Penta Impex Co., Ltd.
⚠️ High Risk
FEI: 1000162954 • Nonthaburi, Thailand • THAILAND
FEI Number
1000162954
Location
Nonthaburi, Thailand
Country
THAILANDAddress
4 Moo 11, Bangrak Yai-Baan Mai Road, Baan Mai, Bangyai, Nonthaburi, Thailand, Thailand
High Risk
FDA Import Risk Assessment
This firm has a significant history of FDA import refusals with notable violations.
Statistics
Score Breakdown
How is this score calculated?
Proprietary Algorithm
- 40% Violation Severity — AI-assessed (1-10)
- 30% Refusal Volume — Logarithmic scale
- 20% Recency — Decays over 5 years
- 10% Frequency — Refusals per year
© ImportRefusal.com Original Analysis
Violation Summary
FILTHY
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the article appears to consist in whole or in part of a filthy, putrid, or decomposed substance or be otherwise unfit for food.
NO PROCESS
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the manufacturer's failure to file a scheduled process demonstrates that the product is not being manufactured under the mandatory provisions of 21 CFR Part 108 and therefore appears to have been manufactured, processed, or packed, under insanitary conditions whereby it may have been rendered injurious to health.
SALMONELLA
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to contain Salmonella, a poisonous and deleterious substance which may render it injurious to health.
UNSAFE COL
The article appears to be, or to bear or contain a color additive which is unsafe within the meaning of Section 721(a).
MFR INSAN
The article is subject to refusal of admission pursuant to section 801(a)(1) in that the article appears to have been manufactured, processed, or packed under insanitary conditions.
NEEDS FCE
It appears the manufacturer is not registered as a low acid canned food or acidified food manufacturer pursuant to 21 CFR 108.25(c)(1) or 108.35(c)(1).
YELLOW #5
The food appears to bear or contain the color additive FD & C Yellow No. 5, which is not declared on the label per 21 CFR 74.705(a)(c) under section 721.
PESTICIDES
The article is subject to refusal of admission pursuant to section 801(a)(3) in that it appears to be adulterated because it contains a pesticide chemical, which is in violation of section 402(a)(2)(B). Contains:
NUTRIT LBL
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to be misbranded in that the label or labeling fails to bear the required nutrition information.
UNSAFE ADD
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to bear or contain an unsafe food additive within the meaning of section 409.
LACKS FIRM
The article is subject to refusal of admission pursuant to Section 801(a)(3) of the FD&C Act in that it appears to be misbranded within the meaning of Section 403(e)(1) of the FD&C Act in that the food is in package form and the label fails to bear the name and place of business of the manufacturer, packer, or distributor.
INSANITARY
The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to have been prepared, packed, or held under insanitary conditions whereby it may have become contaminated with filth, or whereby it may have been rendered injurious to health.
PESTICIDE2
The article is subject to refusal of admission pursuant to section 801(a)(3) in that it appears to be adulterated because it contains a pesticide chemical, which is in violation of section 402(a)(2)(B). Contains:
NOT LISTED
It appears the drug or device is not included in a list required by Section 510(j), or a notice or other information respecting it was not provided as required by section 510(j) or 510(k).
Refusal History
| Date | Product | Violations | Division |
|---|---|---|---|
| 4/23/2025 | 16JCT01CRAB | 306INSANITARY | Division of Northeast Imports (DNEI) |
| 8/8/2023 | 16AGD73MACKEREL (ALL EXCEPT SCOMBEROMORUS SP, EG SPANISH OR KING SEE '22') | 308MFR INSAN | Division of West Coast Imports (DWCI) |
| 2/27/2018 | 16AGT99FISH, N.E.C. | 9SALMONELLA | Division of West Coast Imports (DWCI) |
| 4/3/2014 | 21XGT14TAMARIND (SUBTROPICAL/TROPICAL FRUIT PULP) | 249FILTHY | Baltimore District Office (BLT-DO) |
| 3/17/2014 | 16AGT22MACKEREL (ONLY SCOMBEROMORUS SPP EG. SPANISH OR KING) | 308MFR INSAN | Los Angeles District Office (LOS-DO) |
| 2/4/2014 | 37BEE99MULTIPLE FOOD SPECIALITIES, SIDE DISHES AND DESSERTS, N.E.C. | 83NO PROCESS | Los Angeles District Office (LOS-DO) |
| 10/25/2013 | 16AGT22MACKEREL (ONLY SCOMBEROMORUS SPP EG. SPANISH OR KING) | 308MFR INSAN | Los Angeles District Office (LOS-DO) |
| 10/25/2013 | 16AGT22MACKEREL (ONLY SCOMBEROMORUS SPP EG. SPANISH OR KING) | 308MFR INSAN | Los Angeles District Office (LOS-DO) |
| 1/9/2013 | 28BGT08CAPSICUMS (CAYENNE CHILI, HOT PEPPERS), GROUND, CRACKED (SPICE) | 3721PESTICIDE2 | Los Angeles District Office (LOS-DO) |
| 9/25/2012 | 28AGH13CINNAMON, CASSIA, WHOLE (SPICE) | 249FILTHY | Los Angeles District Office (LOS-DO) |
| 9/25/2012 | 28AGH13CINNAMON, CASSIA, WHOLE (SPICE) | 249FILTHY | Los Angeles District Office (LOS-DO) |
| 9/23/2011 | 16AGT64MUD FISH | 9SALMONELLA | Los Angeles District Office (LOS-DO) |
| 11/24/2010 | 21VCI14TAMARIND, JUICE, MILK, CREME, DRINK OR NECTAR, SUB/TROPICAL FRUIT | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 6/7/2010 | 25JCE21GARLIC BULB (ROOT & TUBER VEGETABLE) | 2920PESTICIDES | Southwest Import District Office (SWI-DO) |
| 5/19/2010 | 25JCT21GARLIC BULB (ROOT & TUBER VEGETABLE) | 2920PESTICIDES | New York District Office (NYK-DO) |
| 5/19/2010 | 02CGT01RICE FLOUR | 249FILTHY | New York District Office (NYK-DO) |
| 7/14/2009 | 16AGT99FISH, N.E.C. | 9SALMONELLA | Los Angeles District Office (LOS-DO) |
| 6/18/2009 | 25JGT07RADISH (ROOT & TUBER VEGETABLE) | 238UNSAFE ADD | New York District Office (NYK-DO) |
| 1/20/2009 | 24TCE03BAMBOO SHOOTS (LEAF & STEM VEGETABLE) | 64YELLOW #5 | Los Angeles District Office (LOS-DO) |
| 1/20/2009 | 24TCE03BAMBOO SHOOTS (LEAF & STEM VEGETABLE) | 64YELLOW #5 | Los Angeles District Office (LOS-DO) |
| 1/20/2009 | 24TEE03BAMBOO SHOOTS (LEAF & STEM VEGETABLE) | 64YELLOW #5 | Los Angeles District Office (LOS-DO) |
| 12/17/2008 | 16AGT99FISH, N.E.C. | 9SALMONELLA | Los Angeles District Office (LOS-DO) |
| 10/31/2008 | 16CGT99FISH CAKES, BALLS, ETC., N.E.C. | 9SALMONELLA | Los Angeles District Office (LOS-DO) |
| 10/31/2008 | 16CGT99FISH CAKES, BALLS, ETC., N.E.C. | 9SALMONELLA | Los Angeles District Office (LOS-DO) |
| 12/21/2007 | 03RGT99SWEET GOODS WITHOUT CUSTARD OR CREAM FILLING, N.E.C. | 249FILTHY | Los Angeles District Office (LOS-DO) |
| 12/5/2007 | 24TEE03BAMBOO SHOOTS (LEAF & STEM VEGETABLE) | 11UNSAFE COL | Los Angeles District Office (LOS-DO) |
| 11/15/2007 | 24TEF03BAMBOO SHOOTS (LEAF & STEM VEGETABLE) | 238UNSAFE ADD | Chicago District Office (CHI-DO) |
| 10/22/2007 | 16AGT22MACKEREL (ONLY SCOMBEROMORUS SPP EG. SPANISH OR KING) | Detroit District Office (DET-DO) | |
| 10/22/2007 | 16AGT52GOURMAY, GOURAMI | Detroit District Office (DET-DO) | |
| 3/8/2007 | 16AGT99FISH, N.E.C. | 9SALMONELLA | Los Angeles District Office (LOS-DO) |
| 12/12/2006 | 21THH14TAMARIND, DRIED OR PASTE | Los Angeles District Office (LOS-DO) | |
| 7/1/2005 | 21TGT14TAMARIND, DRIED OR PASTE | 249FILTHY | Division of Southwest Imports (DSWI) |
| 4/21/2005 | 25JCE24GINGER ROOT (ROOT & TUBER VEGETABLE) | Los Angeles District Office (LOS-DO) | |
| 4/21/2005 | 25JCE24GINGER ROOT (ROOT & TUBER VEGETABLE) | Los Angeles District Office (LOS-DO) | |
| 11/16/2004 | 37KEE23CURRY PASTE | 83NO PROCESS | San Francisco District Office (SAN-DO) |
| 11/2/2004 | 21SGT14TAMARIND (SUBTROPICAL AND TROPICAL FRUIT) | 249FILTHY | Baltimore District Office (BLT-DO) |
| 7/20/2004 | 60LAJ99ANALGESIC, N.E.C. | 118NOT LISTED | San Francisco District Office (SAN-DO) |
| 7/13/2004 | 03AGT03BISCUITS | Los Angeles District Office (LOS-DO) | |
| 7/15/2002 | 21SEE14TAMARIND (SUBTROPICAL AND TROPICAL FRUIT) | 249FILTHY | Southwest Import District Office (SWI-DO) |
| 4/8/2002 | 21UCE14TAMARIND, JAM, JELLY, PRESERVES, MARMALADE, BUTTER OR CANDIED | 249FILTHY | Los Angeles District Office (LOS-DO) |
| 4/8/2002 | 24FCE11CHINESE EGGPLANT, THAI EGGPLANT (FRUIT USED AS VEGETABLE) | 83NO PROCESS | Los Angeles District Office (LOS-DO) |
| 4/8/2002 | 25JCE24GINGER ROOT (ROOT & TUBER VEGETABLE) | 83NO PROCESS | Los Angeles District Office (LOS-DO) |
| 1/25/2002 | 29YCE99SOFT DRINKS AND WATERS NOT MENTIONED ELSEWHERE, N.E.C. | 11UNSAFE COL | San Francisco District Office (SAN-DO) |
| 1/25/2002 | 29YEE99SOFT DRINKS AND WATERS NOT MENTIONED ELSEWHERE, N.E.C. | 11UNSAFE COL | San Francisco District Office (SAN-DO) |
| 1/25/2002 | 29YCE99SOFT DRINKS AND WATERS NOT MENTIONED ELSEWHERE, N.E.C. | 11UNSAFE COL | San Francisco District Office (SAN-DO) |
| 1/21/2002 | 25JEE18LOTUS ROOT (ROOT & TUBER VEGETABLE) | 83NO PROCESS | Los Angeles District Office (LOS-DO) |
| 12/21/2001 | 31EEE99COFFEE SUBSTITUTES, N.E.C. | San Francisco District Office (SAN-DO) |
Frequently Asked Questions
What is Penta Impex Co., Ltd.'s FDA import refusal history?
Penta Impex Co., Ltd. (FEI: 1000162954) has 47 FDA import refusal record(s) in our database, spanning from 12/21/2001 to 4/23/2025.
What is an FEI number?
FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. Penta Impex Co., Ltd.'s FEI number is 1000162954.
What types of violations has Penta Impex Co., Ltd. received?
Penta Impex Co., Ltd. has been cited for 14 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.
Where does this information about Penta Impex Co., Ltd. come from?
All FDA import refusal data for Penta Impex Co., Ltd. is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.
Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.