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PT.Indoharvest Spice

⚠️ High Risk

FEI: 3007140453 • Mojokerto, EAST JAVA • INDONESIA

FEI

FEI Number

3007140453

📍

Location

Mojokerto, EAST JAVA

🇮🇩

Country

INDONESIA
🏢

Address

JL. JOKO KENDIL BYPASS, , Mojokerto, EAST JAVA, Indonesia

High Risk

FDA Import Risk Assessment

55.3
LowModerateHighCritical

This firm has a significant history of FDA import refusals with notable violations.

Statistics

13
Total Refusals
3
Unique Violations
5/11/2017
Latest Refusal
3/22/2012
Earliest Refusal

Score Breakdown

Violation Severity
100.0×40%
Refusal Volume
42.5×30%
Recency
0.0×20%
Frequency
25.3×10%
How is this score calculated?

Proprietary Algorithm

  • 40% Violation Severity — AI-assessed (1-10)
  • 30% Refusal Volume — Logarithmic scale
  • 20% Recency — Decays over 5 years
  • 10% Frequency — Refusals per year

© ImportRefusal.com Original Analysis

Violation Summary

912×

SALMONELLA

The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to contain Salmonella, a poisonous and deleterious substance which may render it injurious to health.

2411×

PESTICIDE

The article is subject to refusal of admission pursuant to Section 801(a)(3) in that it appears to bear or contain a pesticide chemical residue, which causes the article to be adulterated within the meaning of section 402(a)(2)(B) of the FD&C Act. Bears or contains:

2491×

FILTHY

The article is subject to refusal of admission pursuant to Section 801(a)(3) in that the article appears to consist in whole or in part of a filthy, putrid, or decomposed substance or be otherwise unfit for food.

Refusal History

DateProductViolationsDivision
5/11/2017
28JHT99MIXED SPICES AND SEASONING WITH SALT, N.E.C.
241PESTICIDE
Division of Northern Border Imports (DNBI)
11/8/2012
28BHT54PEPPER, BLACK, GROUND, CRACKED (SPICE)
9SALMONELLA
New York District Office (NYK-DO)
10/24/2012
28BHT54PEPPER, BLACK, GROUND, CRACKED (SPICE)
9SALMONELLA
New York District Office (NYK-DO)
9/19/2012
28BHT54PEPPER, BLACK, GROUND, CRACKED (SPICE)
9SALMONELLA
New York District Office (NYK-DO)
9/19/2012
28BHT54PEPPER, BLACK, GROUND, CRACKED (SPICE)
9SALMONELLA
New York District Office (NYK-DO)
9/19/2012
28BHT54PEPPER, BLACK, GROUND, CRACKED (SPICE)
9SALMONELLA
New York District Office (NYK-DO)
9/19/2012
28BHT54PEPPER, BLACK, GROUND, CRACKED (SPICE)
9SALMONELLA
New York District Office (NYK-DO)
9/19/2012
28BHT54PEPPER, BLACK, GROUND, CRACKED (SPICE)
9SALMONELLA
New York District Office (NYK-DO)
9/19/2012
28BHT54PEPPER, BLACK, GROUND, CRACKED (SPICE)
9SALMONELLA
New York District Office (NYK-DO)
9/19/2012
28BHT54PEPPER, BLACK, GROUND, CRACKED (SPICE)
9SALMONELLA
New York District Office (NYK-DO)
8/22/2012
28BHT54PEPPER, BLACK, GROUND, CRACKED (SPICE)
9SALMONELLA
New York District Office (NYK-DO)
5/25/2012
28BGT54PEPPER, BLACK, GROUND, CRACKED (SPICE)
9SALMONELLA
Division of Northern Border Imports (DNBI)
3/22/2012
28AHT54PEPPER,BLACK, WHOLE (SPICE)
249FILTHY
9SALMONELLA
New York District Office (NYK-DO)

Frequently Asked Questions

What is PT.Indoharvest Spice's FDA import refusal history?

PT.Indoharvest Spice (FEI: 3007140453) has 13 FDA import refusal record(s) in our database, spanning from 3/22/2012 to 5/11/2017.

What is an FEI number?

FEI stands for Firm Establishment Identifier. It's a unique number assigned by the FDA to identify establishments that manufacture, process, pack, or hold food, drugs, medical devices, or other FDA-regulated products. PT.Indoharvest Spice's FEI number is 3007140453.

What types of violations has PT.Indoharvest Spice received?

PT.Indoharvest Spice has been cited for 3 different violation type(s). Common FDA violations include adulteration (unsafe or unsanitary products), misbranding (incorrect or misleading labels), and regulatory non-compliance.

Where does this information about PT.Indoharvest Spice come from?

All FDA import refusal data for PT.Indoharvest Spice is sourced from the official FDA Data Dashboard (datadashboard.fda.gov), a public government database maintained by the U.S. Food and Drug Administration.

Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.