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Violation Code: 3240

FDA Violation

Charge Code: NOCONTCODE

53
Total Refusals
23
Affected Firms
9/14/2022
Latest Case
7/11/2006
First Case

Violation Details

Violation Code (ASC ID)
3240
Charge Code
NOCONTCODE
Description
The low acid or acidified food appears to have been prepared, packed, or held under insanitary conditions, or it may be injurious to health, due to failure to mark with a permanent container code pursuant to 21 CFR 113.60(c) or 114.80(b).
Legal Section
402(a)(4), 801(a)(3); ADULTERATION

Most Affected Firms

#Firm NameLocationCases
1Saesao Intertrade Ltd., Part.Phibun Mangsahan, THAILAND11
2Agroindustrias Deandar de Delicias S.A. de C.V.Delicias, MEXICO6
3Guangxi Hengyong Industrial & Commercial Dev Ltd.Nanning Gaungxi, CHINA5
4Guangxi Hengyong Industrial & Commercial Dev. Ltd.(Food DiviNanning, CHINA4
5SHWE HINTHAR YEIK MON CO., LTDYANGON3
6CHAIPHATANA LIMITEDKhokod, THAILAND3
7Sonaco SARLAd Dubayyah, LEBANON3
8Productos Alimenticios La Morena , S.A DE C.V.Rafael Lara Grajales, MEXICO2
9New Lamthong Foods Industries Co., Ltd.Muang Nakhon Pathom, THAILAND2
10Uiseong Black-Garlic Farming AssociationUiseong-Gun, SOUTH KORE1
11GYM Internacional S.A. de C.V.Saucillo, MEXICO1
12Food Processors International Ghana LimitedTema, GHANA1
13Smile Trading Co LtdMujin Dearo Seo Gu, SOUTH KORE1
14KAO CORPORATIONSumida, JAPAN1
15NOVA INTERNATIONAL COMPANY FOODSSan Jose, COSTA RICA1
16Interdrinks Co., Ltd.Mueang Samut Sakhon, THAILAND1
17Minh Anh Co., LtdHo Chi Minh, VIETNAM1
18GREENYEARD PREPARED NETHERLANDSBVHorst, NETHERLAND1
19Saha Prochinburi Food Industry, Ltd.Bangkok, THAILAND1
20Rungroj Fish Sauce Development Co.,LtdBang Bo, THAILAND1

Recent Import Refusals

DateProductFirm
9/14/2022
HEART OF PALM (LEAF & STEM VEGETABLE)
24TGI39
1/5/2021
BAMBOO SHOOTS (LEAF & STEM VEGETABLE)
24TEE03
1/5/2021
BAMBOO SHOOTS (LEAF & STEM VEGETABLE)
24TEE03
1/5/2021
BAMBOO SHOOTS (LEAF & STEM VEGETABLE)
24TEE03
11/30/2015
GARLIC BULB, JUICE OR DRINK
25MHI21
11/30/2015
GARLIC BULB, JUICE OR DRINK
25MHI21
1/9/2015
MIXED SPICES AND SEASONING WITH SALT, N.E.C.
28JCT99
1/9/2015
CHILI SAUCE
37JCI03
1/9/2015
BAMBOO SHOOTS, WITH SAUCE
24VEE03
1/9/2015
BAMBOO SHOOTS, WITH SAUCE
24VCI03
1/9/2015
BAMBOO SHOOTS, WITH SAUCE
24VHI03
1/9/2015
BAMBOO SHOOTS, WITH SAUCE
24VCI03
1/9/2015
CURRY PASTE
37KHI23
1/9/2015
CURRY PASTE
37KHI23
1/9/2015
CHILI SAUCE
37JCI03

Related Violations

Other violations under the same legal section: 402(a)(4), 801(a)(3); ADULTERATION

CodeCharge CodeCases
83NO PROCESS21145
62NEEDS FCE13735
306INSANITARY4036
181UNDER PRC814
48NEEDS ACID451
3898INADPRCCTL273
3161NONRSP-PRC74
152SOAKED/WET73

Frequently Asked Questions

What is FDA violation code 3240?

3240 is an FDA violation code that indicates: "The low acid or acidified food appears to have been prepared, packed, or held under insanitary conditions, or it may be injurious to health, due to failure to mark with a permanent container code pursuant to 21 CFR 113.60(c) or 114.80(b).". This violation is based on 402(a)(4), 801(a)(3); ADULTERATION of the Federal Food, Drug, and Cosmetic Act.

How many import refusals have been issued for violation 3240?

According to FDA Import Refusal data, there have been 53 import refusals issued for violation code 3240, affecting 23 unique firms.

When was the most recent refusal for violation 3240?

The most recent import refusal for violation 3240 was on September 14, 2022.

What products are commonly refused for violation 3240?

Products commonly refused under violation 3240 include: HEART OF PALM (LEAF & STEM VEGETABLE), BAMBOO SHOOTS (LEAF & STEM VEGETABLE), GARLIC BULB, JUICE OR DRINK. These products were refused entry because they did not meet FDA requirements.

What is the legal basis for FDA violation code 3240?

Violation code 3240 is based on 402(a)(4), 801(a)(3); ADULTERATION of the Federal Food, Drug, and Cosmetic Act (FD&C Act). This section of the law establishes requirements that imported products must meet to be allowed entry into the United States.

Data sourced from the FDA Data Dashboard, a public database maintained by the U.S. Food and Drug Administration.