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Violation Code: 2000

FDA Violation

Charge Code: IMPTRHACCP

389
Total Refusals
114
Affected Firms
11/4/2025
Latest Case
12/31/2001
First Case

Violation Details

Violation Code (ASC ID)
2000
Charge Code
IMPTRHACCP
Description
The food appears to have been prepared, packed or held under insanitary conditions, or may have become injurious to health, due to the failure of the importer to provide verification of compliance pursuant to 21 CFR 123.12(d).
Legal Section
801(a)(3) , 402(a)(4) Adulteration

Most Affected Firms

#Firm NameLocationCases
1Manuela Bernal FloresTamps Mexico, MEXICO56
2Toyo Reizo Co., Ltd.Ichikawa, JAPAN33
3Hee Chang Trading Company LTDSeo, SOUTH KORE24
4El Chamizal S.C.L.Mexico, MEXICO23
5Juan Cepeda RodriguezTamps., MEXICO15
6Sakura Shoten Inc.Fukuoka, JAPAN13
7Indo FisheriesMangalore, INDIA9
8Dong Kwang Marine Food Co.Seoul, SOUTH KORE8
9SALMOPROCESOS S.A.Chonchi, CHILE8
10Hang Tai Marine Products Co.Hong Kong, HONG KONG7
11Pesquera Don Luis, S.A. De C.V.Tamps., MEXICO7
12DAEGWANG F&CSaha-Gu, SOUTH KORE7
13Farne Salmon and Trout LtdDuns, UNITED KIN7
14A Jays EnterpriseAccra, GHANA6
15PT. Graha Insan SejahteraJakarta Utara, INDONESIA6
16Miaow Miaow Food Products Sdn. Bhd.Batu Pahat, MALAYSIA5
17Pesquera San MiguelTampico, MEXICO5
18SEAFOODLIFE COPORATIONSeongnam-Si, SOUTH KORE5
19La Corbeille NVHulshout, BELGIUM4
20Rayong Fish Sauce IndustryPakman A.Muang, THAILAND4

Recent Import Refusals

DateProductFirm
11/4/2025
BEVERAGE BASE, SUBTROPICAL OR TROPICAL FRUIT, LIQUID
30BGT06
9/25/2025
MIXED SPICES AND SEASONING WITH SALT, N.E.C.
28JGT99
8/8/2025
SCALLOPS
16EGD05
6/27/2025
MIXED SPICES AND SEASONING WITH SALT, N.E.C.
28JGT99
5/29/2025
FISH, N.E.C.
16AHD99
11/28/2023
FISH CAKES, BALLS, ETC., N.E.C.
16CVD99
11/28/2023
MACKEREL (ONLY SCOMBEROMORUS SPP EG. SPANISH OR KING)
16ACD22
10/4/2023
SURIMI (USED FOR FURTHER PROCESSING INTO IMITATION SEAFOOD)
16RGT01
10/4/2023
SURIMI (USED FOR FURTHER PROCESSING INTO IMITATION SEAFOOD)
16RGT01
C&S FOOD SYSTEMSOUTH KORE
10/4/2023
SURIMI (USED FOR FURTHER PROCESSING INTO IMITATION SEAFOOD)
16RGT01
C&S FOOD SYSTEMSOUTH KORE
10/4/2023
COCKLES
16EGT10
10/4/2023
SURIMI (USED FOR FURTHER PROCESSING INTO IMITATION SEAFOOD)
16RGT01
10/4/2023
FISH CAKES, BALLS, ETC., N.E.C.
16CGT99
10/4/2023
SURIMI (USED FOR FURTHER PROCESSING INTO IMITATION SEAFOOD)
16RGT01
10/4/2023
CROAKER
16AGT13

Frequently Asked Questions

What is FDA violation code 2000?

2000 is an FDA violation code that indicates: "The food appears to have been prepared, packed or held under insanitary conditions, or may have become injurious to health, due to the failure of the importer to provide verification of compliance pursuant to 21 CFR 123.12(d).". This violation is based on 801(a)(3) , 402(a)(4) Adulteration of the Federal Food, Drug, and Cosmetic Act.

How many import refusals have been issued for violation 2000?

According to FDA Import Refusal data, there have been 389 import refusals issued for violation code 2000, affecting 114 unique firms.

When was the most recent refusal for violation 2000?

The most recent import refusal for violation 2000 was on November 4, 2025.

What products are commonly refused for violation 2000?

Products commonly refused under violation 2000 include: BEVERAGE BASE, SUBTROPICAL OR TROPICAL FRUIT, LIQUID, MIXED SPICES AND SEASONING WITH SALT, N.E.C., SCALLOPS, FISH, N.E.C.. These products were refused entry because they did not meet FDA requirements.

What is the legal basis for FDA violation code 2000?

Violation code 2000 is based on 801(a)(3) , 402(a)(4) Adulteration of the Federal Food, Drug, and Cosmetic Act (FD&C Act). This section of the law establishes requirements that imported products must meet to be allowed entry into the United States.

Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.