRACKED, WITH SALT, N.E.C. | Division of Northern Border Imports (DNBI) | |
| 10/17/2024 | 28KGT99SPICES AND SEASONING, GROUND, CRACKED, WITH SALT, N.E.C. | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 8/14/2024 | 37BGT99MULTIPLE FOOD SPECIALITIES, SIDE DISHES AND DESSERTS, N.E.C. | 249FILTHY | Division of Southeast Imports (DSEI) |
| 8/14/2024 | 28KGT99SPICES AND SEASONING, GROUND, CRACKED, WITH SALT, N.E.C. | 249FILTHY | Division of Southeast Imports (DSEI) |
| 8/14/2024 | 28KGT99SPICES AND SEASONING, GROUND, CRACKED, WITH SALT, N.E.C. | 9SALMONELLA | Division of Southeast Imports (DSEI) |
| 6/17/2024 | 28EGT99MIXED SPICE AND SEAONINGS, WITHOUT SALT, N.E.C. | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 6/17/2024 | 28BGT99SPICES, GROUND, CRACKED, ETC., N.E.C. | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 6/17/2024 | 28BGT99SPICES, GROUND, CRACKED, ETC., N.E.C. | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 6/17/2024 | 28BGT99SPICES, GROUND, CRACKED, ETC., N.E.C. | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 6/17/2024 | 28BGT99SPICES, GROUND, CRACKED, ETC., N.E.C. | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 5/31/2024 | 27YGT03CHUTNEY | 9SALMONELLA | Division of Southeast Imports (DSEI) |
| 5/31/2024 | 28KGT99SPICES AND SEASONING, GROUND, CRACKED, WITH SALT, N.E.C. | 9SALMONELLA | Division of Southeast Imports (DSEI) |
| 5/31/2024 | 28KGT99SPICES AND SEASONING, GROUND, CRACKED, WITH SALT, N.E.C. | 9SALMONELLA | Division of Southeast Imports (DSEI) |
| 5/31/2024 | 28KGT99SPICES AND SEASONING, GROUND, CRACKED, WITH SALT, N.E.C. | 9SALMONELLA | Division of Southeast Imports (DSEI) |
| 5/28/2024 | 28BGT99SPICES, GROUND, CRACKED, ETC., N.E.C. | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 3/28/2024 | 21TGT14TAMARIND, DRIED OR PASTE | 249FILTHY | Division of Northern Border Imports (DNBI) |
| 1/22/2024 | 28KGT99SPICES AND SEASONING, GROUND, CRACKED, WITH SALT, N.E.C. | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 1/22/2024 | 28KGT99SPICES AND SEASONING, GROUND, CRACKED, WITH SALT, N.E.C. | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 1/22/2024 | 28KGT99SPICES AND SEASONING, GROUND, CRACKED, WITH SALT, N.E.C. | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 1/22/2024 | 28KGT99SPICES AND SEASONING, GROUND, CRACKED, WITH SALT, N.E.C. | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 11/27/2023 | 28KGT99SPICES AND SEASONING, GROUND, CRACKED, WITH SALT, N.E.C. | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 10/31/2023 | 28KGT99SPICES AND SEASONING, GROUND, CRACKED, WITH SALT, N.E.C. | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 10/27/2023 | 27YGT03CHUTNEY | 9SALMONELLA | Division of Northern Border Imports (DNBI) |
| 10/26/2023 | 28KGT99SPICES AND SEASONING, GROUND, CRACKED, WITH SALT, N.E.C. | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 10/26/2023 | 28KGT99SPICES AND SEASONING, GROUND, CRACKED, WITH SALT, N.E.C. | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 9/27/2023 | 28KGT99SPICES AND SEASONING, GROUND, CRACKED, WITH SALT, N.E.C. | 9SALMONELLA | Division of Southwest Imports (DSWI) |
| 9/26/2023 | 28FHT04CURRY POWDER, GROUND, CRACKED, WITHOUT SALT | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 9/26/2023 | 28FHT04CURRY POWDER, GROUND, CRACKED, WITHOUT SALT | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 9/21/2023 | 28KGT99SPICES AND SEASONING, GROUND, CRACKED, WITH SALT, N.E.C. | 9SALMONELLA | Division of Northern Border Imports (DNBI) |
| 11/9/2022 | 28KGT99SPICES AND SEASONING, GROUND, CRACKED, WITH SALT, N.E.C. | Division of Northeast Imports (DNEI) | |
| 10/20/2021 | 28FHT04CURRY POWDER, GROUND, CRACKED, WITHOUT SALT | 9SALMONELLA | Division of Southeast Imports (DSEI) |
| 7/1/2021 | 28KGT99SPICES AND SEASONING, GROUND, CRACKED, WITH SALT, N.E.C. | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 4/17/2021 | 28YGT99SPICES, FLAVORS AND SALT NOT MENTIONED ELSEWHERE, N.E.C. | Division of West Coast Imports (DWCI) | |
| 4/17/2021 | 03CGT09NON-STANDARD BREADS, ROLLS, BUNS, ETC PREPARED DRY MIX WITHOUT MILK OR EGG | Division of West Coast Imports (DWCI) | |
| 4/17/2021 | 03CGT09NON-STANDARD BREADS, ROLLS, BUNS, ETC PREPARED DRY MIX WITHOUT MILK OR EGG | Division of West Coast Imports (DWCI) | |
| 4/17/2021 | 03CGT09NON-STANDARD BREADS, ROLLS, BUNS, ETC PREPARED DRY MIX WITHOUT MILK OR EGG | Division of West Coast Imports (DWCI) | |
| 4/17/2021 | 28YGT99SPICES, FLAVORS AND SALT NOT MENTIONED ELSEWHERE, N.E.C. | Division of West Coast Imports (DWCI) | |
| 4/17/2021 | 03CGT09NON-STANDARD BREADS, ROLLS, BUNS, ETC PREPARED DRY MIX WITHOUT MILK OR EGG | Division of West Coast Imports (DWCI) | |
| 4/17/2021 | 03CGT09NON-STANDARD BREADS, ROLLS, BUNS, ETC PREPARED DRY MIX WITHOUT MILK OR EGG | Division of West Coast Imports (DWCI) | |
| 4/17/2021 | 03CGT09NON-STANDARD BREADS, ROLLS, BUNS, ETC PREPARED DRY MIX WITHOUT MILK OR EGG | Division of West Coast Imports (DWCI) | |
| 4/17/2021 | 03CGT09NON-STANDARD BREADS, ROLLS, BUNS, ETC PREPARED DRY MIX WITHOUT MILK OR EGG | Division of West Coast Imports (DWCI) | |
| 4/17/2021 | 03CGT09NON-STANDARD BREADS, ROLLS, BUNS, ETC PREPARED DRY MIX WITHOUT MILK OR EGG | Division of West Coast Imports (DWCI) | |
| 4/17/2021 | 03CGT09NON-STANDARD BREADS, ROLLS, BUNS, ETC PREPARED DRY MIX WITHOUT MILK OR EGG | Division of West Coast Imports (DWCI) | |
| 4/17/2021 | 03CGT09NON-STANDARD BREADS, ROLLS, BUNS, ETC PREPARED DRY MIX WITHOUT MILK OR EGG | Division of West Coast Imports (DWCI) | |
| 4/17/2021 | 03CGT09NON-STANDARD BREADS, ROLLS, BUNS, ETC PREPARED DRY MIX WITHOUT MILK OR EGG | Division of West Coast Imports (DWCI) | |
| 4/17/2021 | 03CGT09NON-STANDARD BREADS, ROLLS, BUNS, ETC PREPARED DRY MIX WITHOUT MILK OR EGG | Division of West Coast Imports (DWCI) | |
| 4/17/2021 | 03CGT09NON-STANDARD BREADS, ROLLS, BUNS, ETC PREPARED DRY MIX WITHOUT MILK OR EGG | Division of West Coast Imports (DWCI) | |
| 4/17/2021 | 03CGT09NON-STANDARD BREADS, ROLLS, BUNS, ETC PREPARED DRY MIX WITHOUT MILK OR EGG | Division of West Coast Imports (DWCI) | |
| 4/17/2021 | 28YGT99SPICES, FLAVORS AND SALT NOT MENTIONED ELSEWHERE, N.E.C. | Division of West Coast Imports (DWCI) | |
| 4/17/2021 | 28YGT99SPICES, FLAVORS AND SALT NOT MENTIONED ELSEWHERE, N.E.C. | Division of West Coast Imports (DWCI) | |
| 4/17/2021 | 03CGT09NON-STANDARD BREADS, ROLLS, BUNS, ETC PREPARED DRY MIX WITHOUT MILK OR EGG | Division of West Coast Imports (DWCI) | |
| 4/17/2021 | 28YGT99SPICES, FLAVORS AND SALT NOT MENTIONED ELSEWHERE, N.E.C. | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 4/17/2021 | 28YGT99SPICES, FLAVORS AND SALT NOT MENTIONED ELSEWHERE, N.E.C. | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 4/17/2021 | 28YGT99SPICES, FLAVORS AND SALT NOT MENTIONED ELSEWHERE, N.E.C. | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 4/17/2021 | 28YGT99SPICES, FLAVORS AND SALT NOT MENTIONED ELSEWHERE, N.E.C. | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 4/17/2021 | 28YGT99SPICES, FLAVORS AND SALT NOT MENTIONED ELSEWHERE, N.E.C. | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 3/30/2020 | 28KGH99SPICES AND SEASONING, GROUND, CRACKED, WITH SALT, N.E.C. | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 3/30/2020 | 28KGH99SPICES AND SEASONING, GROUND, CRACKED, WITH SALT, N.E.C. | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 3/30/2020 | 28KGH99SPICES AND SEASONING, GROUND, CRACKED, WITH SALT, N.E.C. | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 3/30/2020 | 28FGH99MIXED SPICE AND SEASONINGS, GROUND, CRACKED, WITHOUT SALT, N.E.C. | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 6/7/2019 | 28KGT99SPICES AND SEASONING, GROUND, CRACKED, WITH SALT, N.E.C. | Division of Northeast Imports (DNEI) | |
| 4/10/2019 | 04AGT06VERMICELLI | 249FILTHY | Division of Northeast Imports (DNEI) |
| 2/12/2019 | 28KGT99SPICES AND SEASONING, GROUND, CRACKED, WITH SALT, N.E.C. | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 6/25/2018 | 28FGT99MIXED SPICE AND SEASONINGS, GROUND, CRACKED, WITHOUT SALT, N.E.C. | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 4/6/2018 | 24DYY22MIXED BEAN/SEED SPROUTS, JUICE OR DRINK | 249FILTHY | Division of West Coast Imports (DWCI) |
| 2/27/2018 | 37CEE99FOOD PACK REQUIR MIX/COOK, N.E.C. | Division of Northeast Imports (DNEI) | |
| 1/8/2018 | 28KGT99SPICES AND SEASONING, GROUND, CRACKED, WITH SALT, N.E.C. | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 9/21/2017 | 28KGT99SPICES AND SEASONING, GROUND, CRACKED, WITH SALT, N.E.C. | Division of West Coast Imports (DWCI) | |
| 9/21/2017 | 28EGT03FIVE SPICE MIX, WITHOUT SALT | Division of West Coast Imports (DWCI) | |
| 4/5/2016 | 28EGT99MIXED SPICE AND SEAONINGS, WITHOUT SALT, N.E.C. | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 2/17/2016 | 28JGT99MIXED SPICES AND SEASONING WITH SALT, N.E.C. | 9SALMONELLA | Seattle District Office (SEA-DO) |
| 2/17/2016 | 28JGT99MIXED SPICES AND SEASONING WITH SALT, N.E.C. | 9SALMONELLA | Seattle District Office (SEA-DO) |
| 2/17/2016 | 28JGT99MIXED SPICES AND SEASONING WITH SALT, N.E.C. | 9SALMONELLA | Seattle District Office (SEA-DO) |
| 2/17/2016 | 28JGT99MIXED SPICES AND SEASONING WITH SALT, N.E.C. | 9SALMONELLA | Seattle District Office (SEA-DO) |
| 2/17/2016 | 28JGT99MIXED SPICES AND SEASONING WITH SALT, N.E.C. | 9SALMONELLA | Seattle District Office (SEA-DO) |
| 2/17/2016 | 28JGT99MIXED SPICES AND SEASONING WITH SALT, N.E.C. | 9SALMONELLA | Seattle District Office (SEA-DO) |
| 1/12/2016 | 28KGT99SPICES AND SEASONING, GROUND, CRACKED, WITH SALT, N.E.C. | Division of Northeast Imports (DNEI) | |
| 1/6/2015 | 03SGT23PANCAKE PREPARED DRY MIX WITHOUT CUSTARD OR CREAM FILLING | Seattle District Office (SEA-DO) | |
| 1/7/2014 | 28BDT99SPICES, GROUND, CRACKED, ETC., N.E.C. | 9SALMONELLA | New York District Office (NYK-DO) |
| 9/27/2013 | 28FGT99MIXED SPICE AND SEASONINGS, GROUND, CRACKED, WITHOUT SALT, N.E.C. | 9SALMONELLA | New York District Office (NYK-DO) |
| 9/27/2013 | 28FGT99MIXED SPICE AND SEASONINGS, GROUND, CRACKED, WITHOUT SALT, N.E.C. | 9SALMONELLA | New York District Office (NYK-DO) |
| 9/24/2013 | 28FGT04CURRY POWDER, GROUND, CRACKED, WITHOUT SALT | 9SALMONELLA | New York District Office (NYK-DO) |
| 9/3/2013 | 28FGT04CURRY POWDER, GROUND, CRACKED, WITHOUT SALT | 9SALMONELLA | New York District Office (NYK-DO) |
| 5/10/2013 | 28BGT99SPICES, GROUND, CRACKED, ETC., N.E.C. | 9SALMONELLA | New York District Office (NYK-DO) |
| 5/10/2013 | 28BGT99SPICES, GROUND, CRACKED, ETC., N.E.C. | 9SALMONELLA | New York District Office (NYK-DO) |
| 3/5/2013 | 28EGT99MIXED SPICE AND SEAONINGS, WITHOUT SALT, N.E.C. | 9SALMONELLA | Southwest Import District Office (SWI-DO) |
| 3/5/2013 | 28JGT99MIXED SPICES AND SEASONING WITH SALT, N.E.C. | 9SALMONELLA | Southwest Import District Office (SWI-DO) |
| 3/5/2013 | 28JGT99MIXED SPICES AND SEASONING WITH SALT, N.E.C. | 9SALMONELLA | Southwest Import District Office (SWI-DO) |
| 6/27/2012 | 28BDT99SPICES, GROUND, CRACKED, ETC., N.E.C. | 9SALMONELLA | New York District Office (NYK-DO) |
| 6/5/2012 | 28FGT99MIXED SPICE AND SEASONINGS, GROUND, CRACKED, WITHOUT SALT, N.E.C. | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 6/4/2012 | 28FDT04CURRY POWDER, GROUND, CRACKED, WITHOUT SALT | 9SALMONELLA | New York District Office (NYK-DO) |
| 6/4/2012 | 28FDT04CURRY POWDER, GROUND, CRACKED, WITHOUT SALT | 9SALMONELLA | New York District Office (NYK-DO) |
| 5/30/2012 | 28FGT99MIXED SPICE AND SEASONINGS, GROUND, CRACKED, WITHOUT SALT, N.E.C. | 482NUTRIT LBL | Division of Northeast Imports (DNEI) |
| 5/30/2012 | 28FGT99MIXED SPICE AND SEASONINGS, GROUND, CRACKED, WITHOUT SALT, N.E.C. | 482NUTRIT LBL | Division of Northeast Imports (DNEI) |
| 5/30/2012 | 28FGT99MIXED SPICE AND SEASONINGS, GROUND, CRACKED, WITHOUT SALT, N.E.C. | 9SALMONELLA | Division of Northeast Imports (DNEI) |
| 2/13/2012 | 28EGT04CURRY POWDER, WITHOUT SALT | 9SALMONELLA | New York District Office (NYK-DO) |
| 11/4/2011 | 21TFT14TAMARIND, DRIED OR PASTE | 249FILTHY | New York District Office (NYK-DO) |
| 11/4/2011 | 28EGT99MIXED SPICE AND SEAONINGS, WITHOUT SALT, N.E.C. | 9SALMONELLA | New York District Office (NYK-DO) |
| 11/4/2011 | 28EGT04CURRY POWDER, WITHOUT SALT | 9SALMONELLA | New York District Office (NYK-DO) |
Frequently Asked Questions
What is MTR Foods Private Limited's FDA import refusal history?
MTR Foods Private Limited (FEI: 1000500626) has 175 FDA import refusal record(s) in our database, spanning from 5/6/2004 to 3/10/2025.
What is an FEI number?
FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. MTR Foods Private Limited's FEI number is 1000500626.
What types of violations has MTR Foods Private Limited received?
MTR Foods Private Limited has been cited for 20 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.
Where does this information about MTR Foods Private Limited come from?
All FDA import refusal data for MTR Foods Private Limited is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.
Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.